I migliori ristoranti di cucina italiananella città Vitulazio della Caserta
12 ristoranti in GastroRanking
Ordinare per
Ristoranti vicini
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8,5
155 Recensioni |
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La Tammurriata
Vitulazio
16/10/2025: First time at this restaurant. I was amazed. The food was delicious and of excellent quality. The service was prompt and attentive. The staff were very friendly and the atmosphere was very relaxing. Highly recommended.
27/09/2025: Nice little place, elegant and very friendly staff, fresh fish and a decent selection, I recommend the complete antipasto which includes several interesting courses.
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8,0
132 Recensioni |
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Ristorante A' Luna Rossa
Vitulazio
02/09/2025: Noisy. 3 of the 9 of us ate while the rest of the group waited 15 minutes to be served because the waiter had gone to the wrong table.
31/08/2025: Tasty pizza, perhaps a little too thick for me, but overall the flavor and quality of the ingredients are good.
Fast service, helpful waiters.
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7,4
109 Recensioni |
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Lo Scoglio
Vitulazio
21/08/2025: Excellent food, even takeout. We celebrated Ferragosto with delicious dishes carefully prepared by the chefs. Excellent value, especially considering the special day.
18/08/2025: Excellent quality of both meat and fish.
Cute and quiet atmosphere.
Service is fast and the staff is always helpful.
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6,8
110 Recensioni |
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Pizzeria Il Pomodoro
Vitulazio
09/07/2025: The pizza was excellent (I had a white diavola with chips and try it). The place was nice, the staff were very helpful, kind and even friendly. The idea of the three-liter beer dispenser was nice. Maybe a little, but not too high, the quality/price ratio.
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Nessuna |
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Giama
Vitulazio
21/07/2025: Ottima pizza. Ingredienti freschi. Cottura perfetta. Personale attento e disponibile. Ampia scelta di vini. Raccomando le pizze bianche, ma in realtà sono tutte eccellenti. Locale molto ben arredato. I tavoli nel giardino interno sono ideali per trascorrere una splendida serata estiva.
23/04/2025: La migliore pizza contemporanea che conosca.
L'impasto è definito per riuscire ad avere la contemporaneità del. Cornicione alto e alveolato ed una cottura decisa che permetta di avere croccantezza e mancanza di bruciatura nel fondo pizza.
Gli ingredienti di qualità esaltano unicamente una grande artigianlita
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