I migliori ristoranti di cucina italiananella città Scicli della Ragusa

07/06/2026: HIGHLY NOT RECOMMENDED. Unfortunately, I can't give a lower rating. This place is highly NOT RECOMMENDED. Dinner for 4 adults, 3 of whom had fish caponata as an appetizer (which was definitely not the freshest). In fact, all three of us felt sick during the night. The owner was rude and annoyed. Of the 3 coffees, one was an undrinkable macchiato. All of this was not very cheap. A "PAINFUL" EXPERIENCE, one to FORGET.

25/05/2026: A wonderfully situated restaurant on the first floor with a magnificent view. The food was very good – but the owner seemed a bit overwhelmed by the number of guests.

05/07/2026: We were scolded for complaining after a two-hour wait. Instead of apologizing and perhaps even pampering ourselves, we were informed that they take orders and seats regardless of their capacity. After all, do you even expect the complimentary liqueur? No, everything is paid for. Shameful.

28/06/2026: You can't have lunch in the dining room when it's 40 degrees Celsius

02/06/2026: Pizza with quality ingredients, the only flaw was my Margherita pizza, too sweet for my taste, evidently sugar was added to the tomato sauce... for the rest, this pizzeria is always a guarantee... I would give a piece of advice, I would sacrifice a few seats inside the restaurant to make the atmosphere and the environment more livable.

31/05/2026: Unfortunately, I have to report an extremely negative experience. Despite having a reservation for 9:45 PM yesterday, May 30th, we were ignored for a full 45 minutes before anyone came to take our order. The pizzas didn't arrive until 11:30 PM, arriving in unacceptable condition: some burned, others completely raw. I want to emphasize that the criticism isn't directed at the wait staff—visibly exhausted and clearly struggling—nor at the pizza chefs. The problem lies with management: it's unacceptable to accept a number of seats that the restaurant can't handle with its current staff, ultimately sacrificing both service and product quality, as well as the employees' physical and mental health. While we waited, we witnessed other customers abandon the restaurant, exasperated by the same situation. For the first time in my life, I couldn't finish my pizza.