I migliori ristoranti di cucina italiananella città Vigonza della Padova

07/05/2025: Delightful, nice and courteous people, good price, it's a restaurant but it's comfortable. Thank you Antonella and Cristina

03/05/2025: Typical family-run Paduan trattoria, perfect for a business lunch. Impeccable reception, welcome and service. Quality cuisine. Unbeatable prices. Excellent, I recommend it.

11/05/2025: Good evening, we had dinner this evening, my partner and I and our little puppy.... Among other things, I'm very welcome!! in this small restaurant, the island that doesn't exist.... location on the street, but not too visible.... That's why the name is appropriate ☺️... A clean, minimal place, rustic but simple style, like the staff. The dynamic, friendly and helpful young waiter makes you feel at ease by welcoming you. chef who is also young, friendly but above all inclined to accept some small clarifications (which can happen without controversy) but only as advice, during dinner, regarding the cooking of a dish, specifically grilled octopus. The proposed menu is essential and we have chosen as a proposal two fixed price menus at 25 euros, including 2 dishes of your choice, the side dish, cover charge and water, the rest understood as wine, desserts and coffee are separate.. All explained explicitly as soon as you sit at the table... Value for money framework, right portions, quality of food I would say tasty. I can recommend it above all for the authenticity of the chef and waiter staff.... Thank you for your attention... From Rupert the big mustache

10/05/2025: Brought mom for the party. She is very happy, so am I. Beautiful place, sweet and kind staff. Excellent food and very good prices

04/05/2025: We see some nice round aubergines parmiggiana on the counter, the lady tells us that these are the ones they put in the pizza with aubergines parmiggiana, their "stronghold"! All happy, we order that pizza and we get a small pizza (because it's small compared to what other pizzerias normally make) with a few fried aubergine peels on top, and it's also cold. I ask for explanations thinking that they have the wrong pizza and they tell us that the aubergines they are those but they "break" them! We won't go there again.

13/04/2025: Booked for 4 people, we arrive at 8.20pm. At 9.20pm we leave without having been able to order as we were completely ignored by the waitress despite several calls. Congratulations for the education and courtesy you show to customers!!!!! Shame on you!!!!

23/05/2025: I have known this place for years and I used to go there often, I always had a good time, the drinks are well made and during the aperitif hour they offer snacks, pizza, chips, porchetta etc. I'm sorry that the last time I was there in January I found a very rude bouncer because we couldn't find a parking space and we waited a couple of minutes until a customer left in a well-known luxury car and we parked in his place, the bouncer in a very rude way told us to move it or he would call the police, after a brief discussion with that character we turned around and left. It must be said that the place where we parked passes a cycle path but given the limited parking, punctually on the weekend when the place is full people also park on the cycle path leaving the sidewalk free anyway. It's clear that that evening he wanted to annoy us and he succeeded. I felt quite uncomfortable being verbally attacked by a stranger in public. There are different ways to say things and unfortunately kindness is not for everyone.

10/05/2025: An aperitif place to say the least, unique, super prices, very good spritzes and unique appetizers, I love the fried polenta, super service, a nice 10 for everything, I don't live in the area but I'm happy to spend the kilometres, I've been there twice and will return

18/05/2025: I stopped by chance I have to say good ice cream

06/05/2025: We order two pizzas on a Friday evening, convinced that, living just 300 meters from the pizzeria and on the same street, there would be no problems. Deluded. After more than 20 minutes of waiting, we decide to call for explanations (obviously they hadn't even thought of writing down the number to contact us) and we are told that the deliveryman got lost... in the "side streets". Too bad that, I repeat, we are practically around the corner. The pizzas arrive 45 minutes late, without even the offer of a discount or free gift as other pizzerias often do when something goes wrong. A heartfelt thank you to the pizza chef who personally brought them to us, facing the epic journey in the required white apron, and who, after our request, offered us a 3 euro discount. I highly recommend the delivery driver download Google Maps. (answer) I appreciate the effort in the response, but allow me to clarify a bit, since some details seem to have ended up in the same "side street" where your deliveryman got lost. 1. The address: What you were provided is correct. You can check it yourself by opening any navigator: by entering the address as it was given, you will arrive straight in front of my house. Nothing but side streets and expeditions into uncharted territories. If the deliveryman got lost, the problem isn't the house number but perhaps the sense of direction (or the fact that no one bothered to check before leaving). 2. Delivery management: That a pizzeria doesn't write down its customer number is, frankly, surreal. It's not the customer who has to start looking for the pizzeria after half an hour of nothing. 3. The deliveryman's tragicomic scene: When we called, we were told that the deliveryman was "ringing all the bells around" looking for the correct address. Really? In an area where anyone could have shown him the right path with two words? It all sounds a little more farcical than professional, forgive my frankness. 4. The “discount” and the price: Whether delivery is free is your commercial choice, not an act of charity. And frankly, if the service turns out to be so confusing and ineffective, it's the minimum wage. We had to ask for the 3 euro discount on our own and given that the address we provided led exactly to our destination, I'd say there's no doubt about whose mistake it was. In conclusion, I reiterate that the review does not arise from malice, but from an objectively uncomfortable experience that could have been managed in a decidedly better way. I hope you can treasure it in the future. Cordially, The customer 300 meters away.

14/04/2025: This is a margherita pizza with €2 added ham, most likely, indeed I certainly hope so, they do it as a third job given the lack of competence with which they make the pizzas and anyone who says that the pizzas here are good is probably better off continuing to eat the frozen ones. I also attach the total receipt €16.50, pizza with rocket and two cherry tomatoes without mozzarella €9 and margherita with two pieces of old ham if you zoom in you can see it very well €7.50, like when you get the pizza with the fried potatoes that have been closed inside a plastic bowl for who knows how many days. Really shameful and they call themselves pizza chefs, now all they need to do is watch a couple of YouTube videos and they're down to opening pizzerias. And I repeat, people say that the pizza is very good in these places... come to think of it, the meteorite would be a great fit now. And I add if the owner allows himself to dispute this review I will publish another 20 photos of the pizzas I got from him, one worse than the other and then we'll see how he can respond. I advise him to take this review and examine his conscience about what kind of rubbish he serves customers.

23/04/2025: For me, having lunch on the go is TOP

21/11/2024: Kind and polite staff, always smiling, well-kept and clean place

02/06/2025: Rudeness and zero taste. I go in and calmly ask for a tub of 4 flavors, as I always do in any ice cream shop I've been to, and I find myself with an annoyed expression and a long speech about how "we have to stop with this 4 flavor thing" "because it doesn't make sense we have to order with half a kilo etc." Now, assuming that no one in an ice cream shop had ever made such a scene with me for a completely normal request, the biggest problem remains the attitude. I am a person who enters everywhere with a smile, and receiving such an arrogant and annoyed response was truly unpleasant. And do we want to talk about the ice cream? If it weren't for the different colors, I wouldn't have been able to distinguish one flavor from the other. Disappointing experience from every point of view. Too bad, because with a little more respect for the customers (and a little more flavor), it would have taken very little to make a completely different impression.

11/05/2025: Robertino, El bocia shop goddess (the boss is the wife) as well as being very nice, makes photonic ice creams. With the temperature increasing, artisanal granitas with fresh fruit will also be available. Natural mint and elderberry are suggested. Absolutely to come and return.

06/05/2025: Today we stopped with former colleagues for lunch. I can't understand how the other reviews could give a positive rating. At the entrance there was a blackboard indicating the dishes of the day. I asked for the meatballs with vegetables, written on the blackboard but at 12.40 they were finished. There were some ready meals on the counter: I asked for one but they were booked. We ordered a specific bottle of wine but they brought an open bottle of another type of wine without asking. We were told that that was over. All poor quality pre-cooked food heated in the microwave behind the counter. Having only eaten one dish and not even finished it because it was so bad, we asked if there was any cheese to finish: they don't have the cheeses on the menu...which by the way we didn't even see because it was all listed verbally. The service, although with good will, was labored and inattentive. Orders were taken with dishes from other tables being delivered in hand. The worst thing was the quality of the dishes: transparent gnocchi from a supermarket bag, strips of very white washed chicken, cut: small steak into strips, a few slices of bread in a small bowl etc.......3 courses, 47 Euros. I'm sorry to give this opinion but that's how it is for me. Even more so given the arrogance of the owner's response....

28/03/2025: We had dinner this evening at Vite Bianca with friends. The atmosphere was fantastic, Celeste and Gabriele were very kind, like eating at a friends house! Excellent food quality, fresh meat and everything freshly prepared. Eaten the tartare, delicious, excellent cod croutons, quality side dishes. Excellent choice of wines. Small but tastefully furnished and super welcoming environment. We will be back for sure!

11/02/2025: The pizzas are not good, I tried twice to get them here but unfortunately they are always very thin and half the dough is raw. The staff is always very kind and the prices are a little below average.

19/10/2024: I found out about this pizzeria thanks to a friend. I have to say I was really surprised. Excellent pizza, in line with the prices and all young guys were really nice and polite. It was raining cats and dogs and there was both parking and room inside to wait without getting rained on. Highly recommended.