I migliori ristoranti di cucina mediterraneanella città Lacco ameno della Napoli

26/10/2024: We liked the hotel itself, the central location right by the sea and the room with a sea view. It was clean and functional in terms of furnishings. (A fridge and glasses in the room wouldn't have been bad.) We were the only guests most of the time. This seemed to be a reason for the owners not to put too much effort into it for us. Breakfast consisted of a few packaged items, hard and dry bread and pastries, 1 croissant - there was no cheese, cold cuts, eggs, fruit or juice. From the third day onwards we received at least a few slices of cheese and melon when we asked, but we had to ask for it every day. The kitchen only opens at lunchtime, so there are e.g. B. no eggs. We had to look for the staff for a second cup of coffee/tea. No one ever came by to ask if everything was okay, even though there were enough staff there. When there were a few other guests in the house at the weekend, the breakfast buffet suddenly became a little more extensive. It just wasn't worth it for the two of us. During the eight evenings we practically always had the same food: pasta with sauce, iceberg lettuce with tomatoes and, for the main course, either fried sardines or a very thin pork schnitzel. We only received vegetables upon request. The z. The sometimes harsh treatment by the staff did not help us feel welcome or comfortable in the hotel. It's a shame, given the high overall price we would have expected a lot more. We won't be coming back. This is the hotel's location in Sé, the central location of the sea and the camera with a view of the sea. (Un frigorifero e dei bicchieri in camera non sarebbero stati male). Siamo states gli unici ospiti per la maggior parte del tempo. Sembrava che this is a motivo for i proprietari di non darsi troppo da fare per noi. The colazione consisteva in pochi products preconfezionati, pane duro e secco e dolci - non c'erano formaggi, salumi, uova, frutta or succhi di frutta. The third year in poi abbiamo ricevuto almeno qualche fata di formaggio e melone when the abbiamo chiesto, ma abbiamo dovuto chiederlo ogni giorno. La cucina apriva solo all'ora di pranzo, quindi non c'erano uova, ad esempio. Abbiamo dovuto cercare il personale per avere una seconda tazza di caffè/tè. Nessuno è mai venuto a chiedere se era tutto a posto, also the personale era numeroso. When a fine setting is made in the hotel, the buffet of the colazione is diventato improvisamente and po' più abbondante. Per noi due non ne valeva la pena. The otto is practically made with the stessa cosa per cena: Pasta al sugo, lattuga iceberg with pomodori e, come piatto maine, or sardine fritte or a sottillissima cotoletta di maiale. Abbiamo ricevuto verdure solo su richiesta. The trattamento a volte piuttosto brusco da parte del personale non ha contribuito a farci sentire benvenuti o a nostro agio nell'hotel. This is a peccato, you can see the top of the total and the two pieces are small. Non torneremo.

14/10/2024: Se puede comer, pero corresponde a un establecimiento junto a la carretera. Solo puedes ir si tienes mucha hambre. (en la foto, una patética semblanza de pasta de carbonara)