I migliori ristoranti di cucina pescenella città Bellaria-igea marina della Rimini

11/06/2026: Experience, professionalism, and high-quality food and drink. Very relaxing, air-conditioned, and comfortable.

09/06/2026: A restaurant with the freshest seafood and sophisticated dishes. Excellent in every way, including the courtesy and expertise of the service. I HIGHLY RECOMMEND

16/06/2026: Always a guarantee! Everything is delicious and prepared with authentic recipes, with attentive service and a young, friendly staff.

14/06/2026: Restaurant near the sea, clean and refined atmosphere. Very friendly and fast service. Fresh, good, and plentiful food. Highly recommended.

08/06/2026: An exceptional experience. The restaurant immediately immerses you in an intimate, family atmosphere where elegance and great hospitality are paramount. First, we were greeted with a welcome entrée: tomato and prawn gazpacho. Then we ordered a cold mixed antipasto, which proved to be more of a culinary journey than an appetizer: everything was exceptional, and the pepper-smoked salmon was sublime. Next, we ordered a mixed grill and mixed fried seafood... What can I say, the photos speak for themselves. Afterwards, we ordered dessert (the zabaglione gelato was excellent), and to round off the meal, we were treated to biscotti and fried eggs, a panna cotta with peach coulis. We were truly satisfied with both the food and the service. The value for money was more than excellent.

06/06/2026: Excellent seafood restaurant on the Bellaria port! Super fresh fish, generous portions, intimate and welcoming location. All framed by the authentic Romagna hospitality that will make your meal a pleasure. Highly recommended is the spaghetti with cacio e pepe, prawns, and lime. Its unique and fresh flavor. Recommended for a delicious seafood meal!

17/05/2026: Very kind staff... amazing mussels... fantastic sardines

10/05/2026: I was deeply disappointed by this experience. Calling what I was served "grilled fish" is a stretch: the dish consisted of a single shrimp and a sea bream cut in half, which unfortunately proved inedible because it was completely burned inside. ​Here are the critical points of the evening: ​Quality of the raw materials: The charred fish shows a total lack of attention during cooking. ​Quantity and Price: Paying €30 for a practically empty plate is unacceptable. The ratio between cost and what actually arrived at the table is completely unbalanced. ​The Mixed Fried Fish: Again, the portion was decidedly meager and didn't live up to expectations (and the price). ​In summary: a hefty bill, an empty stomach, and burnt fish. Not recommended.

13/06/2026: Excellent dinner and great welcome from Christian and the staff

12/06/2026: We had dinner at this little restaurant, which I highly recommend, just steps from the center of Bellaria. The dishes were carefully prepared, everything was delicious. The restaurant is very well-maintained, and we were served by Cristian (who was superb). We'll definitely be back!