I migliori ristorantinella città Cesano maderno della Monza e della brianza

15/07/2025: I was there this evening for dinner, fresh and well-prepared products and served, especially the tomato 🍅 very delicious on the pinsa, fresh and genuine flavour, moderate prices, table service a little too hasty

10/07/2025: Everything was truly excellent. I went during my lunch break. I didn't wait; they seated me right away. Menu of the day Pasta with tuna and olives was really good. Grilled swordfish with baked potatoes, peaches were very fresh and tasty, delicious. Plus chilled water, not ice cold (very good). Even the potatoes were sweet, cooked just right, with the skin on. I'll be back and I highly recommend it. ((((It's a shame I didn't take photos, I usually do 😊)))))

25/06/2025: very nice place, fresh and relaxing. the owner very nice and the waitress Sara very attentive. i will gladly return.

25/06/2025: Very welcoming environment, the owner is very welcoming, I recommend it to everyone 🥰

15/02/2025: Lately gluten-free pizza arrives raw with little or too much topping, plus the rude "switchboard operator"

21/05/2025: Do you want to try a place where they even make you pay for bread? Well, you're in the right place!! Let's forget about everything else like raw pasta, gourmet portions like in a starred restaurant (it's cool but not enough), the fact that you had to pay 3 euros for bread (a sandwich divided into 8 small pieces) every time you asked for it (unknowingly) left me speechless!! Okay, do your math, I did it and for 4 people with 2 appetizers, ini ini, 3 first courses and a second course with a bottle of wine (perhaps the only decent one) and 4 coffees we spent 122 euros (one hundred and twenty-two)... I don't know! Do what you want, I've already decided. P.s: we had 50% with the fork

21/05/2025: Good evening, if you want a truthful review and not to ruin your evening listen to me, I would have liked to read a review like this so I could have avoided throwing away a lot of money and having a terrible evening....let's start: we arrive at the restaurant, a 20 square meter place with 6 tables, there was NO ONE, we sit down, the menu had 4 things at most and only had fish, there were very few things and they were almost all dishes for 22 euros each, I wanted 1 coke but they didn't have it, they only had a few bottles of overpriced wine, Ichnusa beer, and tonic water...we had to buy water from the purifier. ...two of the dishes ordered arrive: two appetizers of cold cuts with fried dumplings, believe me they were really a few slices of cold cuts and 2 pieces of fried dumplings that were clearly frozen and crumbled when you touched them. Here come the first courses, they were VERY REDUCED, for people who want to taste and with frozen stuff on top, for example the almost RAW paccheri with (frozen shrimp) we also asked for bread because the portions were obviously insufficient to fill us up, in the end we took 4 coffees, ok... here comes the funny part: we were with the fork and had a 50% discount and despite this mega discount we spent the beauty of 122 EUROS!!! when we got the receipt we were disappointed to discover that the covers had cost us 3 EUROS PER HEAD! The water that had been taken from the purifier, we paid 3 EUROS EACH! The coffee also 3 EUROS PER HEAD!!! AND IT'S NOT OVER.... despite the cover charge being 3 euros which is too high for a cover charge, the bread was also on the side and it also cost us 3 EUROS EACH BASKET OF BREAD (I swear, that in each basket there was a slice of bread divided into 5 pieces)....in short, 2 inexperienced people opened a restaurant and charge 22 euros each for (poor) home-cooked dishes...believe me if you read this review don't waste your money, go somewhere else, because if I could I would never have gone, I hope you'll listen to me, have a good evening!