I migliori ristorantinella città Boretto della Reggio nell'emilia

28/05/2025: Passed by chance with my husband while returning from Guastalla we ate really well. Owner very courteous and attentive in the presentation of the dishes. Compliments 👏

30/04/2025: Great experience, beautiful atmosphere and the dishes are all excellent and of excellent choice. The environment has always been very beautiful outside due to the presence of the two lakes which make everything very suggestive, now the inside is also really pleasant, furnishings and colors of great style.

15/01/2025: Best ice cream shop in the country. Delicious flavors, top service, and a welcoming place. Highly recommended!!!

03/05/2025: Highly recommended, the cream puff pastry is top

21/04/2025: On a spring afternoon we stop in Boretto to refresh ourselves. Without wanting to, we find parking in front of the window of the Emi patisserie, perfect, rather inviting... Let's go in! We are assailed by colours, perfumes, sublime visions... Courtesy and smiles are not lacking and this is already an excellent start. We decide to taste those sweets which look more than inviting... Then a coffee and a ginseng..Everything extremely fresh, pleasant, excellent!!The environment is very clean, bright and inviting to sit in comfort.We highly recommend!!Thank you for this wonderful experience.

12/02/2025: I had dinner at the restaurant after reading the reviews. Kind people who make the place very familiar. I ate well. The menu was not very varied, but I think it was due to the fact that they didn't have many diners that evening and what's more it was a bad evening, but the food was still good. The cost is right for a complete menu with all the dishes. I think that for lunch there is a totally different cuisine. Clean restrooms. Decent breakfast in the morning

10/02/2025: Location located in a very large, beautiful, well-kept and historic context... Huge car park with slide for disabled people...so easily accessible. Large, very clean and.....vintage place....everything in order and with a splendid view, a well-kept garden! Upon entering you go back to the early 1980s.... nothing technological and the atmosphere is familiar... a dive into the past.... like the simple but excellent food... everything expertly homemade... the guinea fowl was exactly what was eaten at weddings of that time, I was a child but I remember and the food was truly spectacular.. Welcomed by the owner in such a kind and simple way which is what we are no longer used to... I highly recommend this restaurant, in my opinion it deserves more than 5 stars...