I migliori ristoranti di cucina mediterraneanella città San michele al tagliamento della Venezia

22/08/2025: This evening we had dinner at this restaurant, where the food was decent, but €75 for a pizza with prosciutto and two sandwiches is absolutely outrageous. They even charged us for the sauces for the sandwiches separately (the sandwich cost €20); crazy!

15/08/2025: Today I went to La Capannina with my family and I have to say the food was excellent. Unfortunately, however, I witnessed an unpleasant scene: two male waiters spoke very rudely to one of their colleagues, raising their voices and using inappropriate language. It's a real shame, because throughout the evening, she was the only one who acknowledged our presence, frequently asking if everything was okay and always being available to answer our questions. I hope the owners noticed the rudeness shown to her, because she certainly deserves recognition for her professionalism. Otherwise, we had a great time.

11/07/2025: I've been to this restaurant quite often over the two-week vacation, for lunch and dinner. WHAT MADE AN IMPRESSION ON ME WAS THE OWNER. Her face clearly expressed that we weren't welcome, especially with children. When she was there, she'd give us a seat that was, to say the least, comfortable, but it was always unpleasant. I met the young guys who work there, who are super nice, always polite, and very kind. In my opinion, they're really brave to work in that place. The atmosphere is so unpleasant that I can't even describe it. Leaving money and not being welcome. I don't understand why they keep the place open, given that the customers bring in the money. I also didn't understand which of the blondes is the owner, given that they compete with each other. 😁🤷‍♀️ A big compliment goes to the guys, who deserve a nice raise just for putting up with them. For service, I'll only give one for the older lady.

09/07/2025: I went with friends for a quick bite for lunch without any particular expectations. I had a fantastic dish of tagliolini with clams, perfectly cooked, with fresh ingredients and expertly prepared. I'll be back soon to try another dish. I'm someone who loves to eat well, but in small quantities. I'll let you know about my next experiences. My compliments to the management. Roberto Lizzi

08/08/2025: A rather touristy establishment. However, it has a beautiful setting next to the water. Service was very fast and extremely friendly. The food was good, but not exceptional.

08/08/2025: We affectionately call "Ai Casoni" our fisherman's hut. Because of its stunning location on the lagoon and the often equally stunning sunsets, it's usually our destination on the last evening of our vacation. This year, too, the ambiance (including the sunset) was perfect, and the food was a dream. We had a large platter of raw fish, taglioni with tomato sauce, grilled giant scampi, and ravioli filled with sea bass. We definitely recommend all of the dishes! The service – not for the first time – somewhat spoiled our visit. The ladies and gentlemen were arrogant, uninterested in the guests, completely uncommunicative, and not at all service-oriented. They didn't refill our wine from the cooler, didn't ask if it was tasty, and didn't even ask if we wanted dessert. It's truly a shame, given the outstanding performance of the kitchen crew and the undeniably outstanding location on the lagoon.

08/08/2025: Very fast service, and the kitchen stays open late (it actually seems open all day), but the music is a bit too loud. The food and drinks were good but nothing exceptional; you can find better value in the area. Overall, it was a good dinner, and we spent between €20 and €30 each for a starter and side dish. A positive note is that there's a wide variety of seating options: you can choose to eat in the pub or sit at other tables in the restaurant area.

06/08/2025: The food is very tasty, the service is pleasant. We recommend visiting this wonderful establishment.