I migliori ristoranti di cucina cucina bolognesenella città Anzola dell'emilia della Bologna

16/02/2025: The rosettes with culatello and black truffle as a first course are very good, the duck breast is also good. I also liked the Pavlova (I'm a Meringue lover). The service was terrible, very inattentive and bordering on rudeness, more suitable for a low-class pizzeria than a restaurant.

23/01/2025: I had dinner there, it was recommended to me by a friend of mine...good waiters, be careful, nice place, food below average, truffle appetizer, toasted bread, truffle cream already prepared long before taken from the fridge, in my opinion, a place like this is absolutely not an appetizer to be served first tortelli dish with artichoke cream onion and fried leek and balsamic vinegar a meaningless dish to my taste tigellini half raw culatello good entrecote very dry meat finished in the oven but nothing special good creme caramel fairly indifferent cuisine in today's times good prices because I was expecting a very different restaurant at the same time good even if it didn't drive me crazy according to my point of view menu to be revisited absolutely for what I ate I don't want to go into detail but I say it because the management could do much better since it also has a good name