I migliori ristorantinella città Voghera della Pavia

04/05/2026: Dear all, the cake was both beautiful and delicious! It was appreciated by all the guests, thank you so much 😘

03/05/2026: One of the best pastry shops ever. The attention to every customer's needs and the kindness with which Claudia and her staff approach every request are absolutely unique. The ingredients are top-quality, and the end result is always perfect. Regarding the decorations and customization of each cake, I highly recommend them!

13/06/2026: Insanely good food, service, and wine. Super cozy atmosphere, and honestly every single dish we had was perfect and so so delicious at a very fair price. Cannot recommend enough would 100% go back again when in the area.

29/04/2026: Great experience in Rimulas. One of my favorite restaurant in Italy. Excellent food and really nice and welcoming services. The pasta al ragu was really amazing as well as the crème caramel .... I would like to eat there every week. Congratulation to the team in place

21/04/2026: I'd call it "The Circle of Meat"—the real, good one! A total of 10/10. GO and let yourself be welcomed by an embrace of intense aromas and flavors... the real ones (sadly, almost forgotten!), excellent raw materials expertly cooked. A vintage venue, so small, delicious, cozy, and discreet! The perfect hosts... they welcome you into their home, offer advice, and pamper you! AN EXPERIENCE TO DO AND DO AGAIN... THANK YOU :o)

28/03/2026: Excellent quality products, high-quality meat dishes and cheeses. Excellent local cured meats, tasty ravioli, excellent sliced ​​beef, and delicious entrecote! The cuts of meat are just the right size, almost generous. Homemade desserts and fruit spirits are simple but truly delicious. Organized and top-notch service. Fair prices. Definitely worth returning! Reservations are a must because the place is small and has only a few tables. Well done!

07/07/2026: Overly pretentious, the dishes weren't particularly tasty despite the names that implied other expectations, and it was a never-ending struggle to get the bills split between the diners. Prices were above average, even for the house wine, and the pizza (bought by a colleague) was unsightly.

27/06/2026: I'll also leave my husband's review here. My husband wanted to share his impressions after his first visit to the Ponte Rosso restaurant. Being a technically trained person, the first thing he noticed was the atmosphere, which immediately struck a positive chord. He described the space as very natural and harmonious, crafted with great attention to detail: the sage green colors, brick, wood, and stone create a warm and authentic atmosphere, reminiscent of natural elements like water and grass. In his opinion, these materials and hues make the space feel "human," welcoming, and immediately familiar. He also greatly appreciated the use of lighting, which enhances the corners of the restaurant, creating interplays of shadow and light that lend depth and atmosphere to the spaces. This balance between light and atmosphere contributes, in his words, to creating a place that "touches the heart."🩷 He expressed great enthusiasm for the work of owner Mimmo and his staff, emphasizing how they created a clean, elegant, sweet, and romantic atmosphere. He also emphasized how the restaurant is perfect for both an intimate evening with a partner and a pleasant time with friends. There was no shortage of praise for the aromas, the quality of the food, and the impeccable cleanliness, particularly in the bathrooms and adjacent areas. In conclusion, he described the restaurant as a "human-scale" place, designed for peaceful and pleasant evenings. He also thanked his friend Rocco, who introduced him to the restaurant, and assured him that he will definitely return, wholeheartedly recommending it to many friends and acquaintances.

28/03/2026: The coffee, croissants, and pastries are very good. The only downside is the size of the place when it's crowded... Always. Recommended for both breakfast and cakes and pastries.

28/03/2026: Undoubtedly the best puff pastry in Voghera and among the best brioches ever.

11/12/2025: The ingredients are of excellent quality, cooked masterfully and despite the transport time the pizza is excellent.

30/10/2025: The dough was very good and the filling was of excellent quality.

29/05/2026: Friendly and knowledgeable staff, excellent venue

29/04/2026: Excellent cuisine, excellent pizza, friendly staff, I recommend

04/03/2026: Welcoming, outdoor tables, quality and good service

24/12/2025: Good food and drinks. It's a shame there's not much beer, and I personally prefer a lighter lunch. But the staff is friendly and welcoming.

08/06/2026: Good and digestible pizza, unlimited beers, excellent quality/price ratio.👍

17/05/2026: Simple but excellent place where Pizza is made with love. Raccomended

10/06/2026: Excellent price and quality, the pizza is truly Neapolitan, the owner and pizza chef are very kind and the price is very affordable, I will gladly return

02/06/2026: The pizza is delicious, the place is very welcoming, I recommend going to eat, try it and believe it.

08/12/2025: They don't bring the dishes at the moment, very long wait

08/12/2025: Very noisy, but the quality of the food and pizzas is excellent at more than fair prices.

18/02/2026: Excellent aperitif with delicious appetizers and fresh food. Clean and pleasant place. Very friendly and helpful staff. Clean facilities. Overall, a nice place to sip and taste excellent wines and really well-made cocktails. Definitely worth a try. 👍🏽😉

18/01/2026: A truly memorable evening at P. Gari, which undoubtedly deserves a rave review. We were welcomed on Christmas Eve, a very busy time for the restaurant, and yet they found a way to accommodate us with great availability and professionalism. This gesture was anything but expected, and speaks volumes about the spirit of the place. The atmosphere is warm and convivial, animated by many local customers: a clear sign that this is a restaurant beloved and frequented by those who truly know Voghera. You immediately feel at ease. The food was simply exquisite: top-quality ingredients. The tartare was exceptional, fresh and perfectly balanced, and the Angus rib eye steak was truly superb: impeccably cooked and intensely flavorful. The wine selection was also excellent, with local wines chosen and recommended with skill and passion by the waitresses, who provided excellent guidance. The service was one of the restaurant's strong points: friendly, attentive, and genuinely warm, without ever being intrusive. You could sense a genuine attention to the customer. Finally, a special mention for the decor and details: a refined atmosphere, with tasteful touches, from the menu presentation to the placemats, which contribute to making the experience even more enjoyable. A restaurant that absolutely deserves to be revisited and recommended. We will be delighted to return.

21/06/2026: Excellent seafood appetizers and local cured meats with fried gnocco. Generous portions, and the first courses are also good. The restaurant is simple, clean, and bright. Good service.

16/06/2026: Excellent food, excellent service and excellent venue. Very attentive and courteous people, highly recommended. Go ahead.

08/03/2026: Very nice place and very good food

01/03/2026: Very clean place. Fast service. Excellent acoustics, meaning you can talk without having to shout. We'll definitely be back.