I migliori ristoranti di cucina pesce in Forli'-cesena

07/04/2024: Once upon a time....now FORGET IT! I have known the place for at least 20 years and even if something changed in the management over the years, the quality and prestige remained the same but something irreparable happened in the last few months. I hadn't been there for about a year and a half but today I had the happy idea of ​​going back. The half-empty place on a Saturday night already made me feel strange (but when ever that I remember), then... A DISASTER!! Food as painful as in the worst dumps, appetizers without flavours, octopus that doesn't even have a tyre, first courses that are beyond cold with overcooked and sticky pasta light years away from what they were at the time. The dirty dishes, I asked twice to change my plate which had old encrusted food on it and I saw very well that the waiter around the corner gave it a hit with a cloth and brought it back to me. The rock of the best times is dead, the sorbet in hot glasses is completely the same as crushed ice, an invented and tasteless semifreddo. There was no point in continuing because in the end the only thing I wanted was to leave as soon as possible so as not to set foot there again. I paid more than I expected including what was replaced for their mistakes, actually HORRORS. I think it has changed management but also nationality. Nothing to say about nationality, of course, just that everyone must cook and serve the traditions of their own country, Italian cuisine is luxury stuff, only for Italians and not even for everyone. We lost a flag. El Paso is DEAD.

03/04/2024: Absolutely not going back, quality/price, 3 hours at the table, a terrible meal