I migliori ristoranti di cucina mediterraneanella città Monte di procida della Napoli

25/10/2025: My daughter and I had dinner last night at La Taverna dei Sapori. It was one of the best meals we've had in Italy! I had the Genovese and it was extroadinarily good. My daughter had a Tuscan style ragu. The chef, Mariella, was very friendly and knowledgeable. If you're in the area, definitely take advantage of the opportunity to enjoy Mariella's food and lovely hospitality.

05/10/2025: WOW! 10/10 - Mariella is an amazing cook and presented us all her creations to choose from. We had a variety of Appetizers from Bruschetta to fried Ricotta-Lemon balls and for the main courses the Pasta Genovese and Slow-cooked beef in red wine. Probably the best we have ever had! To accomplish she recommended a very suiting wine and we finished of with Nutella cake and almond-chocolate cake. Wonderful last night of our trip to Italy. Thanks again and hopefully see you soon again! ❤️

05/01/2026: Good food, zero customer service. I had planned a lunch at this restaurant, naturally booking in advance and specifying (not once, not twice, but three times, including in writing) that two vegetarians and one vegan would be coming. I was reassured that the kitchen was willing to prepare special dishes; in fact, "you were right to let me know." Once seated at the table, we were told that the only alternatives were simply the dishes on the menu with the fish/meat removed. What kind of response was that? What could possibly happen if a dish designed to showcase an ingredient (e.g., cod) were removed from it? The worst aspect, in my opinion, was that at the cashier, simply as feedback, we explained the problem and were told, "What do you expect... it's Sunday," without even a hint of an apology. My dears, you knew it was Sunday from the moment you booked. All you had to do was say, "No, we can't, go elsewhere," and we would have avoided a meager lunch and you a disgrace. Finally, it must be said, the Genovese was excellent.

04/01/2026: After a mix-up with our reservation, we had lunch in a special, welcoming place with very friendly and fast service. The view was breathtaking. Kudos to the Chef and the entire kitchen for dishes rich in exquisite ingredients and refined, delicate flavors. Hats off!

07/12/2025: What I like best is the location, at the foot of Monte di Procida near Bacoli and Miliscola, pleasant places to live and stroll. Regarding the food and service, they're average. The pizza is more than decent, in all the variations offered, the Genovese version is particularly good, but at least on Saturday nights, it's difficult, if not impossible, to get. It's only possible with pasta. I can't understand the reason for this commercial choice. I just know that often, with friends, we go elsewhere to be sure of getting a very simple request: pizza with Genovese, which is actually quite good at this place. In short, the food is decent, but it's up to you to decide. I haven't taken any photos yet; not that there's anything amazing to photograph, but I'll update next time.

17/11/2025: What a disappointment!! They returned after about 5 years, I can say a different place... I used to come to this place, especially for the appetizer, so it was the first thing I ordered, but totally different from what it used to be, miserable low-quality dishes... a place with zero maintenance... everything as it was but in a bad state!! I'm very sorry as it used to be a place where the pizza was top notch and the atmosphere was very pleasant, unlike today...