I migliori ristoranti di cucina italiananella città Campi bisenzio della Firenze

16/05/2025: This ice cream shop is among the best in the area, really good ice cream. I feel like giving a piece of advice: since your most requested and appreciated flavor is CREMINO AL PISTACHIO (Really Good) I suggest you always have a tub available to avoid running out.

23/04/2025: I've been coming to this ice cream shop for a long time because it's very good I admit. Years ago they gave the right amount of ice cream for the amount due, but recently since they hired the new ice cream maker I have encountered some problems. In addition to getting the change wrong by as much as €3, the ice cream maker also gives very little ice cream compared to other colleagues. This pains me a lot, I hope you will change personnel or train them better! Thanks again!

16/04/2025: I celebrated my 60th. Perfect party with everything. Excellent buffet also for vegetarians and gluten free. Beautiful music. The venue offers itself for these events...large room where you can let loose with the dancing

19/01/2025: Great food good service is fun with karaoke

13/11/2024: Number 1 in the world for everything courtesy, quality, professionalism

04/05/2025: Dispensa Emilia is one of the oldest refreshment points in the lilies but it always manages to take away that desire for typical Emilian food. Dishes cooked at the moment and of medium-high quality compared to the others. It is very delicate in flavors and has a very broad menu. Excellent value for money. Service something to review too much chaos on the weekend

25/04/2025: We ordered 2 lasagnas plus other dishes for a total of €83.30, 1 and a half arrived, we pointed this out and they replied that the portions arrive packaged and frozen and they can't do anything about it if I wanted they could add a little more sauce, I'm sorry because I've been going there for a long time, I hope you pay a little attention to the customer and don't just think about profit

20/05/2025: You can order piadina in two ways: 1-Through the cash register with the clerk 2-With the automatic cash registers I opted for the second one to speed up the times. I ordered through the automatic cash register where I ordered the piadina and paid. At the end of the payment you are given a disk with a number that will subsequently light up when the piadina is ready. Friendly staff! I recommend 😊

18/05/2025: The piadina is good. The problem is that they ask you if you want it rolled up to eat it better, without highlighting that it costs more. On the receipt you will find a higher price. Be careful if they ask you this question.

21/01/2025: I know that you can't expect much from a club, but at least that the pizza is well cooked and above all that you know first what is there and what isn't... Explaining better, our order is taken and everything seems to proceed. After a while the first course arrives: my brother-in-law had ordered a plate of cured meats with coccoli and he finds a bag with some slices of bread, he asks where the coccoli were and only at that point is he told that they weren't there that evening . We then move on to the pizzas, they start to arrive and only then am I told that an ingredient was missing from the pizza I had chosen (which moreover had been the reason for the choice). Given the time and the fact that others were already eating, I didn't go to re-order but that's not how service is done. To top it off, the pizza wasn't even very cooked.

01/11/2024: Very friendly staff for table service this evening. Simple location to eat a good pizza and with LOTS of space for the children! We had a really good time! It's worth going there to spend a nice evening in the company of friends and with excellent prices. Congratulations to the organization!

10/05/2025: Dopo 2 anni mi sono ritrovato a visitare Firenze ed il mio primo pensiero è stato il Ristorante "Il Lupo Toscano" nel centro commerciale i Gigli. Posso solo confermare che Renato è una certezza (Carbonara Top).

07/05/2025: The Tuscan wolf!!!!! I will never go back again. One evening I found myself with my family, we approached the cashier and there was a lady there who, to say, irritating is a compliment. We ordered for a grand total of 76.60. The dinner was a nightmare, not to mention the cook who was also the same as the cashier. In the order there were 2 cuts which apart from the quantity and quality were overcooked, I go over to talk to the cook about cooking and point out the problem to him. Always with an irritating air, he tells me that if I wanted it rare I had to let him know first... usually it's the opposite. Chips that smelled like oil that had been reheated more than many times, a nightmare. I recommend, avoid