I migliori ristoranti di cucina mediterraneanella città Riva di solto della Bergamo

12/10/2025: I've been to this restaurant and I can say with certainty that it was a divine lunch! The quality of the food is extraordinary, every dish a true delight. Every bite was an explosion of flavors that made me fall in love with the cuisine. It's not just food, it's a unique sensory experience! The impeccable service and welcoming atmosphere completed a perfect lunch.

12/10/2025: We had a great time, excellent dinner, very kind and friendly staff, excellent service, congratulations

11/10/2025: A beautiful stay featuring stunning scenery and exceptional service. A restaurant worth trying: original, quality dishes. The staff were professional, respectful, and kind. Sincere thanks and compliments to all the staff🤗

05/10/2025: The view from the hotel restaurant is magnificent, but I wasn't entirely convinced by the quality. Everyone at the hotel is very friendly. While the men serving at the Michelin-starred restaurant were impressive, the ladies still had a lot of room for improvement. The quality of the food was, of course, absolutely top-notch. Personally, I'm less impressed by the unusual nature of haute cuisine; I always prefer traditional dishes of the highest quality. The restaurant wasn't my cup of tea (very personal), but I would definitely visit the hotel again.

26/10/2025: Excellent chef, very good value. Extensive wine list. Reservations are recommended.

09/10/2025: I was riding my motorcycle with a friend and stopped at this restaurant. We started with an appetizer for two to share, costing a whopping €22. The waitress (with short, dark hair) was very cold throughout our stay, with a strange, stern expression on her face, very distant and not at all polite or friendly. When we questioned the small amount of fish in the appetizer, she irritably replied that the appetizer was for one person, not two. My objection was the small quantity for the price. In any case, a waitress shouldn't be allowed to address a customer inappropriately; perhaps it's best for her to change her job. The quality of the appetizer was good, not exceptional. Moving on to the first courses, we ordered the rigatoni with seafood sauce, which was good but again not exceptional. Lunch was washed down with some good glasses of prosecco (I'll spare you the details of how the waitress poured the wine until it was completely drained) and finally a coffee. The final bill of €75 seemed far too high for the less than stellar quality and the certainly not abundant quantity. Personally, I'm not satisfied enough to return, especially when I think back to that rude waitress...