I migliori ristoranti di cucina giapponesenella città Corigliano d'otranto della Lecce

06/01/2025: We went to this restaurant for dinner on December 31st. We had booked the table a few weeks before, after it was confirmed that the à la carte menu was available. When we arrived, on the table there was a sheet with a choice of 3 starters, 2 first courses and 2 second courses. We ordered 2 cooked starters with 5 courses (€100), a raw seafood dish (€60), two tagliolini with lobster (€70), two calamari (€40 euros). The lobster was overcooked. We were expecting a whole squid, but instead there were about 6/7 petals per plate. The only dessert was the chocolate salami. We ordered a bottle of wine, one of water and four grappas. In total we spent over €360 between four of us without having eaten anything particularly tasty or sophisticated. We felt scammed! Treating tourists like this is to the detriment of the whole of Salento. Last summer in August, in Sardinia we ate much better while spending much less... it's a shame because Otranto is a beautiful place P.s. the answer given qualifies you for what you are... every time you receive a negative review you never take responsibility, on the contrary, you respond in an offensive manner. This already qualifies you, there is no need to add anything else....

06/01/2025: We chose this location for 12/31 because we wanted à la carte menus and so we were told. Once we get there they give us a sheet with reduced varieties and amazing prices. A real scam. I read the response to another negative review from 12/31 and it says it all. Answer tourists like this! I hope you know how to make orecchiette with turnip greens, what I ate at your place that evening was poor in terms of cooking and quality.