I migliori ristoranti di cucina italiananella città Piglio della Frosinone

13/01/2026: Without a doubt, my favorite place. Every now and then I get together with a few friends and we go to Pompeo for dinner. What I appreciate most, besides the delicious and delicious dishes, is the atmosphere it creates. In a world where everything seems rushed, here you can truly stop for a moment and enjoy the company of the people you love most. Pompeo and his wife are two exceptional people. They welcome you into their home and guide you on a wonderful culinary journey that I recommend following from appetizer to dessert. In short, if you want to stop for a moment and spend time with the people closest to you over wonderful dishes and excellent wine, I don't think there's another restaurant like this in the area. Well done!

12/01/2026: We have been visiting this beautiful town for a year, all we were missing was Pompeo and his Osteria. I must say that both he and his wife are exquisite people. The food is beyond reproach, simply delicious, the atmosphere is family-friendly, and we have already booked again... excellent, absolutely recommended.

01/12/2025: I had a good lunch, excellent wines, the sommelier prepared

09/11/2025: I was there for dinner, so I can't rate the rooms. The service was attentive and friendly, the food was very good, the prices were slightly high, not excessive, but if they could be adjusted it would be excellent. The place is well-kept, a little out of this world, but the location is also appreciable.

24/10/2025: Gianfranco's Cantinetta..!! A wonderful surprise in Piglio. We were welcomed by the owners with such kindness and sincerity. They offered us excellent Ciociaria cuisine. Excellent quality food accompanied by the famous Cesanese del Piglio wine. Excellent value. Characterful and very welcoming place, especially the room with windows offering breathtaking views. Recommended!! 👍👏👏

11/10/2025: A typical restaurant in the heart of the Cesanese region in the village of Piglio. Overall, a positive experience. There's a family atmosphere and decent traditional dishes.

29/12/2025: A wonderful lunch with our grandchildren, five of us: everything was truly delicious, from the warm bruschetta with lard, to the pappardelle with wild boar, to the patacche with scottona sauce, a delicious shank of beef, and not to mention the roast lamb. Everything was excellent, from the service to the family atmosphere. Unusually, at the entrance, there's a refrigerator with excellent meats: scottona, Fiorentina, and Tomahawk. The wine list is good, with a good selection and good value; the Cesanese Hernicus is a must-try! Last but not least, the restrooms are spotlessly clean and well-stocked. If we go to the restaurant, we know we can't go wrong here!!! Well done!!

29/12/2025: It's the first time I've ever visited this restaurant with my parents. What a marvel to find such a warm welcome, but above all, such exquisite goodness. What can I say about such exquisite, flavorful, and tender lamb? Even now, my taste buds are still enchanted by its deliciousness! Not to mention the excellent arrosticini, delicious and plentiful (a full 10 per portion). In a beautiful open-view refrigerator, beautiful, well-aged meats (steaks that are every bit as good as the renowned Florentine steaks, tagliata, and ribs). The wine selection was good, from Brunello to the excellent Cesanese from Cantina Terenzi, which paired well with the excellent gnocchi with wild boar sauce and a pasta dish like patacche with Scottona sauce, which was exceptional, soft and creamy. It was a very positive experience, both in terms of quality and price. I urge readers who are kind enough to read what I wrote to see for themselves how genuine and good I found it. We will definitely be back!