I migliori ristoranti di cucina mediterranea in Trentino-alto adige

29/03/2024: Restaurant at the @tyrolhotel. Its name means at the top. It has two tasting and à la carte menus with Alpine and Mediterranean dishes, with a pairing option. With a very authentic style of the area, wood panel walls, it has a very cozy and intimate atmosphere. I loved the red calf sashimi with caviar, green pici with lamb and cuttlefish ragout, sea bass with lemongrass, veal with bone marrow juice and smoked capers, and tarte tatin with salted caramel and vanilla ice cream. The pairing with the dishes was very well chosen and very well explained. It has a small main room with tables for small groups and a more private area where we had a table of 8. They have a 5-course menu for €170/pers, a 6-course menu for €185/pers. They were very friendly and took good care of us.

27/03/2024: We had lunch there today. Excellent service with very competent and friendly staff. The meals were very good. Higher level. The ambience is also very special and fits the surroundings. I can only recommend it to anyone who wants a special location and very good food.

27/03/2024: Good food and great service in a beautiful location

21/12/2023: Charming pizzeria restaurant overlooking the lake, excellent gastronomic delicacies, friendly and helpful staff recommended

06/04/2024: We now stay at the hotel 1-2 times a year and still go home with new and great memories. The rooms are always furnished in castle decor and you receive a very warm welcome. After a large selection of excursions, you can jump into the pool or whirlpool or play tennis in the afternoon. Always good for mind and body! Many thanks to the great team and the dedicated family that runs the hotel.

16/02/2024: Beautiful hotel to enjoy and go back…

06/04/2024: The ambience and service was very good but it was a shame that the food ruined everything. Main dishes not salted and side dishes just reheated from the day before. Desserts for Italy are simply shameful, all finished products...and hardly suitable for consumption...

03/04/2024: Very nice atmosphere and excellent service.

04/04/2024: Overpriced and poor quality. I had a Wiener Schnitzel with potato salad. The salad leaves that were included for decoration had large brown spots, the meat was of poor quality and very dry, and the portion was rather clear. The waitress slammed the food onto the table in an unfriendly manner and without any comment. When we wanted to pay and told a waitress, she just said that the boss would do it and left without a word without notifying him.

29/03/2024: A very high quality restaurant. Excellent dishes and made with a lot of imagination. An impeccable service. Highest quality raw materials. Even the wine list...... A symphony. Compliments to the Chef and his entire team.

05/05/2024: Dinner at the restaurant was all very good. Very kind waiter and owner. Beautiful location with a spectacular view of Riva from above. I highly recommend.

04/05/2024: For restaurant only, great view, great balsamico, mediocre/poor service, mediocre food

04/04/2024: The food was served quickly and was tasty. Service very friendly.

03/04/2024: Very tasty, large and reasonably priced pizzas! The staff and the ambience are top.

09/02/2024: The “Unterwirt” is the top culinary address in Gufidaun. Family run three man/woman restaurant. Michelin star level. Everything at its best and also unusually friendly and accommodating.

15/10/2023: Unterwirt is actually Uber Anderen. It is hard to describe the experience we enjoyed at Restaurant Unterwirt. From the moment we arrived until the second we left, it was pure bliss. Chef Thomas Haselwanter and his lovely wife Cornelia treated us like special guests. Sommelier par excellence Cornelia guided me through the extensive wine list and described the menu perfectly. After asking about allergies and individual tastes, she made some recommendations. I am not a big fan of eggs, and we joked that there is always time to change. The 1st course was an appetizer with a quail egg on top. It was great. Then we moved on to the tasting menu: meat for my wife fish for me. Braised oxtail and roast beef were delicious and ravioli, and Turbot was great. When we came to the dessert for me, it looked like a fried egg and toast. Actually, it was creme anglais and citrus sorbet, and it was spectacular. After the meal, Chef Walter joined us for a photo op and a chance to answer questions about his passion for culinary art. If you have the opportunity, make a detour and visit Unterwirt, you will not be disappointed.

06/04/2024: Very comfortable place located in a hotel, going down the stairs you arrive in a rustic restaurant all in wood with a new, slightly more modern part, abundant dishes, amazing pizza, prepared with love, friendly and professional staff. I'll be back

29/03/2024: Local with wooden walls with a very authentic look of the mountains, cozy. We tried some pizzas and they were good.

20/03/2024: I can only recommend it, we really liked it. Top room, clean, good breakfast and a five-course menu in the evening and the wellness area, simply mega.

18/02/2024: Fantastic experience!! Beautiful Hotel! Excellent cuisine, very friendly and helpful staff, room always clean and tidy. Excellent location, the bus stops in front of the hotel and takes you directly to Siusi. Congratulations to the Kompatscher family.

10/01/2024: Abbiamo avuto il piacere di cenare in un tradizionale ristorante tra le montagne del Colle e siamo rimasti estasiati dall'esperienza culinaria. Il menu offriva una vasta selezione di piatti raffinati e creativi, che hanno soddisfatto ogni nostro desiderio gastronomico. Dall'antipasto al dolce, ogni portata era una delizia per i sensi. La carta dei vini era altrettanto impressionante, con una selezione eccezionale di etichette provenienti da diverse regioni vinicole e soprattutto del posto. Abbiamo optato per un vino rosso corposo e aromatico, che si è rivelato il perfetto accompagnamento per i nostri piatti. Il capo sala era molto preparato e ci ha consigliato abbinamenti perfetti per ogni portata. Oltre alla qualità del cibo e dei vini, l'atmosfera del ristorante era incantevole. La vista panoramica sulle montagne e sulla città di Bolzano e l'arredamento altoatesino hanno reso la cena ancora più romantica. Il personale era cortese e attento, garantendo un servizio impeccabile.

10/01/2024: Non posso che elogiare l'hotel in montagna in cui io e la mia famiglia abbiamo soggiornato durante la mia ultima vacanza. Sin dal momento in cui sono entrata, ho avuto l'impressione di essere accolto in un'oasi di tranquillità e bellezza. La struttura è immersa in un paesaggio mozzafiato, circondata da maestose montagne e rigogliosi boschi. Le camere erano spaziose, confortevoli e arredate con gusto. Ho apprezzato particolarmente la vista panoramica sulla città di Bolzano. Il personale dell'hotel è stato estremamente cordiale e disponibile. La cucina dell'hotel era semplicemente deliziosa. Ho avuto l'opportunità di gustare piatti tradizionali preparati con ingredienti freschi e di alta qualità. Ogni pasto era un'esperienza culinaria unica, che mi ha fatto apprezzare ancora di più la cultura e la tradizione locali. In conclusione, il mio soggiorno presso questo hotel in montagna è stato semplicemente perfetto. Ho trascorso giornate indimenticabili immerso nella natura, coccolato dal comfort dell'hotel e viziato dalla squisita cucina. Consiglio vivamente questa struttura a chiunque desideri vivere un'esperienza unica e indimenticabile in montagna.

17/03/2024: Incredibly delicious food but €4.50 per person for cover was an absolute disgrace. (1-2€ would be ok)

09/03/2024: A really great restaurant. Delicious food, friendly service, great ambience. Family run. Reservation makes sense.

17/02/2024: In the center of Riva del Garda, near the lake, convenient for parking. The fish is excellent, fresh and of high quality.

17/02/2024: Ambiente caratteristico è ben curato, servizio attento e cortese. Antipasti molto buoni ma, la grigliata era particolarmente buona. Il dolce assaggiato molto buono e presentato bene. Complimenti quasi in tutto, il conto forse un po’ troppo alto.

22/03/2024: We received a very warm and well-guided tour from Marco through the olive groves and olive oil production. Afterwards we had a tasting of different types of oil and wine. Everything is very personal and you can tell how much passion the people put into their work here. On our next visit we will try lunch in the agriturismo. Shipping the products to Germany is also possible.

13/02/2024: Job dinner. Delicious and well presented food

20/02/2024: We were traveling in the area and we stopped to eat, 3 of us with a small dog. We were immediately seated at a table overlooking the Beseno castle. Really satisfied, excellent food and very nice waitress. We can't wait to go back

19/02/2024: Very beautiful and romantic place, with a special view. We had dinner on the terrace with a platter of cold cuts for two, two first courses (a tagliatelle and a red turnip ravioli), wine and dessert. They also brought us bread and focaccia. Everything was very, very good, especially the cutting board, with great attention to detail in the plating and with exquisite cured meats. very fair prices, ample parking, perfect service