I migliori ristoranti di cucina cinese

05/10/2025: Good food but a little more expensive than average

24/07/2025: Mantua's leading Chinese restaurant, the food is excellent and inexpensive, always punctual and precise.

01/09/2025: I'm sorry, but it wasn't to my taste. I couldn't digest the food even though I only had 2 items. The rice noodles with vegetables were so dry. Let's leave the tablecloths alone.

20/08/2025: It's a family-friendly place, not high-class, quiet, clean, and simple. I especially recommend the grilled Thai rice. I always order the dumplings and egg rolls. Also, the homemade dragon fruit rolls, delicious with the sweet and sour sauce. Generous portions. I also recommend the steamed buns.

29/09/2025: Acceptable if you don't have time to cook yourself.

08/09/2025: The staff were not at all welcoming, rude and arrogant, the rules were not at all clear, the food was barely adequate.

24/08/2025: Clean environment and friendly staff, recommended.

11/08/2025: A beautiful, well-kept Asian restaurant in the old town. I was very skeptical because at 7:30 p.m. there was absolutely no one there; I was the only customer. Therefore, I was worried that it might be unhygienic, the food bad, or there might be some other reason why no one was there. However, my worries were unfounded. There's a large selection, especially sushi, maki, etc. The restaurant is beautifully and stylishly decorated. For dessert, I eagerly ordered the Nutella maki and was disappointed. I imagined it to be creamy and rich—just like the spread I know from home. The contents of the maki were more like a dark, thin chocolate sauce, like the kind you find on cheap ice cream sundaes in German-speaking countries. And it didn't taste nutty at all. Either the recipe is completely different in Italy, which is the country of origin of Nutella, or they just used regular chocolate sauce.

17/09/2025: The portions are tiny. After your first order, if you ask for another piece of paper, they pretend you haven't noticed. In fact, I had to ask for one three times, and only after I resented it did they bring it to me. You ask for two portions and they bring you one. The wait times are endless, which is what you usually expect in busy restaurants, not this one with only four tables to serve... We sent one dish back because it tasted burnt. I won't be returning, and I don't recommend it.

01/08/2025: Amazing Chinese food delivered. Fast delivery.

10/10/2025: The shop closed half an hour early and I couldn't find the owner to inform him of the situation. There was very little meat and no braised egg.

10/10/2025: It's really a rip-off. Two portions of braised pork rice are packed. There is very little meat and no egg. It's served to the tour group boss. I don't recommend it for normal people.

08/10/2025: We went for lunch today, arriving around 12:30 as the first customers. A gentleman greeted us and handed us the paper menu we requested (even though they have a QR code). He took our order and served us right away with drinks. The food arrived shortly after. We ordered tofu with mushrooms and bamboo shoots and rice noodles with pork and vegetables, which were very good. My side order was bean sprouts with sautéed julienned carrots (they weren't on the menu, but I asked for a side and they accommodated me), followed by sweet and sour chicken, which was also excellent. The place and restrooms were clean, and the price was more than fair. Considering we were just passing through, it was a great experience; we'll keep it in mind for the future. 😊

01/08/2025: The first Chinese restaurant to open between Pescara and its province is a guarantee of quality and attention to detail. I have been there often over the years as a couple and as a family and have never been disappointed. The more traditional menu has adapted to us Italians over time, but has also expanded to include Japanese cuisine and sushi. The à la carte and fixed menus have also recently offered an all-you-can-eat option, which has however increased in popularity and become a bit expensive due to fish and sushi. I recommend the spring rolls and steamed ravioli, which I consider the best in Abruzzo, but also the sautéed spaghetti with roasted prawns or Cantonese rice. As a second course, try the sweet and sour chicken or the almond chicken to stick with white meats, or the pork cooked in many ways, all very good. My personal opinion is that each people has its own, and in the Chinese you have to eat the meat, a tradition in which they are masters, not the fish, as well as the low-calorie bamboo shoots with fabulous nutritional properties and delicious. As a typical dessert, to finish, I recommend the soft nai huang bao, the typical rabbit bun filled with cream. Distinctive flavor, the rabbit (4th zodiac sign) for the Chinese is a symbol of good luck, fortune, and long life. I forgot about the quality of the drinks: the water is in glass bottles, like soy sauce, they have Kikkoman, and if you ask for espresso, they'll make it like at a bar. The location is beautiful and welcoming, opposite the Delfino Globo shopping center and a stone's throw from the sea on the northern coast of Pescara.

08/10/2025: The ramen cost 10€ and tasted literally the same if not worse than store-bought instant noodles.

03/10/2025: The food was terrible, and the waiter's attitude was terrible. We ordered two dishes of fried noodles and a side dish. The waiter was a little unhappy when we only ordered one main course. When we asked for two bowls, she said we had to pay extra for bowls.