I migliori ristorantinella città Ripatransone della Ascoli piceno

15/06/2025: Tradition, courtesy and genuineness

10/06/2025: Really super delicious food... Was served in a pan. Salad nice and fresh

26/06/2025: Large venue with convenient outdoor parking. Super fast service that was really punctual, kind and helpful. Our two large tables with many courses partially filled a huge room, reserved only for us but normally reserved for large events (also with the possibility of access to the garden and patio). The owners are truly unique (a couple who work in the kitchen without ever stopping except to make sure with the guests at the end if everything was to their liking: a very welcome gesture!!) who made us taste excellent fish (stop if you have the chance: it's worth it!!!) but not only that. The zuppa inglese was also good and I really appreciated it.

07/06/2025: It is an excellent restaurant a few km from the sea, easily reachable from the coastal and inland areas of Piceno. You can eat quite well without spending too much with quality food anyway. I recommend the pork loin with rocket pesto and toasted almonds, the battered cheese and the fried food, in particular the fried sage, gnocchetti alla norcina and the veal shoulder with potatoes. But there are many other tasty dishes.

12/06/2025: Large portions, great food and friendly staff. Truly a lovely place.

06/05/2025: We have eaten several times and always enjoyed it in this restaurant! Especially the eggplant parmigiana is exceptional. The pizzas are also excellent. In summer, dining on the terrace is an unforgettable experience

16/06/2025: Highly recommended for the meat menu. Well-made cuts beautifully presented on lava stone. Excellent wine and welcoming place.

12/06/2025: Very interesting when you go to these establishments, in my opinion this is what you want... excellent food, honest prices, excellent wine cellar, relaxation, greenery, away from traffic, owner and chef who come out of the kitchen to talk to customers and exchange jokes!!! These are beautiful experiences and I must compliment them because we had a great time from appetizer to dessert from service to bill I'll start by saying that it was a menu made especially for you, so I can express myself for what I ate, I'll be back to eat à la carte!!! Fried olive, fried olive with truffle, fried cream very good Polenta with cream of mushrooms and truffle excellent The cured meats are of high quality...the ciaiuscolo was incredible Meat agnolotti...with the same sauce as the polenta...so much stuff!!! I took them twice Tagliatella nice and thick and al dente, with wild boar and fried chopped thick!!! A delight both for the palate and the eyes!! Really delicious I raise my hands on the meat I can only compliment the quality and service Very good cut Juicy meat Brought on stone to satisfy all cooking requests Homemade tiramisu .. as it was once done!!! Very professional and kind service The two young people move very well Nice, fast and polite They recommended places to go for a walk, ice cream shops in the city center, and bars for aperitifs!! Really super Large parking lot, very convenient to get there, 2 minutes of curves yes and no If you want to eat well and relax from the stress of the city, this is the place for you!