I migliori ristoranti di cucina italiananella città Corbetta della Milano

28/05/2025: Good traditional dishes But service and location need to be reviewed

20/04/2025: very pleasant tavern, excellent food with excellent quality raw materials and well treated. The service is excellent and very friendly. Home cooking with excellent Milanese dishes, but not only that. The portions are generous. Often the bread and focaccia are made by the chef. I highly recommend to everyone. VERY fair prices for excellent quality. In spring/summer you can have lunch/dinner on the porch.

31/05/2025: The location is also nice (the outside part). Perfect for a quick lunch. 1 sandwich is not enough, it is small and nothing special. I took a sandwich with ham, cabbage and mustard. Small sandwich size but above all raw materials that do not justify the costs. Average desserts, artisanal but not excellent.

29/05/2025: Sanduiss is a gem. The place is cared for in detail, with a simple and warm atmosphere. Elisa and the girls on the staff make everything even more special, always smiling and available, who conquer you with their sweetness at the first meeting. The menu offers tasty sandwiches and delicious soups, prepared with fresh and genuine ingredients. Whether for a quick lunch break or a moment of relaxation, Sanduiss is the ideal place to feel pampered. Highly recommended 💗

12/08/2025: Owners and staff 🔝 The BEST coffee in Turin A must-try! Francesca is the best at making coffee 🤩

08/08/2025: Excellent bar Cappuccinos and croissants are top-notch Staff always friendly and helpful Recommended

21/04/2025: Password: tradition. If you are looking for a typical Lombard restaurant a few steps from Milan, this is the right place. The cuisine is typical Lombard and here it is served without pomp, unlike so-called "Trattorie". The environment makes you take a step back in time but if you are looking for tradition it is right that this is the case if on the contrary you need gourmet and minimalistic design it is not your place. Here you will find simplicity and authenticity. The food is good and cooked in an authentic way without brush strokes on the plate or edible flowers but I assure you that nothing will be left over on the plates.

24/02/2025: Siamo andati in compagnia x mangiare la cassola pochissimo antipasto ..cassola te la portavo anche due volte ma con pochissima polenta dove dovevi chiederla due panini sfigati a persona.. delle persone non volevano mangiare la cassola hanno chiesto la cotoletta e gli hanno rifilato il cordon bleu e abbiamo pagato 40 euro a testa secondo me il prezzo spropositato per ciò che abbiamo avuto non ci torneremo più almeno io personalmente

19/06/2025: Pizza was ok but the mozzarella wasn't mozzarella I still can't figure out what it was. Good staff.

18/06/2025: We were there for the first time and we had a great time, an experience to repeat. Friendly and very helpful staff. More than generous portions

22/08/2025: Terrible quality, the owner is a real chef but the kitchen is poor, look at the exorbitant prices. You should close down.

16/07/2025: The atmosphere is non-existent, the food is okay but the quantity is very small, the waiters put bread on the table and made us pay for water too. Don't go there.