I migliori ristoranti di cucina italiana in Messina

28/06/2025: You eat well, delicious and characteristic environment. The only negative note on the service, I think that to be good you have to advise the customer instead we had ordered and then "I'll let you taste a little parmigiana and some mini arancini" ... the dishes were abundant so we found ourselves with 2 dishes (to pay) more that were also abundant.

25/06/2025: Everything we tried was delicious. Carbonara, bolognese - pasta 10/10. Perfect pizza, just what we needed. Service nice, not intrusive. We received a "waiting" in the form of bread, cheese, water and white wine. We came by chance, we left the most satisfied of our entire stay in Sicily :)

08/07/2025: A very positive experience. The beach is new, not too big, and well-kept. The sunsets over the Aeolian Islands are beautiful. We also had dinner there and can confirm that the pizza is very good, with very fast service. Excellent prices. We'll return when we're in the area.

05/07/2025: Simple and very summery location, cordiality already at the welcome and professionalism. We tasted excellent foods especially the fried pasta trio. Special mention to the bar man Ernesto who managed to favor me a mai thai like few times I have drunk it. Highly recommended.

21/04/2025: Dirty, unprofessional, they don't even know how to make 1 coffee.

21/04/2025: Coffee dirty like sewer water, no taste, not recommended

26/06/2025: Clean the pizza oven once in a while!! Charred pizza underneath

26/06/2025: Great place right on Piazza Duomo, we had a meat-based aperitif and a pizza ... and I have to say that everything was very good 😋 the service was fast, the staff was kind and helpful. The quality/price ratio of the food was really excellent. We will definitely be back. Highly recommended!!

27/06/2025: My spouse and I found L’Ètoile Focacceria Rosticceria while taking a walk through Roccalumera. We are glad because we had the BEST FOCACCIA EVER! My spouse had a Margherita and I had a Tonnata. We shared both and found that they were indeed the BEST FOCACCIA EVER! If you’re ever in the area, goooooo! The service is super pleasant and that outdoor dining area is beautiful!

21/01/2025: Si mangia bene ed il locale e rinnovato

03/05/2025: Ottimo gelato, prezzo un po' alto per essere un semplice cono, nota negativa il ragazzo che serviva I gelati: di un'antipatia unica

17/04/2025: Non sono stata fisicamente là, è da circa 4/5 anni che non ne ho la possibilità. Ho ordinato dallo shop online. Non so quali vicissitudini abbia avuto negli ultimi tempi, ma devo dire che le mie aspettative alte non sono state soddisfatte. Ho frequentato Irrera per 40 anni e non reggeva il confronto con nessuno in tutta Messina. Ora, vuoi per qualche cambio di mano (pasticciere) o per la differenza delle materie prime i cannoli non sono più all'altezza, i quaresimali nemmeno e i fiori di mandorla che si scioglievano in bocca sono un vago ricordo. A onor del vero, devo dire che negli ultimi anni, qualunque pasta di mandorle abbia provato contiene una percentuale di mandorla sicuramente inferiore a quella a cui ero abituata, ma dicono che per poter restare sul mercato non si può fare altrimenti: tanto è diventata costosa la mandorla! Beato chi, come me, ha assoporato quelle delizie. I nati dal '90 in poi dovranno accontentarsi e forse continuano a ritenervi di ottimo livello. Impecccabili invece il servizio clienti e il packaging benché una scorza di cannolo mi è giunta rotta (ma è sicuramente colpa del corriere).