I migliori ristoranti di cucina italiananella città Pineto della Teramo

18/06/2026: We were a couple having lunch here. We sat on the terrace in a quiet, pleasant atmosphere. The antipasti (octopus tentacles and gnocchi), the mixed salad, the grilled fish platter, and the wonderful desserts were all a delight. The service was attentive and we appreciated it. We're in Scerne for another eight days and I think we'll come back again. We didn't get around to taking any photos because of the delicious food.

08/06/2026: Overall, a very positive experience at a restaurant that showcases seafood and its seafood tradition. Fresh ingredients, generous portions, and a cuisine that focuses more on substance than on flash, an increasingly rare thing these days. Special praise goes to the scampi, truly excellent in freshness, texture, and flavor, and to the fried fish, light, dry, and well-executed, without the greasy finish that often ruins a potentially excellent dish. Friendly and helpful service, pleasant and relaxing atmosphere. A few small details could still be improved to achieve absolute excellence, but the quality of the cuisine is definitely worth a visit. I will gladly return to try other specialties on the menu. Congratulations to the entire staff. 🦐🐟🍽️

27/06/2026: A very well-kept restaurant where you can sense the passion and commitment of the staff. The wait staff is knowledgeable, extremely kind, and attentive without being intrusive. Everything that comes out of the kitchen is a delight. I found the appetizers truly excellent, and the combination of ingredients paired with the fresh, top-quality fish really brings out the flavor. The price is fair for the service provided. Recommended for a special occasion or just a treat. I would return.

21/06/2026: Brut rosé wine, not chilled, sommelier who, when asked, treated us condescendingly, making unacceptable excuses, the raw ham was not cleaned, the casing we removed, the first course was acceptable, as was the grill. The staff was not at all friendly, they didn't apologize in any way, not even when, upon checking the bill, we discovered that the raw ham, which had cost 42 euros, had increased to 82.

11/07/2026: The staff is very kind but above all the food beats every seafood restaurant I have ever visited in my life.

30/06/2026: Food was mediocre, salad was forgotten, but we were still expected to pay for it!? On the plus side, the stressed-out owner gave us a table without a reservation…

21/04/2026: A place that exudes peace, with a view of greenery and the blue of the sea.

17/04/2026: A beautiful villa located a few kilometers from Pescara, surrounded by picturesque hills and overlooking the sea. The rooms and the entire property, including its surroundings, are very clean. The breakfast is rich and varied. I recommend it for more than just a one-night stay!

08/06/2026: 🔝 A must-see for anyone who loves super fresh pastries. I can assure you, the Pesche are illegal, like many other pastries that are too good. You'll also find amazing dry almond paste biscuits. Compliments to the pastry chefs.

05/02/2026: One of the best pastry shops on the Abruzzo coast! I ordered a cake with cream, strawberries, custard, and puff pastry. It was not only incredibly light but also absolutely delicious and beautiful! My guests complimented me on the cake. Highly recommended!

04/06/2026: An extraordinary culinary experience. Resilienza restaurant stands out for its perfect blend of innovation and respect for the raw ingredients. Dishes are meticulously crafted, with original yet balanced flavor combinations that showcase the local ingredients to their fullest. The setting is welcoming and the atmosphere extremely pleasant, ideal for those seeking a high-end dinner. Special praise goes to the service: attentive, professional, knowledgeable, and never intrusive. A must-visit in Pineto for those who love true quality cuisine. We'll definitely be back.

02/06/2026: I tried the five-course tasting menu and the overall experience was definitely positive. The restaurant offers attentive service, and I appreciated the attention to detail in the presentation of the dishes. Among the menu, which began with an amuse bouche followed by two appetizers, I particularly enjoyed the first course variation: spaghetti with parsley cream, clams, and lemon, fresh and well-balanced. The beef & leek was also excellent, a boldly flavored and well-executed option. The meal concluded with a refreshing dessert, enhanced by a very interesting acidic note that cleansed the palate nicely. Overall, a refined restaurant and a solid culinary offering.

22/06/2026: We visit this café regularly every year during our holidays and we always love coming back. It has a wonderful atmosphere, a pleasant environment and great service, which is always nice, smiling and helpful. The coffee and other offerings are excellent and the quality has been at a high level for a long time. It is thanks to the combination of great products, pleasant staff and a relaxed atmosphere that this café has become an essential part of our holidays. It is clear that they care about every detail and the satisfaction of their guests. If you are in the area, we definitely recommend a visit. We will be happy to return here in the coming years.

07/06/2026: The owners and staff are friendly, courteous, and knowledgeable. The pastries and cakes are incredibly fresh. Meticulously clean and hygienic.