I migliori ristoranti di cucina italiananella città Andora della Savona

04/10/2025: Truly amazing place <3 We went back twice during our stay! Each time the food was delicious and the service was warm and attentive. I absolutely recommend it to everyone!

03/10/2025: If there were 10 stars I would give them...we had lunch today, highly recommended!

12/10/2025: RESPECT! Respect is required. Anyone who offers you a fish soup (CIUPPIN in dialect) for the modest sum of €19 and serves you a broth with 4 mussels, 6 clams, 1 small squid, and what were supposed to be anchovies (a fish too small for soup), but which I couldn't count because they fell apart during cooking (leaving the bones intact), serves a nearly inedible dish, certainly not restaurant-quality. This is a recipe made with "poor" fish, a red mullet, a small white sea bream, a barchetta (I don't know what it's called in Italian), etc. The cost per serving is, however, offset by the time it takes (in this case, there wasn't any!) to clean the cooked fish, to serve the cleaned pieces, so they can be eaten with a spoon. This was simply a poor dish, without care or respect. They didn't even bother to serve the classic slice of toasted bread (too much effort!) to accompany the dish. The waiter approached and asked if something was wrong. I replied that what was wrong wasn't something that WAS there, but something that WASN'T there. He never returned. A fine example of Ligurian hospitality!

11/10/2025: Mediocre food. Quick but not particularly attentive service. Welcoming atmosphere, close to the sea.

31/08/2025: We returned after many years and found the same quality as always. The fish is incredibly fresh, especially the turmeric mussel sauté, which is truly original. The fried food is good, if a little greasy. The service was quick and courteous, although there was a small mix-up: we found an insect in one of the sandwiches, and instead of replacing the entire bread basket, only that one was removed. The prices are fair, in line with the quality of the ingredients and the setting.

27/08/2025: Truly excellent, from appetizers to first and second courses. High quality, and great guys.

11/10/2025: What are the opening days and hours for the winter?

09/10/2025: Delicious pizza at a fair price. We'll definitely be back!!!

29/09/2025: Great location, limited parking, friendly staff, and average food.

22/09/2025: Maybe it's the atmosphere, the novelty, or the location, considering that part of the portico we saw, but it seemed like a fantastic place to us. All this without diminishing the deliciousness and abundance of the dishes we enjoyed, all served with great professionalism and kindness. Those five or six tight hairpin bends are definitely worth the effort, especially for the view from that height. Parking wasn't a problem for us, especially since it was late September. We'll definitely be back to try their other dishes.

28/08/2025: Besides a place with a wonderful sea view, friendly staff, and delicious homemade food, what a lovely evening!

25/08/2025: The rib-eye steak and baked potatoes were excellent. We dined outside and everyone was incredibly friendly. The waitress we ordered dessert from was super nice and friendly! Well done everyone! It's best to book!

18/10/2025: Welcoming and well-kept restaurant with a glass veranda near the sea. We had lunch (early September) with two first courses and a second course. The first courses were delicious, but the fried fish was delicious, perfectly cooked, the fish was high-quality and fresh, and the value for money was excellent. Friendly and helpful staff. We will definitely be back and highly recommend it. The quality of the fish is truly excellent.

01/10/2025: Clean location, dedicated staff, selection, freshness and refinement. Very friendly staff, seafood fried food is devastating. They have a superb cognac.

10/09/2025: Nice restaurant, shame about the wait for service being a bit long.

07/09/2025: Excellent for food and atmosphere, clearly this leads to slightly high costs that can only be afforded once again... the menu says that there is farinata but when we asked we received the answer that during the summer they don't make it... so don't put it on the menu... even if, being typical of Liguria, perhaps it would be nice to be able to taste it.

03/09/2025: A place with authentic, home-made flavors and friendly service. Everything is delicious, a typical, simple trattoria from the Ligurian hinterland. The menu is always the same: ravioli and rabbit. The price is around €30 per person, perhaps not cheap and not suitable for a business lunch.

26/08/2025: We had a great time, the gentleman at the entrance was very friendly, the food was good!!!