I migliori ristoranti di cucina mediterraneanella città Pompei della Napoli

24/03/2025: Bellissima serata in un locale elegante e di atmosfera Pesce freschissimo, piatti ben presentati, ingredienti di prima qualità. Conto più che onesto, soprattutto per chi, come me, arriva dal nord dove avrei speso la stessa cifra per mangiare una pizza.

22/03/2025: LOCATION 8 MENÙ 9 SERVIZIO 8 CONTO 8 Qualità della materia prima è eccellente, la preparazione dei piatti molto bene, servizio ottimo. Proprietario presente e molto socievole.

04/04/2025: .....had lunch at the "President" ✓ The staff of the historic Stellato restaurant in Pompeii welcomed us in an elegant location, which made us feel pampered and appreciated! A menu full of ideas and flavours, paired with divine wines. Laila and her dining room staff were fantastic! Not to mention the histrionic Chef Paolo Gramaglia.....his dishes are works of taste! thank you and see you soon❤️ you are fantastic

29/03/2025: Most amazing dinner I've ever had. The food was incredible. Every dish left me wanting more and the service really made you feel special! Thank you to chef Paolo, Laila and the rest of the staff!

18/04/2025: run don't walk to Stuzzico. gnocchi was the bomb. desserts were amazing. Lucius was a super gracious host. this food will make you praise God even if it isn't holy week.

18/04/2025: Best pasta and pastries ever!! Tiramisu, the penne all’arrabbiata and linguine alla puttanesca were the best

16/03/2025: Everything spectacular inside the hotel

16/02/2025: Good experience, we wanted to try a pizza, then considering the menu, we chose a complete lunch. The service is good (fast and discreet), the dishes are tasty (seafood starter and a risotto) well plated, let's say you are pleasantly surprised. If it charged a little less expensive prices it would be almost perfect, but we will return if only to check if it was a coincidence or if the quality is confirmed... Anyway, worth trying... PS - We are back, the quality is no coincidence! PS1 - New visit, quality improves over time...

18/04/2025: beautiful venue, excellent food, impeccable service

16/04/2025: Best. Food. EVER. Steak was the best we’ve ever had. The size of the portion was also huge. From Australia where we have great steaks but this somehow topped it. Service was good. Bread was better than what a fancy bakery could ever make. Truffle pasta was also delicious. Only less positive was the tiramisu which was okay but not spectacular and the baked potatoes were overpriced and mid.

22/04/2025: Quality food and uncommon courtesy, 5 stars +

22/04/2025: Found this great restaurant by chance as didn't come up on Tripadvisor, went into the lovely garden dining area with it's lemon and olive trees. Ordered salad and Gnocchi and it was excellent, super english speaking waiter & nice staff who were attentive but not bothersome. Mike, the owner I think, was sitting outside as I left and asked me to sit and chat, which I did. Will definitely be back for pasta this week before I leave Pompei . 5*.

06/04/2025: Ho pranzato con la mia famiglia in questo ristorante e devo dire che sono davvero soddisfatto di tutto. La location è molto carina, il cibo ottimo e il personale è disponibile e preparato. Il mio giudizio è molto positivo.

05/04/2025: The best thing we ate in a few days in Naples. Homemade bread, manistra, meat, all very tasty and there are gluten-free options for everything.

26/03/2025: Delicious food and generous portions, cozy atmosphere, friendly, family-owned service. They brought our toddler a wafer dessert just to be thoughtful. Also the red wine was amazing. Highly recommend!!

19/03/2025: March 2025 The bruschetta with tomatoes was very tasty. Deliciously seasoned with salt and oil. Then the typical pasta from here with pistachios and prawns. The combo was new to me and it tasted phenomenal. The service was professional, calm, friendly and good. A clear recommendation.

14/04/2025: Five stars because there is one very important thing to say: there is a typical dish of the Neapolitan tradition which, even if it is trendy today and everyone does it, its preparation is not within everyone's reach: Pasta with Genoese sauce. I mean, a self-respecting Genoese must have those characteristics that make the difference, the result of the dish served must leave you with that sense of fulfillment and satisfaction that only a sauce made the way Neapolitan housewives prepared it (and in this case we can also say the chef from Alleria) prepared it. Meat that melts in your mouth, onions cooked properly, a really good mix of flavors and spices. So if the Genovese is excellent, how could not all the typical dishes such as broccoli, meat and everything else on the menu including the starters of this beautiful traditional and innovative restaurant be? A few steps from the train station and the historic center, Alleria can be considered not a banal restaurant for tourists but a real point of reference for lovers of good food. Prices in line with the quality.

14/04/2025: The best gluten free pizza you will find. My coeliac partner ate safely and I had to confirm that what I was eating was gluten free as it was almost indistinguishable from 'normal' pizza. So good

22/03/2025: We can only confirm the reviews read. The combinations and flavors are exceptional, like the raw materials used to create the dishes. Kindness and cartesia reign supreme. I will definitely return to try other dishes.

19/03/2025: Chef put so much thought into every dish. Not a single detail was missed from color, texture, temperature, placemet, order, and flavor...Oh my god the flavor!!! Every bite was the best food I evertested! Grazie!!!

04/04/2025: Siamo stati accolti con cura e professionalità. I nostri 100 alunni sono stati trattati con gentilezza alla fine del pasto ci è stata servita anche una sfogliatella freschissima. Grazie

15/03/2025: Nous avons dîné dans ce restaurant avec un groupe d'élèves ! Nous avons beaucoup apprécié le repas de l'entrée au dessert, ainsi que l'accueil chaleureux et convivial du patron Roberto ! Nous reviendrons !

11/04/2025: I was told all the pasta was gluten free. When we sat down they told me there was only spaghetti and macaroni. The pasta was very hard and the meat they gave me with the pasta was full of nerves, very hard, I wouldn't even give it to a dog in case it chokes. Shame on being able to put meat like that. That dish 16 euros. The other dish we ordered was good.

10/04/2025: Restaurant/bar located practically opposite the entrance to the Pompeii excavations. Ideal for a stop before or after the visit. After having enjoyed a good coffee before going to the excavations, we decided to also try the cuisine, reading the reviews on Google. We had the Sorrento gnocchi. The quality is good, the portion is generous, but the price is probably a little high. We paid 14 euros per portion. But all in all, keeping in mind the place you can turn a blind eye. The service was quick and polite. Given the sunny day, we preferred to eat on the external mezzanine which has various tables and seats available.

07/03/2025: Excellent cuisine and very good wines, incredible welcome and speaks English perfectly! To try during a trip to Pompeii!!

01/03/2025: Ho avuto il piacere di passare alla "lira" deverse volte per pranzi di lavoro Cucina schietta, equilibrata e con un pizzico di innovazione che non guasta mai. Dai primo ai dolci tutto rispecchia la gioventù dello staff. Atmosfera elegante ma informale, in cui mi sono sentito subito a mio agio, come se fossi un cliente storico. Sicuramente tornerò portando la mia famiglia. Consigliato per chi vuole farsi una coccola Bravi tutti

09/03/2025: Perfect dinner with particular attention to customer needs

07/03/2025: Very elegant place. We arrived very late after visiting the excavations at 2.15pm and despite the time a very kind gentleman welcomed us. Good food, we had a hit and run with a couple of spaghetti with seafood eaten on the fly, but also for the bruschetta appetizer offered and the always polite and non-pressured manner, I would say that the service and the place are worth it. Very good experience.