I migliori ristoranti di cucina italiananella città Vigonza della Padova

31/07/2025: A trattoria just outside Padua, serving both fish and meat. Family-run. Special mention goes to the fried fish, crispy and dry, one of the best we've ever eaten. In the cooler months, they serve excellent tiramisu. Friendly service. Affordable lunchtime prices. Recommended.

08/07/2025: On our way back from Croatia, we stopped here for home. Wonderful people and excellent food!

11/10/2025: A visit to Ciccillo's is always a guarantee! Excellent appetizers, especially the chicken salad and Russian salad, and good pizzas. Excellent value. The atmosphere could use a bit of a makeover, but maybe that's its specialty!

01/10/2025: It is a suitable place with good prices.

04/10/2025: I'll start by saying that I have a lot more to say than this review, but I feel morally obligated for a number of reasons. I think this place has been idolized more than it deserves for what it offers. I've been a customer here, reluctantly, for a while now. We can all see how society is changing, and consequently how the rules should change, but no, at Movembik, these rules don't exist. The staff, made up of several people who, in my humble opinion, don't know how to do their jobs, are fortunate to have the only person worthy of that place, the waiter Andrea. For this review, I'm addressing the owner, Mr. Samuele, directly, to whom, out of respect for both me and my work, I've always addressed him formally. Just last Thursday, in the middle of the evening, I was repeatedly attacked by three girls in full view of everyone, prompting me to warn the bodyguard and the owner himself, who, in his righteousness, kept those who physically assaulted me inside his establishment (clearly for a sexual reason, because if I'd slapped a woman inside the establishment like I did, the police would have arrived). He also told me to send me away, as I was a nuisance. I want to clarify that when I say bodyguard, I mean a bodyguard, a certain Ibra, who lends himself to giving tough looks at the entrance and then spends the evening chatting with his friends (but I repeat, it's only him and safety in this establishment is not guaranteed at all). Furthermore, I'd like to add that I'm a disabled person and that all of this was said and done to me in a public place, in full view of everyone, including Samuele. So, I'd really like to ask him why he felt so inclined to make decisions for me, simply to send me away for doing nothing. If we want to talk about people who leave cocaine residue in bathrooms, then I already feel much more relieved. Sincerely,

30/09/2025: An aperitif, cocktail, beer or drink costs a couple of euros more, but always accompanied by cold cuts with bread or hot pizza slices or something else "to your taste"

01/09/2025: Delicious pizza, fresh ingredients, and above all, punctuality. GOOD GUYS. Highly recommended takeout pizzeria.

06/05/2025: We order two pizzas on a Friday evening, convinced that, living just 300 meters from the pizzeria and on the same street, there would be no problems. Deluded. After more than 20 minutes of waiting, we decide to call for explanations (obviously they hadn't even thought of writing down the number to contact us) and we are told that the deliveryman got lost... in the "side streets". Too bad that, I repeat, we are practically around the corner. The pizzas arrive 45 minutes late, without even the offer of a discount or free gift as other pizzerias often do when something goes wrong. A heartfelt thank you to the pizza chef who personally brought them to us, facing the epic journey in the required white apron, and who, after our request, offered us a 3 euro discount. I highly recommend the delivery driver download Google Maps. (answer) I appreciate the effort in the response, but allow me to clarify a bit, since some details seem to have ended up in the same "side street" where your deliveryman got lost. 1. The address: What you were provided is correct. You can check it yourself by opening any navigator: by entering the address as it was given, you will arrive straight in front of my house. Nothing but side streets and expeditions into uncharted territories. If the deliveryman got lost, the problem isn't the house number but perhaps the sense of direction (or the fact that no one bothered to check before leaving). 2. Delivery management: That a pizzeria doesn't write down its customer number is, frankly, surreal. It's not the customer who has to start looking for the pizzeria after half an hour of nothing. 3. The deliveryman's tragicomic scene: When we called, we were told that the deliveryman was "ringing all the bells around" looking for the correct address. Really? In an area where anyone could have shown him the right path with two words? It all sounds a little more farcical than professional, forgive my frankness. 4. The “discount” and the price: Whether delivery is free is your commercial choice, not an act of charity. And frankly, if the service turns out to be so confusing and ineffective, it's the minimum wage. We had to ask for the 3 euro discount on our own and given that the address we provided led exactly to our destination, I'd say there's no doubt about whose mistake it was. In conclusion, I reiterate that the review does not arise from malice, but from an objectively uncomfortable experience that could have been managed in a decidedly better way. I hope you can treasure it in the future. Cordially, The customer 300 meters away.

29/07/2025: The ice cream isn't bad, but it's more expensive than other ice cream shops in the area. Plus, the portions are smaller. I wouldn't go back because the owners are rude and unfriendly, especially with children.

02/07/2025: Friendly staff, variety of tastes

21/06/2025: Delicious artisanal ice cream! Recommended.

04/06/2025: Rudeness and zero taste. I go in and calmly ask for a tub of 4 flavors, as I always do in any ice cream shop I've been to, and I find myself with an annoyed expression and a long speech about how "we have to stop with this 4 flavors thing" "because it doesn't make sense we have to order with half a kilo etc." Now, assuming that no one in an ice cream shop had ever made such a scene with me for a completely normal request, the biggest problem remains the attitude. I am a person who enters everywhere with a smile, and receiving such an arrogant and annoyed response was truly unpleasant. And do we want to talk about the ice cream? If it weren't for the different colors, I wouldn't have been able to distinguish one flavor from the other. Disappointing experience from every point of view. Too bad, because with a little more respect for the customers (and a little more flavor), it would have taken very little to make a completely different impression. To answer: no I didn't choose the wrong ice cream shop, put 3-4 flavors ok, what I wrote is something else.

14/09/2025: I ate there for lunch, self-service, good, portions ok. I'll be back.

23/04/2025: For me, having lunch on the go is TOP

28/09/2025: We had booked on The Fork on September 26th, and the next day we were called to cancel, making room for others, and were told they would keep the 50% discount. Over the phone, and then in person, we were told we had to order two courses each to receive the discount, which is not in The Fork's policies. Not very appreciated. The courses were small for the price, and the overall quality didn't justify the cost. Furthermore, desserts were not included in the discount, contrary to what is normally expected. Disappointing value for money.

30/08/2025: Booked the evening of August 30, 2025, with the Fork, activating the 50% discount. When ordering, the waitress informed us that to get the discount, we MUST order two entrees each; otherwise, the Fork discount was not available. When I complained that this clause wasn't on the booking website, she replied that it can't be written, but it's an internal policy. Besides, a vegetable strudel with ONLY eggplant can't be called a "vegetable strudel." It arrived cold, and the fried chicken my husband ordered consisted of two wings, a piece of ribeye, and another small piece of the measly chicken. We paid €44 for two measly dishes, a quarter of draft wine, and a can of Coke. Be careful, if you book through the Fork website, there's the unexpected surprise of doubling the price. Never again! Oh! I forgot, the dishes arrived before the drinks!!!

06/05/2025: Oggi ci siamo fermati con ex colleghi per il pranzo. Posto difficile da vedere dalla strada. Non riesco a capire come le altre recensioni abbiano potuto dare una valutazione positiva. All'ingresso c'era una lavagna con l'indicazione dei piatti del giorno. Ho chiesto le polpette con verdure, scritte sulla lavagna ma alle 12.40 erano terminate. Sul banco c'erano dei piatti pronti: ne ho chiesto uno ma risultavano prenotati, da riscaldare in attesa dei clienti. Abbiamo ordinato una bottiglia di vino specifica ma ne hanno portata una aperta di un altro tipo di vino senza chiedere. Ci è stato detto che quello era finito. Tutto cibo di scarsa qualità riscaldato da alcuni forni a microonde in continuo funzionamento dietro il banco. Avendo mangiato solo un piatto e neanche terminato in quanto pessimo, abbiamo chiesto se c'era del formaggio per concludere: non hanno i formaggi del menù....che tra l'altro non abbiamo neanche visto perché è stato tutto elencato a voce. Il servizio, se pur con buona volontà, era affannato e disattento. Venivano prese le comande con i piatti di altri tavoli in consegna nelle mani. La cosa peggiore è risultata la qualità delle portate: gnocchi trasparenti da busta del supermercato conditi con un sugo pallido alle verdure, straccetti di pollo slavato bianchissimo, tagliata: bistecchina a listarelle, poche fette di pane in una ciotolina ecc.......3 portate, 47 Euro. Mi spiace dare questo parere ma per me è così. A maggior ragione visto l'arroganza della risposta del proprietario....

06/05/2025: Today we stopped with former colleagues for lunch. I can't understand how the other reviews could give a positive rating. At the entrance there was a blackboard indicating the dishes of the day. I asked for the meatballs with vegetables, written on the blackboard but at 12.40 they were finished. There were some ready meals on the counter: I asked for one but they were booked. We ordered a specific bottle of wine but they brought an open bottle of another type of wine without asking. We were told that that was over. All poor quality pre-cooked food heated in the microwave behind the counter. Having only eaten one dish and not even finished it because it was so bad, we asked if there was any cheese to finish: they don't have the cheeses on the menu...which by the way we didn't even see because it was all listed verbally. The service, although with good will, was labored and inattentive. Orders were taken with dishes from other tables being delivered in hand. The worst thing was the quality of the dishes: transparent gnocchi from a supermarket bag, strips of very white washed chicken, cut: small steak into strips, a few slices of bread in a small bowl etc.......3 courses, 47 Euros. I'm sorry to give this opinion but that's how it is for me. Even more so given the arrogance of the owner's response....