I migliori ristoranti di cucina cucina toscananella città Sesto fiorentino della Firenze

15/02/2026: A great experience, booked online for February 8th, arrived...closed for holidays until February 18th...??!??!??!??

15/01/2026: A perfectly renovated rustic restaurant, serving traditional appetizers and a fantastic Florentine steak, featuring a variety of meats and aged cuts, all of which are always over 4 fingers thick. Fair prices for the excellent quality!

07/03/2026: We had the pleasure of dining at "Ciccio Pennello" and the experience was truly excellent. The service was excellent: the staff was friendly, attentive, and always available, making us feel welcomed from start to finish. The atmosphere is pleasant and authentic, perfect for those who want to experience true Tuscan cuisine. The food is top-quality, with carefully selected ingredients and dishes prepared with great care. The highlight of the dinner was undoubtedly the authentic Florentine steak, cooked to perfection: tender, flavorful, and served according to tradition. It was a pleasure to savor such authentic flavors. We highly recommend this place to anyone who wants to eat well and have a genuine culinary experience. We will definitely be back!

06/03/2026: Spaghetti...garlic and oil...fantastic!!

01/03/2026: We managed to book in advance and just celebrated my wife's 60th birthday. We had a truly wonderful time. They reserved a private room for us, and to the accompaniment of some very pleasant music, we enjoyed Tuscan dishes prepared with care and skill, including an excellent schiacciata filled with whipped cream. The service was adequate and the prices were more than fair. We will definitely be back. Congratulations and thank you.

01/03/2026: We stumbled upon this place by chance; we weren't familiar with it. It was a wonderful discovery. We'll definitely be back. The selection of dishes and the way they're prepared reflect a great sense of traditional Tuscan spirit and flavor. It's definitely run by people who love what they do.

28/02/2026: A pleasant evening in this restaurant, immersed in a warm and welcoming atmosphere. We started with a truly generous and delicious Tuscan appetizer, accompanied by truly excellent homemade bread. For our first course, we had homemade squid ink gnocchi, delicious and well-balanced. The meat was also excellent. The staff were friendly and attentive, and the atmosphere was elegant, perfect for a quiet dinner or for hosting events or special evenings. Recommended if you're looking for authentic flavors in a charming location.

14/02/2026: Excellent steak, starter and dessert, compliments, we had a great time, we will be back!

07/03/2026: Restaurant and bar with schiacciate and cold cuts platters on a panoramic point overlooking Florence

08/02/2026: Quiet place, authentic food and friendly staff, we will definitely be back.

10/01/2026: Modest food, a large platter that's only impressive in price (not even in quantity), greasy fried fish. Service doesn't match the price. I won't go back and I don't recommend it.

09/12/2025: Family lunch yesterday, December 8th. Fantastic location, on the hills overlooking Florence, just below Monte Morello. Warm and welcoming atmosphere with a beautiful garden and outdoor seating for warmer days. Simple but tasteful table setting. Attentive and very fast service. Recommended appetizers include mixed crostini and excellent Tuscan prosciutto. Among the first courses, the dish of the day was excellent: handmade tortelli filled with ricotta and yellow squash on a bed of taleggio cheese fondue. Less popular were the tagliolini with mushrooms, which weren't very flavorful, as were the tortelli mugellani with ragù. We opted for the house special: mixed fried chicken and (for a select few) rabbit with "ragnatela" (spider web), accompanied by mixed fried vegetables and hand-sliced ​​potatoes—delicious! The house wine and moka pot coffee were also good! We didn't try the desserts. A bit pricey, but considering the location, we expected it: €40 per person, including children.