Scopri il migliore ristorante di cucina mediterraneanella città Verceia della Sondrio

09/03/2025: We returned after two years and had lunch with friends, two of us ate the tender and delicious fillet of meat while two others had an unfortunately nervous cut leftover on the plate. The spaghetti with mushrooms was overcooked and cut into pasta. The most unpleasant thing was the service, the waiter refused to ask the chef for a simple change to a dish saying: "the chef refuses to make changes anyway" I don't see the difficulty between a butter and an oil dressing! intolerances are common today. Too bad I had good memories of the place.

06/03/2025: Thank you for your welcome! Always very pleasant to eat in your restaurant 👌🏼