I migliori ristoranti di cucina mediterraneanella città Amelia della Terni

01/10/2025: To discuss this logo, we need to separate the restaurant from the agriturismo: the agriturismo is a restored old village; as soon as you arrive, a sense of peace and tranquility pervades your soul... the materials used are not far removed from the originals and are not displaced from the originals. There is also a swimming pool surrounded by hedges and olive trees, very quiet and hidden. The rooms are rustic, spacious, with antique furniture. Ours had a windowless bathroom, but that's understandable, and it had a large courtyard with a breathtaking view. The cleanliness could use some updating, with lots of cobwebs, but after all, we are on a agriturismo; they're part of the landscape! Furthermore, the silence that surrounds the property is conducive to sleep. As for the restaurant, the dishes are typical Umbrian, the platters are plentiful and made with top-quality ingredients, the pastas are all homemade and seasoned with top-quality ingredients. We also enjoyed an aperitif with two spritzes and a platter of cold cuts at a very reasonable price. For lunch, we ordered a platter of cold cuts, bruschetta, and fried foods, two first courses: fettuccine with Fassona ragù and strozzapreti with venison ragù, a liter of house red wine, coffee, and amaro. Breakfast includes a buffet of artisanal sweets, cakes, ring cakes, and biscuits; for a savory breakfast, please ask the staff. We stayed at the property using a Smartbox, and I must say we were treated with kid gloves. Overall, a truly wonderful experience, worth repeating even just for lunch in the open air and surrounded by nature.

30/09/2025: Excellent countryside location. Peace and quiet abound. A small village with a small church and rooms and apartments. However, they require maintenance, as they have been left to decay over time. The restaurant is excellent, with good service and excellent dishes, as well as top-quality meat. Good wine tasting available.

19/08/2025: Unfortunately, the biggest problem today is the loss of the symbolic value of food. Most restaurants have become commodities, soulless consumer goods, just like the junk food they produce. But today I had the privilege of discovering a place where my emotions were amplified without limits, thanks to the wonderful people who take care of every detail of this wonderful place called IL RISTORO DEL FALCO. The owner, her daughter, a pizza chef, and Grill Master Adriano are geniuses, creators of emotions, a shining light that should certainly be a point of reference for all those who claim to love cooking, especially meat. Respect for tradition, expert use of raw materials, and mastery in combining them. This and much more is "IL RISTORO DEL FALCO", an incredibly welcoming place, full of love, purity, and true feelings that tell the story of Roman and Italian food and wine. Dishes rich in flavor that linger on the palate but, above all, in the soul and heart, filling the voids with intense emotions. Art, craftsmanship, and passion are the tools that live in the hands of Adriano and his sweetheart, and they shine through in every dish. Dishes that fully respect the flavors of the ingredients, which are enhanced by a combination of perfectly balanced elements. Two elements predominate: preparation technique and top-quality ingredients. Technique is a broad and expert demonstration of an Italian chef's knowledge of what the verb "cooking" meat means. This quality standard allows the customer to fully enjoy the flavors with perfectly balanced combinations that make every bite unique. Secondary elements are never placed to overwhelm the main element of the dish but always accompany it, allowing the palate to distinguish the flavors from one another. The staff's expertise will surprise you with every dish. The cellar is perfectly structured and offers a wide selection of world-class labels. The pairings, expertly recommended by the maître d', prove decisive in enhancing the flavors, which, in the mouth, appear clean and full-bodied, yet delicate and persistent. A wonderful discovery, a new place to cultivate and a place to visit to enjoy a top-notch food and wine journey. Special mention for the tiramisu....for this dessert, words are inexcusable, only emotions. But let's get back to the absolute queen, THE MEAT. It's spectacular and of superior quality. A Blue Rare...perfect. Ristoro del Falco is a temple of absolute taste, a place where you come not to eat but to taste. The attention to detail is obsessive and the service is absolutely precise. Friendliness, professionalism, kindness, this is what you will find when you enter this delightful place. A heartfelt thank you for everything, 🩵🙏🏾💙🫂

09/08/2025: We were made very welcome with our dog, and we had excellent burgers and truffle mozzarella! The staff were very friendly and the food was excellent!