I migliori ristoranti di cucina mediterraneanella città Casale marittimo della Pisa

04/11/2025: I was in the region with my father, and after 15 years we absolutely wanted to return to this restaurant, as we always remembered it as wonderful. And after 15 years, it's still excellent, and the food is of high quality. The value for money is right, and the service is excellent and very friendly. The view, the atmosphere, the food—simply perfect. One of our favorite restaurants in Tuscany, if not our absolute favorite. We will definitely come again; it's highly recommended, simply unique!

15/10/2025: I am leaving a review for the restaurant, we did not stay there. The restaurant was one off the highlights of the trip for us, so excellent. The food was amazing, the service was great and the view was put of this world We had lunch there- the gnocchi was amazing, and the wild boar pasta was so delicious. Even the kids pasta with ragout was delicious. I would definitely recommend.

02/12/2025: I went to this restaurant to celebrate my birthday, and the experience was truly special. It was a rainy Monday, and despite the inclement weather and the unusual day, the owner decided to keep the restaurant open just for us thanks to our reservation. This thoughtful gesture made us feel immediately welcomed and pampered. The atmosphere was warm and welcoming, with attention to detail but without losing that natural, comfortable feel. The owner was extremely kind and knowledgeable: he guided us through our wine selection with passion and professionalism, making the evening even more enjoyable. A place where you truly feel like a guest, not just a customer. Highly recommended, especially for those seeking an authentic, attentive experience.

26/10/2025: It's always a pleasure to come and a guarantee of good food. Highly recommended 👍

11/10/2025: Typical Tuscan restaurant... good pizzas! Friendly service...

17/09/2025: Unfortunately, I can only give it 2 points because: 1. The pizzas are good, but not outstanding. 2. The pappardelle with wild boar was unfortunately cold, or lukewarm at best. 3. The seafood starters were forgettable; ice-cold and tasteless mussels served with cold squid in cold and equally tasteless spinach. Accompanied by a horribly dry whole-wheat baguette. Tip: The chef should perhaps spend more time in the kitchen chatting than on the terrace. But: The server was very friendly, quick, and attentive. Nevertheless, we won't be going there again.

14/10/2025: A very nice restaurant. Family-run, friendly hospitality. German is even spoken here. Top-notch quality and the best, down-to-earth food.

29/09/2025: Authentic Tuscan cuisine with fresh produce. Friendly service, intimate atmosphere, and good value for money. We come regularly and have never been disappointed.