I migliori ristoranti di cucina italiananella città Andora della Savona

05/08/2025: Clean place, attentive and friendly staff. The dishes are delicious, especially the Romanian ones for those who want to try traditional cuisine. I'll definitely be back 🥰

25/07/2025: Very good restaurant, very friendly staff, I recommend it.

10/01/2026: The name is the only appealing thing, and it's the only pleasant thing! On Fridays, the menu is meager, and the main courses are all meat. I ordered what I thought was the daily special: ravioli (filled with spinach), edible, but with a white pasta, as if it were eggless, and overcooked; Ligurian-style rabbit (the dish is famous, but this one is bland, with one Taggiasca olive and one pine nut per person) with a side dish (a bit of spinach) that was charged separately, as I'll find out, even though it was served on the same plate. Finally, apple pie without apples... a miserable lunch, but with a restaurant-like bill... Poor quality/price ratio and unsuitable for the food they serve. I forgot: the rice cake was sold out...

18/11/2025: Typical Ligurian inn, excellent value for money!

07/01/2026: Excellent food and friendly, knowledgeable staff.

01/01/2026: Everything was excellent and we were surrounded by such kindness.

18/08/2025: 5 stars for the kindness of the girl who packaged the milkshakes for me, as it was difficult to transport them since I was on a motorbike.

13/07/2025: The ice cream is excellent, but the girl, unlike the owner, makes skimpy cones, just a taste...

04/11/2025: We are two workers and we are offered a menu of the day for lunch... Risotto with courgettes and tripe... 2 tiramisu, half a bottle of loose white wine, a bottle of water, two coffees for the modest price of €73... The bill is made per course... The food is average, nothing exceptional, we definitely won't be back again...

25/10/2025: Waitress, probably the owner, arrogant and unfriendly, We order a vintage Prosecco from the wine list, they bring us a sparkling wine, we kindly ask it, and with the same freezing temperature of the empty restaurant, they tell us that we ordered a vintage wine... we try to make the lady understand that the wine list says Prosecco and not Spumante. The restaurateur, who evidently hasn't taken a course in good manners, nor has she ever been captivated by the wonderful world of Italian wine, offers us the only other Prosecco on the list, also not a Prosecco but a sparkling wine from a large retailer. At that point, so as not to ruin our evening and to avoid the lady's arrogance, we let it go. We ask if there are any appetizers on the menu, given the limited variety... Miss sympathy, with the severity of Miss Rottermeyer, says no, but two minutes later she brings out some bruschetta, not to mention the neighbors. No comment (probably local customers). The bill is 80 euros for two borage ravioli and a small appetizer. No discount. We paid full wine. Covers: 3.50, coffee: 2.50. The strudel is frozen and poorly heated in the microwave. Good manners and a little hospitality would be appreciated. Highly not recommended.

08/11/2025: Everything was truly delicious: the lamb tagine with prunes, the vegetarian dish with falafel, red bean cream, chickpea and eggplant hummus; the rose-scented desserts and the Turkish coffee. The staff were very friendly, the prices were reasonable, and it was just steps from the center. What more could you ask for?

15/10/2025: Food was not good at all and service also ,the plate was dirty to