I migliori ristorantinella città Porto san giorgio della Fermo

02/02/2025: Pranzo in famiglia Da Ancona ci hanno consigliato questa trattoria specializzata in secondi di carne....gli antipasti fritti molto buoni perché caldi e croccanti.....tagliata con lardo ottima.....di sicuro ingredienti di qualità....il conto esagerato considerato che di quattro persone solo una ha preso un calice di vino.....ve lo consiglio se siete di passaggio e se abitate da quelle parti....

26/01/2025: We had lunch at this restaurant with divine dishes. Tagliatelle with chopped venison are, in my opinion, among the best dishes, with a strong, full flavour. Wonderful carpaccio! Excellent service.

28/01/2025: The Locanda del Pescatore in Porto San Giorgio is a fish restaurant located in the small streets of the centre, which has put aside frills and current fashions to focus decisively on the quality of the fish, the authenticity of the environment and the wonderful simplicity of its offering culinary. The kindness of the staff and the professionalism of the kitchen would suggest much higher prices than those you will find coming here for lunch (they are only open for dinner on Fridays and Saturdays). At the Locanda they offer various menus: with the 20 euro menu you can enjoy a large plate of appetizers, a generous first course, water, wine and coffee. Well done!

23/01/2025: We eat really well. Starters, first and second courses cooked with art!!

18/01/2025: Great burger and good beer. Good choice of different burgers and other options. The place is small and cute and has a porch outside. We spent c.a. €30 p.p. for hamburger+beer+shared fried food+dessert.

17/01/2025: I can only give my best, beer, excellent fish burgers and impeccable service

29/01/2025: We are restaurateurs too and we must give credit where credit is due...nice welcoming place and friendly and professional staff, ate very good fish dishes in particular the gnocchi with white rock with pachino cherry tomatoes 10 cum laude

25/01/2025: We stopped to eat here in an attempt to look for a restaurant to eat "on the fly".. quick service, the waiters were courteous, kind and understanding. I really liked the round table where they sat us, generous plates (for me obviously) but the food was delicious, even my daughters devoured everything. Clean bathroom with a pleasant smell. Very welcoming restaurant and above all with pleasant and not too loud background music. I will definitely be back 🫶🏻

14/02/2025: What can I say? Very good piadina, both the piadina and the filling with sausage, spicy sautéed herbs, mozzarella and pecorino.....a real delight. The place is nice and welcoming and the owner is very kind.

14/10/2024: High quality piadinas and a wide choice. Very professional staff. I recommend this magnificent place to everyone.

14/12/2024: Everything was good and the place was really nice

12/12/2024: Personale gentile, disponibile e paziente, nota assolutamente positiva. Piatti buoni (pasta alla gricia marchigiana saporita), bruschette migliorabili e buoni dolci. Locale molto suggestivo, sia esternamente che internamente (apprezzabili gli affreschi al soffitto). Raccomandato per una cena romantica

26/11/2024: Too bad you can't give more than 5 stars ♥️

14/10/2024: La location è davvero di charme, con il mare che fa da cornice a questo elegante ristorante con cucina a vista dall’esterno. Una volta entrati si percepisce un’atmosfera sofisticata, ma il formalismo un po’ algido ed alcune “rigidità” andranno a scemare nel corso della serata. Scegliamo il percorso “Nikita” e cominciamo con un aperitivo sontuoso (con un amuse bouche in meno rispetto agli altri commensali perché a base di oliva, ingrediente non gradito a mia moglie, che avrei preferito fosse al limite sostituito non eliminato per entrambi), poi due antipasti buoni ma non impressionanti, quindi il piatto della svolta: “Cardoncello e ostrica”, piatto intenso, suadente, esplosivo. Da qui in poi un susseguirsi di emozioni, con piatti di altissimo livello per esecuzione, equilibrio, originalità. Da menzionare lo “Spaghetto, anguilla, sherry e sommaco”, i “Paccheri all’astice”, il “Mochi di agnello” e tutta la parte dolce, che è iniziato con il sorprendente “Soffritto all’italiana”. Esperienza molto appagante, valorizzata da uno splendido rapporto qualità prezzo. Grande ristorante.

04/02/2025: It has the best 4 cheese pizza in Porto San Giorgio. I recommend it...

31/01/2025: Driven by curiosity after a friend's experience, we book and are kindly welcomed by the staff, professional but at the same time pleasantly chatty in explaining the menu. We ate 3 different shovels, all excellent starting from the light and fragrant dough, not to mention the excellent quality seasoning and a note of merit in the combination of the various ingredients. We will happily return. Thank you.

13/01/2025: Very fresh fish and cooked well; right portions and good value for money. I recommend taking Lorè's round of appetizers plus a first or second course. The staff is very kind and nice.

05/01/2025: Highly recommended to get involved with the owner on the menus and wine, a nice and welcoming person.

11/01/2025: Very good attention and service. Lots of variety of products. The place is nice, clean and tidy.

07/01/2025: siamo stati molto bene, pietanze curate e di giusta quantità, anche più del solito. Pesce freschissimo, servizio curato, come clienti nonostante primo gennaio e locale pieno, non ci siamo sentiti abbandonati come a volte succede.... da ritornarci magari d'estate. Personale gentile e preparato. Piatti, accessori, posate tutti curati.

12/09/2024: Excellent food, low prices, very friendly and nice!!

30/08/2024: Excellent!!! Excellent food and qualified and welcoming staff. Definitely worth trying!

22/12/2024: Good prices, excellent pizza by the slice, both hot and cold, courteous staff, large room suitable for groups of people, a few drinks tables which are normal for places like this and has a bathroom for customers

03/12/2024: Very good pizza, quiet place, not centrally located, but close to the center and with convenient parking

19/02/2025: Excellent restaurant for the quality of the food and the portions. It's often a bit noisy as it's crowded, but it's OK. I recommend it.

13/02/2025: Magnificent experience, beautiful venue, excellent staff. But what amazes is the chef, Giovanni, a smiling man who knows what it means to cook to give emotions to the customer. Very nice and very good

20/11/2024: The restaurant is clean and nice. However, it is not the first time that, in terms of food, we have had a bad time. Apart from the service (we try to serve at least the starters all together), the starters were good, however the scampi risotto was completely without salt, as if they had forgotten to put it in, then the salted sea bass had been cleaned badly, unfortunately many large grains of salt had ended up in the middle of the fish (served plated in micro portions), making it very salty and inedible. Finally, the creme brulee was unpresentable: little and liquid, as if there was water inside. I would have said I didn't have it and would have directed the customer to another dessert: they would be ashamed to present it on the table! For a restaurant that considers itself to be at a certain level... that's a barbie!

18/11/2024: Excellent fish cooked with harmony and vura

05/02/2025: Excellent restaurant. Recommended for the atmosphere, the good food and the courtesy and preparation of the staff. We'll be back

12/12/2024: A cheater. A "Hedgehog" without honor. He was cheating on the Romanian cooking show CHEFI LA CUTITE in Romania. He din not respect the mandatory theme arguing that the test was good. The theme wax a mandatory hedhehook looking dish. If chef cheat on international show, make sure he cheat in your dish also