I migliori ristoranti di cucina italiananella città Scafati della Salerno

04/06/2025: I am a customer of Brick Lane. Tonight I ate a sandwich with 10 and praise. The South side jam made with hamburger, old school eggplant parmigiana, buffalo provola and roasted potato cream, and a basil leaf. Compliments

28/05/2025: We started with totally raw chicken wings... to continue with "dry" sandwiches that were inedible to say the least with totally raw hamburgers... attracted by the reputation of the place we spent the beauty of 33 euros (at least the chicken wings were taken off the bill)... needless to say that both my boyfriend and I felt sick immediately after dinner... we will never return. A more than terrible experience

22/06/2025: Professionalism, courtesy and excellent pizza and excellent food

14/05/2025: Small but welcoming place, good value for money, definitely recommend it

17/05/2025: The place is ok. The food is good. The staff is courteous and helpful.

26/04/2025: Excellent and very inexpensive pizza. Perfect value for money. Great friendliness.

09/06/2025: I had been wanting to try the pizza from this pizzeria near my house for a long time, and finally on Saturday 7th June, I managed to order 5 single pizzas (4 Margherita, 1 sausage and chips) for 7:30 pm. When I got to the pizzeria, my pizzas were in the oven, I didn't have to wait long, and now we get to the tasting. The pizzas were very large, filled with sauce and mozzarella just the way I like it. The sausage and chips one was also very stuffed. Having eating problems, I hate it when pizza stays in my stomach until the next day and when it gives me the camel effect that makes me drink all night, this pizza didn't have this effect on me at all, it was super light, as if I hadn't eaten it, I didn't feel bloated, I was super satisfied. For 5 pizzas I paid 26 euros (5 for the Margherita and 6 for the sausage and chips), an excellent quality/price ratio. I will definitely come back to get it here to try other flavours too.

08/05/2025: family pizzeria who make very good pizzas not to be missed

03/06/2025: Everything really good, friendly and efficient staff

31/05/2025: High prices and very low quality raw materials, I think the tomato puree is the cheapest on the market, it tastes like everything except tomato, mozzarella cut into mush, dough not cooked evenly, let's draw a veil over the special pizzas, very expensive and with very few ingredients on top... In a single one there were only two half slices of bacon which put together became a single slice.

16/06/2025: Last night we went to eat a pizza, but compared to other times we were disappointed an inedible pizza three pizzas all three burned and with a pizza base that could not be cut it took the woodcutter, when I went to pay I pointed it out to the lady who answered me after only three times that I had pointed it out to her that we have to tell the pizza chef with a laugh disappointed also for this behavior I would have preferred another attitude given that the customer must always be treated well, we had gone to eat a good pizza but we were served an inedible pizza

02/06/2025: Good food at a fair price. Highly recommended for celiacs as they have a complete gluten-free menu

20/03/2025: Well what can I say... a small but very very warm, playful and welcoming place, it feels like being with a family. Then the products are fresh and of high quality, I even took the liberty of taking a photo of the tray of excellent meatballs with (holder included😊) Definitely worth trying, I was satisfied with it 💯

28/02/2025: What can I say, the owner is an exquisite person, making me taste various cheeses, delicious to say the least, I highly recommend him to those who like quality food and being in a "happy" environment.

08/05/2025: We went to the "Tormentone" last night with a native friend of ours, a fine gourmet, and I must say that, as often happens with him, the experience was fantastic: excellent food produced with excellent raw materials, kindness and professionalism on the part of the dining room staff, prices that we Northerners, and especially we Ligurians, only imagine in our wildest dreams and really pleasant local house wine (Gragnano) (and the writer is a very boring and fussy sommelier). Congratulations Guaglia!

08/05/2025: Siamo stati al "Tormentone" ieri sera con un nostro amico autoctono, fine buongustaio, e devo dire che, come spesso accade con lui, l'esperienza è stata fantastica: ottimo cibo prodotto con materie prime eccellenti , gentilezza e professionalità da parte del personale di sala, prezzi che noi del Nord, e specialmente noi liguri immaginiamo solo nei nostri sogni più belli e vino della casa locale (Gragnano) davvero piacevole (e chi scrive è una noiosissima e pignolissima sommelier). Complimenti guagliò!

18/06/2025: Very nice place, in relaxation and quiet, full of lavender, and swings to relax on. The quality is really great, everything excellent, too bad because we waited a bit for the cutting board, but it was worth it, the bubbaccia with delicious mortadella, excellent wines. Large parking lot, the only thing that there is no visible sign indicating the crossroad. The owner very kind and welcoming. I recommend if you want to spend an evening dedicated to relaxation and good food 😊

18/06/2025: Nice experience, suggestive garden, delicious cutting board, everything of excellent quality. The service should be more attentive.

16/06/2025: Simple atmosphere, tasty chicken, in my opinion a little expensive, a chicken for 2 with paté 18 euros plus drinks and service

30/05/2025: Qualified and courteous staff. Always available, very high quality products and everything done on the spot. For me they have been a guarantee for years.

17/06/2025: Great food at affordable prices. Very friendly owners.