I migliori ristoranti di cucina cucina lucananella città Roma della Roma

03/10/2025: Very charming restaurant. Found out it is family owned. You can definitely tell. The service was excellent and food was outstanding! Would definitely go back for dinner.

03/10/2025: Everything was excellent and surprising. We went at a friend's invitation. It's well located, close to Termini, and you can walk to several places. We had a heart-shaped ravioli starter. That's when we realized that Romans prefer pasta al dente, and for us, it was excellent, just right, and delicious. Then we had Amatriciana, melt-in-your-mouth and spicy—yes, for those who don't expect it, it can be spicy. Next, we had Cacio e Pepe, which has a lot of cheese and a bit of pepper. It's the main dish, and it came from Monte Caruso, and it has an original recipe. And then we continued with a delicious and succulent polpette con pomodoro, which comes with fresh tomatoes. A wonderful experience. And to finish, a dessert with a demonstration by Chef Emanuele preparing Dolce far niente. I highly recommend ending with this dessert. The atmosphere is rustic, romantic, and a pleasant place to linger. Right at the entrance, as you go down, there's a wall with various messages, including from famous Italian figures. And the decor is the work of fellow chef Mr. Domenico. If you truly want to experience authentic and delicious Roman cuisine, we recommend Cicilardone a Monte Caruso. And come back again.