I migliori ristoranti di cucina mediterraneanella città Bacoli della Napoli

13/10/2025: Simply perfect. We celebrated our wedding here. The venue is fantastic: spacious, meticulously designed, and accompanied by excellent, high-quality food. Silvia, the wedding director, was extremely knowledgeable and helped us coordinate our schedule and meet our needs. Pasquale, the restaurant manager, and his staff offered impeccable and incredibly professional service, attentive and meticulous in every way. Thanks also to Chef Nunzio, who created an unforgettable culinary experience for us with his dishes. Finally, we thank Roberto, the owner of the venue, a man who epitomizes elegance and care for quality, and whose courtesy made us feel like family.

11/10/2025: Thank you so much to all of you. A family, professionals and above all quality in the dishes

09/08/2025: Nice location with tables outside, convenient parking, young and polite staff, sufficient food quality

18/05/2025: The food was good, but there are some foods that need improvement.

19/10/2025: A pleasant lunch can still be ruined by the threatening and extortionate behavior of the "illegal parking attendant" (5 euros per car) outside the restaurant. The staff probably washes their hands of this situation, but professionalism and "courage" can also be seen in their customer support in such circumstances. "We want a better world" my ass. Reply to @Abraxas's comment, since no further comments are allowed: Somehow there was confusion in the restaurant. "We want a better world" is just a personal observation, and I could easily demonstrate that I was your customer yesterday at lunch. The family member you mentioned was in the middle of the exit, almost blocking the way. My friend gave ten euros, having no coins and obviously expecting change. The infamous family member replied, "Okay, 5 per car," and walked away, turning her back. Obviously, in addition to berating my idiot friend for not having responded, I immediately called the place (I had already left and asked him to leave a contribution for my car as well), but unfortunately, it wasn't possible to get clarification because he referred me to the website. I'll definitely be back, but I'll personally address this inconvenience. The fact remains that FREE parking and voluntary contributions are an oxymoron!

19/10/2025: A great experience for meat lovers! Friendly and attentive staff, quick but attentive service. Excellent wine selection and a welcoming atmosphere. Prices are in line with the quality.

31/10/2025: One of the most suggestive places in Bacoli with a view of both the lake and the sea in front of Pozzuoli, a wonderful location 🎇

29/10/2025: The hotel has a breathtaking view, especially at night. The rooms and service are excellent.

19/10/2025: A charming place for its view and setting. Friendly staff, family atmosphere. Delicious food.

05/10/2025: Everything was perfect. The mussel pesto...a must!

05/10/2025: Everything was perfect. The mussel pesto...a must!

23/09/2025: Top-quality ingredients, excellent preparation. Very friendly service, and prices in line with other restaurants in its category.

06/10/2025: We had a wonderful lunch, with delicious, super-fresh fish filleted at our table, paired with a matching wine, and a delicious dessert. Very friendly service!

05/10/2025: This restaurant on the lively Baia waterfront is a pleasant surprise. High-quality seafood cuisine, starting with seafood cured meats, excellent hot appetizers, and well-balanced and flavorful pasta dishes. Friendly service and an excellent wine list.

30/09/2025: I recommend you try excellent pizza, tasty appetizers and first courses.

29/09/2025: Personally, I'm not used to writing this type of review.... But since there was more than one problem... it had to be said... We found the portions of an appetizer very small despite the price. One of the first tastings had overcooked pasta and we also found half a clam shell inside the pasta (very serious) a very loose seafood rice... And furthermore when we reported the overcooked pasta and the clam shell... The owner showed up only at the end without charging us for the dish in question... (That is, only the one with the clam shell that my husband had found dangerously in his mouth. They didn't bring us another first course and on the bill I found myself double-counted for wine... in the end the bill was quite high for what we ate.... They took €10 off us plus the dish in question... Personally I don't think we'll go back... Also because I can understand and one oversight can happen... Maybe two... But in my opinion there were a few too many.