La Stella Bianca In Bacoli

7,1

Basado en 187 opiniones encontradas en 2 webs


tend

67
Di 198
in Bacoli

I clienti commentano i loro piatti di...

cucinato antipasti semplice pesce more mozzarella spaghetti pasta freddo risotto cozze olio

Gestione recensioni

Recensioni Nota
Google 187 8.2
Recensioni Nota
TripAdvisor 7 9
I was pleasantly surprised by the service, courtesy, and speed, as well as the good food. Everything was good, but there was one small surprise: the grilled bluefish I ordered was much more like sea bass...😀😉 But it's still good...🙂 I recommend booking given the crowds, especially on Sunday lunchtime.
Più commenti
in Google
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04 Febbraio 2026
8,0
We were in Bacoli for an art exhibition and it was late for lunch. The staff were kind, genuine, and helpful; they welcomed us almost closing time with care and practicality. The fish was fresh and authentic, delicious yet simple to prepare. The chef and staff are worthy of special mention; the waiter, Enzo, took special care of our table. We'll be back!
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01 Febbraio 2026
8,0
Politeness, professionalism, product quality. What made me happy and embarrassed at the same time?: the constant presence of Mr. Marco and his collaborator Enzo, who attentively attended to the diners. Congratulations!
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17 Gennaio 2026
10,0
After numerous visits to this restaurant, I can highly recommend it. The value for money is unbeatable. The team is always eager to please their guests. Everyone is always very friendly and happy to offer recommendations. You can choose between a set menu or à la carte. Enzo and Marco are outstanding waiters. Thank you for being there! Thanks also to Antonio, who takes care of the parking lot directly across the street.
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16 Gennaio 2026
10,0
Spectacular raw oysters and prawns, delicious and plentiful first course, excellent service thanks to Enzo, more than excellent price... what can I say, highly recommended but above all, we will return as soon as possible
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09 Gennaio 2026
10,0
For a few years now, whenever we decide to eat fresh fish, we've been going to Stella Marina. Everything is exceptional and perfectly cooked, served in dishes that are both beautiful to look at and taste. The place is clean, the atmosphere is quiet, the owner is a wonderful person, and the staff is knowledgeable and professional. Enzo served us, and I must say his professionalism and friendliness are impeccable! After telling us about the menu of the day, he recommended it to us, and we trusted him, and we were all satisfied with the excellent dinner! I recommend this fish restaurant to everyone!
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16 Dicembre 2025
10,0
Highly recommended, excellent value for money
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13 Dicembre 2025
10,0
Very fresh dishes, friendly and welcoming staff
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30 Novembre 2025
10,0
Excellent! The restaurant offers various menus for all price ranges, the fish is very fresh, and the dishes are plentiful! We were served by Enzo, who was kind and attentive to our requests! Highly recommended!
Più commenti
in Google
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29 Novembre 2025
10,0
Excellent fish menu and excellent price
Più commenti
in Google
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28 Novembre 2025
8,0

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7,1
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Recensioni

Rues 45

08/09/2025: Nice, clean, tidy, and comfortable place. The food was truly delicious, and each course was perfectly prepared in terms of quantity, quality, and seasoning. The staff was very professional, helpful, and courteous. Service was quick. I can't comment on prices because I was attending a celebration for the dinner. I would return.
07/09/2025: I had a great time, the place and staff were welcoming, and the menu choices were well recommended. I'll be back.
7,1
112
Recensioni

Pastificio Cuomo

15/03/2026: A special Saturday dedicated to craftsmanship. A historical and gastronomic journey, first visiting the Pasta Factory Museum, discovering the ancient traditions that have made Gragnano pasta one of the best in the world. Then, we stopped at the restaurant and tasted excellent dishes prepared (naturally) with their products. A special thanks to Alfonso Cuomo, who carries on the family tradition with dedication and passion, and who accompanied us along the entire journey, helping us discover and become passionate about the world of Gragnano pasta.

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