I migliori ristoranti di cucina italiananella città Isola di capo rizzuto della Crotone

13/09/2025: The appetizer shared by two, with various tastings, was more than sufficient in quantity, but remarkable in quality and preparation. Then came the mixed fried fish (fresh, not frozen) and roasted octopus. The homemade licorice baba was a surprise, ordered out of curiosity, but a good variation on the original. Attentive, attentive, and friendly service. Affordable price.

08/09/2025: A tiny, welcoming trattoria with a lovely veranda surrounded by greenery and an air-conditioned dining room. Despite its small size, it always operates very well and is almost always full: a sign of quality. The prices are fair, and the quality-price ratio is truly excellent compared to other restaurants in the area. The dishes are varied, with a particular focus on fish: fresh ingredients, perfectly cooked, and carefully presented, with a touch of creativity. The salads are also very good, and the licorice liqueur at the end of the meal is a must-try. Plus, the location is convenient and parking is easy to find. A simple yet high-quality trattoria that I wholeheartedly recommend.

15/07/2025: Very well-kept family-run restaurant, very good dishes, I will gladly return

14/07/2025: Excellent, fast, and accurate service Affordable sandwiches

24/07/2025: We were warmly welcomed by the owners, who were friendly and eager to accommodate their guests' every need. Excellent breakfasts are served in the well-kept garden. The rooms are clean and equipped with every comfort. The town center is just a 5-minute walk away. A heartfelt thank you to the owners, from Alfio and Gabriella.

19/07/2025: The location is strategic for any excursion. The owners are friendly and the atmosphere is clean and well-maintained. The food is excellent. We had a wonderful time. I highly recommend it.

26/08/2025: A welcoming place for both families with children and teenagers. High-quality food.

16/08/2025: I went to this place with my family, reserving a table over the phone. As soon as we arrived, we noticed how crowded it was. We ordered drinks and four pizzas. The drinks arrived after about 30 minutes, while the pizzas were probably still coming out of the oven. After waiting about two hours, we got up and went to the cashier to tell them we were leaving and to pay the bill. I expected at least free drinks; perhaps we should have followed the example of other tables who got up and left without paying. It's a shame because the place is really nice. Unfortunately, I can't comment on the food.

23/08/2025: Excellent food! We had the triton appetizer and fried calamari, then for our first course we had a sin of gluttony (delicious grouper ravioli) and the Aragonese linguine, also excellent. Highly recommended.

23/08/2025: I'd like to start by saying I chose this location to celebrate a very important personal event. When I booked, when I was asked if I had any special requests, I asked for simple roses to be served at the table, obviously paying a supplement. The negative experience began when they escorted me to the table and I noticed that there were no flowers, and I hadn't even been informed of this. At first, everything seemed normal. They got the water wrong, and a glass of Prosecco seemed like white cooking wine (€7). They hadn't bothered to charge the lamp at the center of the table, so much so that it didn't even turn off halfway through the meal. When I tried in vain to turn it back on, I noticed that the top part was broken, and half of it was missing. I almost cut my finger. The first course arrived quickly, so quickly that I had just finished the appetizer and they hadn't even cleared the plate away when the waiter had trouble handing me the first course. The second course, however, must have been in rough seas given the location, because it took a good 40 minutes for half a fried dish, which was also full of oil and... very salty like the bill more than €100 for 2 people 2 starters and 2 first courses with a second course for goodness sake nice and spacious location but with only one bathroom which creates a long queue and is dirty, I wouldn't have complained about the price at all if there hadn't been all these problems the illegal kebab shop just before would have been better

18/08/2025: Entering through a modest door, you arrive in a room filled with historical objects. I was pleasantly surprised by the restaurant's decision to introduce guests to its spacious and tidy open kitchen and its welcoming staff. You then pass directly into another room and then onto a large terraced garden with tables spaced apart under a ventilated pergola. The staff is courteous, and the atmosphere remains intimate despite the limited space. Excellent freshly caught fish and simple, fresh side dishes. The 5 stars I give aren't just for the quality of the simple, tasty dishes, but for the combination of flavors and well-being you experience when dining at Annibale in the heart of the village, within a garden that never fails to hark back to a time when restaurants were also appreciated for the atmosphere they created, as here in the name of one of history's greatest generals. Stop here for an evening. Robert

17/08/2025: We went for lunch with our 5-year-old son. What can I say...he was delighted! He polished off the vermicelli with clams! We had three first courses, all really good. An excellent, fresh rosé was served in the quiet, well-kept garden. A great experience. The prices were above average, but considering the touristy area and having tried the cuisine at the restaurants near the castle, I can say we were very satisfied. We'll definitely be back.

19/08/2025: After a couple of years, they've managed to turn gold into rusty iron. The service is sloppy, to say the least, and the prices are high for the quality of the food. Today, I can't recommend this place. The location is beautiful, but that's not enough. It's a shame because it used to be one of the best restaurants in the area.

15/08/2025: Beautiful experience, tasteful food, excellent service, beautiful location