I migliori ristoranti di cucina messicana in Liguria

12/08/2025: Friendly and helpful. Superlative food.

28/07/2025: My first experience at a Mexican restaurant, and I have to say it was overall very positive. The customer service was friendly, except for a couple of times when I simply asked for wipes, causing a slight inconvenience. Other than that, the girl who served us was truly kind and helpful, qualities that unfortunately aren't found everywhere. Regarding the food, as you can see from the photos below, I was very satisfied. We spent about €30 per person (there were four of us with two dishes each), and I have to say it was good value. The only real flaw is the location, on a difficult-to-find street that's rather narrow, dark, and not particularly inviting. This area doesn't do the restaurant justice and might put off first-time visitors. Overall, however, a recommended experience: if you want to try something different, it's worth it. First experience at a Mexican restaurant, and I have to say it was overall very positive. Customer service was friendly and welcoming, except for a couple of moments where there was a bit of discomfort just asking for some napkins. Aside from that, the girl who served us was very kind and helpful — which isn't always the case everywhere. As for the food, as you can see from the pictures I'm sharing below, I was very satisfied. We spent around €30 per person (we were 4 people with two dishes each), and I'd say the quality-to-price ratio was fair. The only real downside is the location of the restaurant, which is on a street that's hard to find, quite narrow, dark, and not very inviting. It doesn't reflect the atmosphere inside and might discourage first-time visitors. Overall, though, I'd recommend trying it at least once — it's worth it for something different.

21/05/2025: Beautiful place and amazing food, every time I try something new and it's always delicious. Strongly addictive.

17/05/2025: The best Mexican in Genoa. Great food at fair prices.

27/08/2025: Very good but too long to wait!

22/08/2025: I'd like to start by saying that my review is meant to be constructive. I've always been curious about this restaurant in Pietra Ligure, but I'd never had the chance to go. Today I finally managed to organize an event with some friends. Having spent many years vacationing in Spain and the USA, I have a fair amount of experience with Tex Mex and hamburgers, and I've read many favorable reviews. I had very high expectations, but unfortunately, they weren't met. First, I ordered sangria, but I had to send it back immediately because it was simply low-quality red wine with pieces of fruit. I called the waiter and explained what was written, and the carafe was immediately replaced (kudos to the staff) with some good beer. Next, we had chili con carne, but again, it was a disappointment. It was a simple spicy black bean soup, and unfortunately, there wasn't even a hint of meat in it. As I mentioned, having spent many years in Spain and the USA, it's unfortunately far from real chili. Unfortunately, the meat fajtas didn't fare any better. The meat was good quality, but whoever cooked it probably thought they were making a tagliata, because instead of thin strips of meat and vegetables, the whole thing was presented with meat and vegetables cut into thick, thick slices that were impossible to enjoy inside the tortillas. Furthermore, there was no grated cheddar, guacamole, or pico de gallo. Unfortunately, the dishes I ordered gave me the feeling of being made without soul, without passion, just for the sake of it, and it's a real shame because the place deserves it: the quality of the meat is good, and the wait staff is very friendly. Again, my criticism is intended as constructive criticism to give people the opportunity, if they so choose, to improve. The booking app is excellent.

26/07/2025: 1 star because I can't give 0. Truly terrible service. Despite having made a reservation, upon arrival we waited 30 minutes before anyone came to take our order. The appetizers, which were also good, and the first bottles of water arrived within a reasonable time. From then on, however, the service deteriorated significantly. After a 50-minute wait for the first course, we called a waitress to ask how much longer; she replied that the dishes hadn't yet been sent to the kitchen and took the dirty dishes away. At that point, we asked for another bottle of water, which arrived only 40 minutes later, and only after a second request. The empty bottles hadn't yet been taken away, so we had to carry them to the bar ourselves. Finally, an hour and a half after ordering, the food arrived. Instead of the chili burrito, we got the chicken one, but so as not to prolong the wait any further, we didn't complain. The fajitas tasted like dish soap and were inedible. Finally, after paying, we reported the problems to the waitress at the register, who replied that she hadn't served us and that the restaurant was busy that night (incidentally, no waiter served us more than once, and one of them was actually the one at the register).

29/06/2025: Very good food and above all very kind staff. The terrace overlooking the sea is wonderful and also the environment is very pleasant. I will definitely come back.

19/08/2025: We ordered the chicken and shrimp fajitas, which were really good and the portions were generous. The waiters were friendly and helpful, but the only downside was the slow service. If you want good, authentic Mexican food, this is the place to go.

16/08/2025: Amazing mexican food, generous portions, good price, friendly staff, overall great experience. A bit crowded and tight but everything else makes up for it.

18/08/2025: The location is beautiful and charming, overlooking the harbor. There's a wide selection of Spanish, Argentinean, and Mexican dishes. Prices are reasonable; I recommend booking, especially on weekends, for better service. Overall, I really enjoyed it.

17/08/2025: Last night I went to this restaurant with my partner. We only managed to eat the appetizer because, after waiting an hour for the main course, we decided to ask for the bill and leave. The wait staff was very friendly, however! When I went to the bathroom earlier, I heard some unpleasant shouting coming from the kitchen towards a waiter, and I really didn't like it!

20/06/2025: I came to schimicare this night and the owner treated me badly after I asked him to explain the menu. Terrible piadina. The only positive note is that you are open until late

13/05/2025: So I'll start by saying that I came to eat after drinking like a wolf. In search of a good kebab I found a piadina with the consistency of a plastic bag, human flesh in the kebab, rotating and radioactive onion slices and a salad that tasted like death. Mr. Noyz Narcos very nice as well as multitasking being a kebab seller, Barman and showman. Come on I was joking I love you but you could have made me look less ugly❤️