I migliori ristoranti di cucina italiananella città Cassano magnago della Varese

19/01/2025: Excellent pizza, excellent dishes, affordable prices.

07/01/2025: Read it all the way through because if you know it you will avoid it. The menu has a photo of the second course and a tuna fillet but it was inedible. I will describe the menu to you. Let's start with the starter: mediocre dish the only acceptable thing were the mussels and octopus the rest forget about the capa santa the year divided into parts to make three portions in practice it was all bread au gratin, the bresaola two slices so fine that it he could see the bottom of the plate, the three-coloured crusted meatloaf had one and it was an indescribable and dry colour, at least the oyster was fresh. Peppered mussels cooked with tap water, the mussels were basically boiled. Let's move on to the first courses, the paccheri were good apart from the sauce which was really sweet but the pasta cooked well, let's forget about the risotto because it only tasted like pecorino. Good classic lemon sorbet. Let's move on to the second loaf of fresh tuna. Well, I don't know if it was fresh but it had a horrendous, very unpleasant taste. It's true that not only did my table not eat it but not even the tables around us complained, basically everyone didn't even have to. present it at the table. In my opinion they didn't even taste it because, I repeat, they had to eat it. Let's move on to the black angus meat, they were two small pieces, about 5cm x 3cm, and I assure you that they were very dry, but so dry that they were inedible. They were presented without a cream, without a sauce, so dry and overcooked that I struggled to chew the dish I tasted. and left because the baked potatoes were uneatable. Lentils with cotechino, 3 tablespoons lentils, cotechino a slice about 3 mm high and I repeat a slice and I've told you everything. I think they don't use Panettone or Pandoro, they brought a cake that I don't judge because it was sponge cake and cream. I personally would have preferred the slice of panettone or pandoro with cream. All this at the cost you see and I assure you that it wasn't even worth my half, better a pizza but not from them. Very mediocre service too many people and they couldn't manage the evening. Nothing to say about the live music, the only flaw, all based on the 60s and 70s, unfortunately the band had its own repertoire, few songs from the 90s, there would have been 4 or 5, no more. The only point of merit is the fires made by them. Nice evening, poor food. It's definitely not something to do on New Year's Eve. I don't recommend it. Avoid it. Waste of money. The menu looked really good a la carte. But the execution was very very different if I could give less I would have given less 10 stars. Maybe if you go there to eat normally the food is good, I certainly have no intention of finding out and repeating such an experience. I also mentioned this to the owner and the chef of the food, the chef replied to me that the recipes were not his, and then I wonder why you made the food inedible. The owner laughed and looked annoyed as I told him this instead of saying I'm sorry. In my opinion, change profession because this is not yours

10/01/2025: Great place, accessible for 👩‍🦽. Toilet is ok. Good pizza

07/01/2025: Excellent pizza with really good dough..Pizza tour with really good pizzas..very large and comfortable place..excellent parking..

15/02/2025: You pass by during the day but in the evening it's too isolated...

15/02/2025: Quick lunch break, with a wide variety of courses, beautiful location. Mario and Michela the owners, always kind like all the staff. The roasted meat is excellent, always tasty and soft, just as the veal with tuna sauce is delicious.... For me a MUST...

06/02/2025: Super artistic environment, super selected ingredients and super friendly staff.

03/02/2025: Vintage place (you don't find many like this), well-kept and extravagant, soft lights that give a particular touch to the place, music in the background that doesn't disturb, in fact (finally no TV). The friendly and professional staff, both the pizza and the cuisine of excellent quality both for the products used and for the chef and his team. The prices are adequate for the quality of the work done both in the kitchen and in the dining room.... Exceptional Experience.

06/01/2025: I often order the square at home and always find it delicious. Excellent courtesy on the phone and delivery times.

29/12/2024: Le pizze d'asporto che ho ordinato sono state un vero disastro. Arrivate a casa, erano tutte bruciate, con i bordi neri e carbonizzati. L’impasto sembrava più un pezzo di cartone che una pizza, duro e secco. Vi sconsiglio di prenderla!

21/10/2024: Saying to leave the table free and send you away immediately after having breakfast is not the best.

13/09/2024: Well what can I say... the images speak for themselves. We ordered two crodini, chips and "schiacciatine"... we received some neon cutlets that the highlighter highlights less, greasy and poor quality, we went home with yellow hands that don't even look like the Simpsons. Now I understand where Matt Groening got his inspiration from.