I migliori ristoranti di cucina mediterranea in Udine

29/06/2025: Very good restaurant, the portions are really very generous, we could even have shared a pasta dish (casserole). Quick, simple and efficient.

29/06/2025: Simply the quality/quantity/price ratio is second to none.

30/06/2025: Ottima pizza e cucina. Anche alla griglia carne e pesce sul momento

28/06/2025: Excellent service, very good food, and the waiters were especially attentive. Reasonable prices.

26/06/2025: Delicious pasta and pizza! Fresh and tasty seafood. Large portions and short waiting time. And the town itself has a wonderful atmosphere. We highly recommend it!

21/06/2025: Pizzeria found on Google Maps, slightly out of the way, what can I say they surprised me. Really very large and spacious environment, with very interesting details, in vintage style. Pizzeria open for 61 years, there must be a reason. The reason is simple, really very good pizza, tasty but above all with high quality ingredients, especially the tomato in the base, truly special and tasty. So at first impact touching the edge it seemed a bit "too soft" and rubbery instead all in all there was that crock so semi-crunchy. Too bad there is no possibility of beaten pizzas otherwise I would have eaten it without a doubt. Very very kind staff, with an easy smile, not for everyone, well done. Excellent prices/quality. The bathrooms for those in wheelchairs have two steps, at least from what I saw. Fully recommended, I will return in the future.

22/06/2025: So far I have always and only ordered take-out, but you can't help but notice the courtesy and efficiency of the staff. 10 minutes from the call and the pizza is often ready to pick up, never had to wait for exaggerated times even when it was packed. Definitely a point of reference for a quick and good pizza.

21/06/2025: The restaurant is excellent in every aspect, the staff is always helpful and kind especially the owners.

01/06/2025: Always a point of reference in Udine for service, speed, variety of menu. Excellent for both quick lunches and dinner with friends. Don't forget the desserts.

01/06/2025: The pizzas and panna cotta were excellent. Special thanks go to Gigi, whose friendliness made our visit a memorable one. Best wishes from Carlotta and family.

02/07/2025: I think my family and I visited the restaurant at 3pm, which is siesta time in Italy. The restaurant was empty, we were basically the only ones there. The staff's attitude wasn't bad, but compared to the attitude in other restaurants we visited, we didn't feel that welcome and in the center of attention. I understand that it was probably the time, but I recommend having the restaurant closed during siesta, so that your staff can also have enough rest and can fully devote themselves to the guests. The food was average except for my wife's homemade spaghetti and tiramisu - both were really fantastic. Negative - we had to ask for pizza twice, because the first time they forgot to bring it to us, we thought it would take longer to prepare but they obviously forgot to order. Atmosphere - the restaurant is really empty at this time and you don't feel that good. The evening atmosphere looked great, we often walked by.

01/07/2025: Even though we went on a very crowded night, they served us in a very short time, then they offered us an appetizer with bruschetta, tomato sauce and some herbs. We ordered 2 pizzas, the ingredients were abundant, delicious and of quality. Very luxurious location.

26/06/2025: Large and welcoming place, excellent pizza. Recommended

26/06/2025: In any case, the food here is highly recommended! This pizzeria is a must-visit on every return trip from Croatia and thus the perfect end to a vacation 😀

21/06/2025: The food was okay, the atmosphere was not great and the service was inattentive. We waited 20 minutes before we could order drinks

18/06/2025: gave us a free slushie dessert after eating Food portions very big, even for Pre-meal courses, prices low

02/06/2025: Il y a à Lignano des restaurants (comme par exemple Agosti) et des cantines ( comme par ex. Croce del sud). Donc choisissez la qualité et le service plutôt que de poireauter 1/2 h pour manger des moules !

31/05/2025: Para empezar pedí un tártaro de atún y poco antes de terminar noté algo muy pequeño arrastrándose en mi plato. Y cuando miré más de cerca lo que era, vi un gusano vivo en mi plato. Cuando se lo dijimos a la camarera al principio ni siquiera lo vio, pero después de que se lo dijimos (creo que todavía no sabía lo que queríamos decir) dijo que se lo llevará al chef y se lo preguntará. Cuando regresó nos dijo que era de la flor y ni siquiera dio una disculpa. Escribo esto porque mi madre ya hizo un reviev en google y me respondieron que era un pistilo violeta. Creo que es indignante e incapaz. Y la comida de los cuatro sabía a nada y mi carbonara de espagueti era una sopa de aceite.

14/06/2025: Evening with friends between pizza and meat menu in a beautiful place enclosed in a village overlooking Prato and Pistoia. Good pizzas also in the version with Etruscan dough, excellent raw materials. Also good the meat tasting menu at the price of €35 including dessert and coffee. Wide choice also for fish dishes ... I add a paella evening not bad, abundant and good accompanied by the inevitable sangria

11/06/2025: Really nice restaurant with a panoramic hilltop view towards Florence. Excellent atmosphere and service. Great choice of fish and meat dishes. Cooler temperature due to high position.