I migliori ristoranti di cucina italiananella città Campi bisenzio della Firenze

21/01/2025: Delicious pizza, very welcoming place and friendly staff

19/01/2025: Excellent quality raw materials, very fresh raw.

13/01/2025: A nice circle full of guys, congratulations 👏🏻

03/12/2024: Circolo Arci with various cultural and sporting activities inside such as Karate courses, boxing and five-a-side football pitch. Bar, pizzeria and restaurant with outdoor seating, indoor seating and under a tensile structure.

03/02/2025: Good Osteria located in Campi di Bisenzio. Very friendly staff with excellent customer experience. The raw material used is of a good standard for both the first courses and the second courses. I don't share vegetables in fried fish but it can be included. Meat courses cooked in an excellent way. The presentation is worthy of an Osteria. The bill is fair for what you eat.

14/12/2024: Karaoke restaurant at a high volume... we didn't know this so it's not the restaurant's fault. We ordered 4 appetizers. Chewy cuddles and croutons with toasted, hard bread, only the ham was saved. We ordered 4 starters which they forgot to bring to us. After 45 minutes we asked for explanations. The response was "I'll go and ask". After a few minutes, the top 4 arrive. Tagliatelle and penne overcooked and hard, dumplings that looked like rubber you couldn't chew. We left half a plate and immediately asked for coffee....one of the worst I've ever drunk....basically black water. We left that there too. Conclusion... for a pizza and for doing karaoke it can be fine, even if during dinner the volume is very high, so don't hope to be able to talk to whoever is at the table with you... but for what we ate and for the service received...to forget. Among other things, after forgetting our order, we did not receive even the slightest apology.

25/01/2025: An exceptional shop, to say the least, run by friendly people with remarkable helpfulness and kindness. They have a little bit of everything and just in case. Dishes cooked to perfection as if they were "at home", both freshly made and ready to take away. We often go there when we are in the area and their cuisine makes us feel really good. They have a few tables inside and in good weather even a few places outside. I recommend you give it a try and you won't be disappointed. See you soon

24/12/2024: Specialità toscane da gustare sul posto e da asporto👏👍

13/12/2024: Prima di rientrare con mia figlia Ci siamo fermati ha prendere una vaschetta di gelato da portare a casa Gusti cremino, stracciatela,sottozero e Pistacchio Non vi dico che delusione appena abbiamo assagiato il gelato Gusto pessimo per non dire altro Pistacchio e cremino amarissimi Ma dico io Quando preparano il gelato ogni tanto lo assaggiano? Già non ero troppo convinto a fermarmi Ma purtroppo il Fantino era chiuso Col cavolo che mi rivedrete

15/09/2024: Mamma mia ... Mai più e mai poi Pistacchio amaro come il veleno non è questione di gusto ma di qualità ! Mi pento solo di non averlo detto ma sicuramente non sarebbe stato nemmeno assaggiato da qualche dipendente per un riscontro. Di pessimo non c era solo quello comunque.. si vede che è diventata una catena di negozi e non è più la vera gelateria sottozero.

03/02/2025: Excellent location for lunch/dinner We stayed with friends and children and we had a great time in a very nice and welcoming environment. Excellent food, apart from the slightly salty Genoese ragù, but this took a back seat given the other courses and the excellent welcome offered by Benedetto and Luciano. Really highly recommended.

18/01/2025: One of the best pizzas I've eaten in recent years. Light and well-leavened dough, balanced seasoning. The only piece of advice is a little less 'nduja oil in the pizza in question. The very kind staff.

02/02/2025: Good fast food where you can eat something from the Emilian tradition. The meat sauce is not always the same. Sometimes very good, other times less so (even in the garnish the hand is never the same). The female staff is always kind and helpful (even though they have to work every Saturday and Sunday). Chapeau. Then there is that Lambrusco Vecchia Modena which is really a very clever wine 🤪 Some new dishes. When will we have zuppa inglese as a dessert?

02/02/2025: Tortellini overcooked, staff still very kind and helpful, the place is still in the shopping center with practically no separation from the people walking around I update the review to February 2nd, underlining that the children's menu cannot be changed by unspecified company directives that imperatively prevent the substitution of tagliatelle with ragù with tagliatelle with tomato. It seems like a joke to me, I would have preferred them to have told me that they did not physically have simple tomato sauce to season the pasta, not that "the company directives do not allow it".