I migliori ristoranti di cucina cucina sardanella città Oliena della Nuoro

17/08/2025: Superb!! The restaurant exceeded our expectations. We wanted traditional Sardinian food and we had that plus exceptional service in an idyllic setting. The hour drive was worth it! Highly recommended!!

16/08/2025: A dream! The Su Gologone Experience Hotel is one of a kind in the world! As the name suggests, it's an "experience hotel," but it's much more! It's, first and foremost, a magical place, a space to be discovered that combines art, nature, and Sardinian tradition in a unique and inimitable way. Nestled in the Barbagia mountains, it's the perfect base for those wishing to discover archaeological sites, nature trails, and, with little time by car, even the sea. The rooms are all different and each more charming than the last: each tells a story, with works, fabrics, and details that make it unique. It's like entering a small, open-air museum, capable of surprising you every time. The cuisine is extraordinary, with authentic local dishes and attention to every detail. The experiential dinners organized by Giovanna are unforgettable, in spectacular locations that transform a dinner into a true journey through flavors, art, and nature. With indescribable views! A special thanks to Giovanna, whose artistic vision and passion have made this hotel a one-of-a-kind place, and to Mario, for his kindness and helpfulness, and for all his advice and anecdotes! An experience that will remain in my heart and that I recommend to anyone who wants to experience Sardinia in all its authenticity. Nelson and Alessia

20/08/2025: Superb hotel restaurant which has the merit of being a cooperative where the members are the employees.

16/08/2025: What can I say? Sardinian people. It says it all. The workers are professional, kind, self-sacrificing, smiles, cleanliness, and professional. A wonderful place, an oasis of peace. I recommend it to everyone. The food is wonderful and impeccable, with pizza as an alternative for those who want it. Very good. Compliments to everyone, including the professionalism of the entire reception team. Melania and Vincenzo. We've been going here for four years, about three times a year.