I migliori ristorantinella città Roccabianca della Parma
11 ristoranti in GastroRanking
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Ristoranti vicini
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8,2
126 Recensioni |
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Hostaria da Ivan
Roccabianca
14/02/2026: After many years, we finally return to Ivan, and nothing has changed: quality, kindness, and the atmosphere are top-notch.
The main dining room is bright and airy thanks to the large window overlooking the garden. The menu features all the treasures of this region, starting with the cured meats. They're a must-try, and the house classic appetizer is worth the trip. We start with the tosone e pancetta, fried polenta with an incredibly fluffy lard pesto. The culatello and prosciutto are perfect, sweet, with an enveloping flavor; it's worth adding a few slices of salami, aged yet tender and with a timeless flavor. All accompanied by Pizzavacca's excellent giardiniera. Among the first courses, featuring anolini, braided green tortelli, and orzotto with salami paste, we were tempted by the lasagnetta with three ragùs. It's not your typical lasagna; it's not wrapped in béchamel, but topped with a parmesan fondue, making it incredibly delicious. Among the many layers of soft, thin pasta, here are the three ragùs: the savory yet sweet meat is perfectly evident given the absence of béchamel. The second courses are also inviting, but the space left is minimal. So, we shared tender sautéed snails on a potato cream. A sweet conclusion with some Carnival treats. As for wine, we treated ourselves to a champagne all-you-can-eat meal, but the wine list is endless and caters for all tastes.
In conclusion, a lunch to remember. I hope to return soon.
02/02/2026: Ivan and Barbara are always a guarantee. The cuisine is top-notch, with exquisite appetizers and first courses featuring all handmade pasta. A special mention goes to the lasagna with three ragù sauces. Desserts are a must-try; you can't go wrong. The wine is excellent; even a "simple" Lambrusco can make a difference. Attentive and impeccable service... Highly recommended...
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7,7
185 Recensioni |
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Bar SP 10
Roccabianca
03/08/2025: Stop after a long ride. Friendly service and excellent sandwich. Served with kindness and attentiveness! Beautiful!!
01/08/2025: An excellent stop for a quick lunch, in an area of the Po Valley where there are not many towns or refreshment points.
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7,7
10 Recensioni |
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Al Budri Agriturismo
Roccabianca
10/11/2025: I recently stayed at this agriturismo with friends. It's a lovely place with plenty of room for families and children. The food is good; the torta fritta and cured meats are excellent, as is the rest. I'd love to come back again.
16/08/2025: Welcoming and very nice atmosphere, the idea of being able to dine among the orchards, very good food, kind and polite service and attentive to customer satisfaction, standard cost
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7,3
190 Recensioni |
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Osteria Del Ponte di Pizzola Roberta
Roccabianca
24/10/2025: Very good food, typical local atmosphere. Recommended for a quick lunch.
15/06/2025: Traditional food eaten in an old-fashioned trattoria... the guys were great... top desserts... fantastic value for money. Recommended and I will definitely be back.
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6,6
91 Recensioni |
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Laghetto San Cipriano
Roccabianca
17/03/2026: A small, spartan restaurant in a charming location in Stagno di Roccabianca. A place that comes into its own in the spring and summer, thanks to the large open space overlooking the small lake.
The restaurant's strong point is undoubtedly the hospitality and kindness of the owners. I've been there several times with friends for aperitivo and decided to try it for dinner as well, and I was more than satisfied with both the quality of the food and the staff's handling of unexpected events. Since they didn't have the buns for the burgers (it was a Tuesday evening, so I imagine supplies were a bit low), they served us two burgers each, wrapped in packaged buns, as they typically use smaller ones. All things considered, I think the double burger was larger than the regular one. I highly recommend ordering the kiwi and chocolate for dessert. A pleasant discovery that I'll definitely order again.
15/03/2026: We had a takeaway pizza. The dough was very hard and "tiragna"... sorry, but I can't translate this feeling from dialect. The eight of us couldn't cut it, we ended up tearing the slices. After a long chew, it wasn't even bad. I'd revisit the dough.
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Nessuna |
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L'Osteria Del Ponte
Roccabianca
18/01/2025: Bar-cucina con i piatti della Bassa parmense: anolini in brodo, tortelli d’erbetta e di zucca, misto di salumi, torta fritta, polenta fritta, trippa… Tutto nella norma.
Locale spartano; freddissimo in dicembre: la stufa a pellet proprio non ce la faceva a riscaldare l’ambiente; c’era chi ha mangiato col giubbotto.
Personale molto gentile e alla mano.
04/01/2025: Trattoria basica, si salvano i salumi che sono discreti. Tutto il resto come maltagliati, tortelli e cappelletti sono appena sufficienti. Stupiscono i prezzi allineati con ristoranti ben superiori (cappelletti a 15 euro). Stanza gelida, qualcuno mangiava con addosso il piumino.
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Nessuna |
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Forno Mariglioni
Roccabianca
01/10/2025: Very kind, friendly, and professional! Delicious bread.
13/05/2025: I stopped by chance, but I'll be back again because the focaccia and pizza were delicious!!!
The girl serving was cheerful and welcoming 🥰
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