I migliori ristoranti di cucina cinese in Messina

15/12/2024: I ate a week ago and I NOTIFIED the staff that I was allergic to fruit and to avoid ANY type of CONTAMINATION and despite this I had an allergic attack ENDING UP IN HOSPITAL almost in ANAPHYLACTIC SHOCK! It is not normal that DESPITE me making this known to the staff I end up in hospital for CONTAMINATION, I'm sorry but I will have to take legal action!

10/12/2024: The place is super pretty, very modern, clean and also pretty spacious. They have several tooms to accomodate patrons. Price wise, is really great value for money. Their portion for the AYCE are pretty big compare to the other AYCE restaurants in the city. The shrimp tempura are delicious, very very crispy and good size of shrimps too. Taste wise, everything a bit lack of seasoning for my taste. But when you're really hungry and craving for AYCE, I feel like this place is worth to try. The food came fast too! And ordering is very easy because they use modern self-order tablet system.

25/09/2024: I really liked the food, very good, impeccable service, clean, tidy environment, I will definitely go back, I recommend you try it

30/08/2024: Excellent service, fast in the right way and courteous. Quiet and clean place. Excellent dinner with friends, everything went well

08/02/2025: Tonight, my husband and I had dinner at this restaurant. Let me start by saying that I love Chinese cuisine and restaurants with the "all you can eat" formula. Wherever I go I always look for this type of place to have lunch or dinner. Starting from the assumption that food tastes are subjective and not debatable, my review is based on quality parameters of the foods offered, service and quality/price ratio. In this restaurant you can find both sushi and Chinese cuisine and it is the latter that I want to talk about. "All you can eat" formula, price for dinner is €24.90 per person: it's not a very low price compared to other places of the same type but it's not a problem if the quality of the food is good. Unfortunately this is not the case. We ordered three appetizers (prawn cocktail, special fried prawns and crab claws), a first course each (rice spaghetti with grilled mixed seafood and rice with grilled mixed seafood), a second course each (grilled prawns and prawn skewers), a dessert each (cheesecake with strawberries for me, coconut ice cream for my husband) and, finally, two rose liqueurs. For the reader it seems that this quantity of food could be sufficient for dinner for at least 4 people but this is not the case. In this restaurant the rule of 2 applies. Let me explain. Shrimp cocktail: served in the classic shell with a generous bed of salad, 2 shrimp (in the true sense of the word, 2) and a spoonful of cocktail sauce thrown on top of everything. Special fried prawns: 2 small tubes of pastry like spring rolls containing two or three prawns in single file (just to give an idea of ​​the size). Crab claws: here the doses were double; 4 crab claws per portion. It's a shame that they didn't even see the crab from afar because it's nothing more than breaded and fried surimi (but we know that). Let's move on to the first courses: small portions and the rule of two is not contradicted here either. In both the spaghetti and the rice there were 2 shrimp and 4 small pieces of squid. Taste and flavor non-existent so much so that we added soy sauce to obtain a minimum of characterization and, the icing on the cake, attached to the plate in a single block. Second courses: 2 skewers with three tiny prawns each and two prawns which last saw the sea in the last century: inedible! We were hoping for at least dessert! They bring me a completely frozen mini cheesecake as well as the coconut ice cream they brought to my husband: clearly we had to wait for the defrosting to begin before we could eat them. Conclusion: terrible food quality. Service: for the first time in my life the waiter accompanies me to the table leaving menus and notepads. Well yes, you understood correctly: we had to write the list of what we wanted to eat and drink and, once done, the waiter came to collect the paper and passed it to the kitchen. What can I say? We were lucky that we didn't have to go and get the plates with the food to eat! Conclusion: non-existent service. Bill: we thought we would have to pay €24.90 plus drinks. However, the dessert was not included and cost 5 euros for the cheesecake and 5 euros for the ice cream. In the end we spent 69 euros. Extremely exaggerated price given the quality of the food served. I will definitely not return to this restaurant again!

03/02/2025: Good food, clean place, friendly staff, I recommend it.