I migliori ristoranti di cucina italiananella città Penna san giovanni della Macerata

26/08/2025: Daniele is friendly and discreet. He's attentive to your needs. The rooms are immaculately kept, the food delicious. Nothing to complain about. One of the best agriturismos I've ever been to! My family, our dog, and I will definitely be back. Antonio

25/08/2025: A top spot for seclusion and immersion in nature. Excellent food, wine, and olive oil, and very friendly staff. Highly recommended. Be careful wandering around in the evenings, as there are many wild animals. I'll definitely be back.

20/08/2025: I attended a dinner event with live music. The evening was held outdoors, and I must say the location itself had an incredible atmosphere. A large, well-kept park full of trees, with an incredible view, right next to this "castle for ceremonies." Besides the very evocative location, the event was organized down to the smallest detail. The dinner was buffet-style, with areas for cold cuts, cheeses, and fried foods, along with gratinated and grilled vegetables and a station where both meat and fish were grilled on the spot (the grilled tentacle was top notch!). The music accompanied us throughout the dinner and kept us moving and having fun afterward. Furthermore, the staff was impeccable, always smiling and present. Finally, I took the opportunity to go inside and see the interior, which is very beautiful and well-kept, in an Art Nouveau style, I think. I will definitely be back!

13/08/2025: I attended a "dinner under the stars" event. The location is beautiful, suitable for large ceremonies. It offers ample parking, outdoor space under large trees, and an indoor area with numerous rooms. The venue also has a small church (for a wedding, you can host everything there, if you wish). The service was very prompt, helpful, and professional. I can't comment on the overall menu or the prices, but only on the event. The cost was €45. It was all buffet style, and there was a predominance of seafood, including grilled fish. Overall, it was good, but not a wow factor. The buffet was basic, not exactly comprehensive, and even the grilled fish was nothing expensive, except for the octopus tentacles. There were only calamari skewers, tuna steaks, and fried salmon, olives, vegetables, a farro dish, focaccia, marinated salmon, mozzarella, and cheese, and all-you-can-eat vegetables. At the end of the meal, there was ice cream, water, and unlimited wine. (If you didn't like the basic Passerina wine, there was a wine list you could order for a separate bottle.) There was live music during dinner, and after dinner you could dance. There was a bar where you could buy cocktails. Overall, I had a good time. I'm not critical of the price-quality ratio. As for the quality, I'm not very satisfied. It could have been better.