I migliori ristoranti di cucina cinese

23/06/2025: Historic Chinese restaurant, fast efficient service, good quality.

15/06/2025: A great modern restaurant, welcoming, clean, peaceful, friendly and professional staff. The food is very good, well cooked, and there is a great variety of things on the menu!

20/06/2025: The food is good, the service is too pushy and rushed, the environment is simple and spacious but the ban on dogs is the worst element that can be considered in my opinion in a place that until now I had frequented with my dog ​​and that from one day to the next I saw him refused entry with the consequent decision to change to other Chinese cuisine places much more welcoming and kind.

05/06/2025: I went to Frasca to eat.... Everything was fine as always I had Chinese food. Very good thank you very much.

26/05/2025: We go there often because in addition to the price, the food is good.

25/05/2025: We go there often and we have a good time

18/06/2025: Local located in Gorizia after the military barracks, on Viale Trieste before the access to the roundabout that takes you to the highway. Everything always good, lots of parking spaces, fast service. Well done!

08/06/2025: Very good and fresh food! Best sushi restaurant 🍣

22/06/2025: All the dishes were good and the service was kind.

23/03/2025: I can honestly say one of the worst dining experiences of my life. When I walked in the staff seemed put off, as if they were annoyed I was there even though I was the only one there. I was placed at a table and given no indication as to how to order. After scanning the QR code from another table I was presented with a menu with no order or intelligence. Halfway through navigating the hell of their online menu the waiter came up and asked if I was ready. I asked for the East and West sushi. He had no idea what I was talking about. I asked I Italian. Blank stares. He had an earphone in, so maybe that was interfering with communication. I gave him my phone and for some reason he condcluded I wanted the scallop sashimi. At this point my only desire was to leave so I agreed, despite it being nowhere near what I wanted. I also ordered the Sake Cassa, which was only a shot on the menu and only four euro. What I was brought was a full cup of sake that i knew would cost way more than four euro. Then the dish came out and it's just an uninspired round of raw scallop with some avacado and way too much horseradish Wasabi. I mean, seriously, it was a mound taller than the actual dish. Like the chef had squeezed three packets onto the plate. I don't know how they would expect anyone to eat that much Wasabi without getting a ruptured anus. I scarfed down the uninspired round, managed to keep my manus intact, thankfully the sake was actually good, and then rushed to the counter so I could get out of there. Of course the bill ended up being much more than I had planned - I went in only wanting some sushi and a shot of sake and ended up with a full dish and a cup of sake - but I was happy to pay the premium just to get out of there. I think myself and the staff have the same mutual feeling, in that we both hope to never see each other ever again. Still tough, it was a beautiful place.

26/02/2025: Until recently it was my go-to sushi. Last time, however, I noticed a drop in quality in the service, perhaps I just had a bad evening but it seemed understaffed and the times for dinner took a long time.

01/11/2024: They have been friends for a long time and have always enjoyed excellent cuisine.

05/05/2025: I had a poke with salad, it looked like a pile of unidentified things. The same cashier prepared the poke for me by taking the salad from the bag with her (clean?) hands, adding the corn directly from its already opened tin and some gelatinous tofu... Too bad I had already paid. I gave the poke to a passerby!

25/04/2025: The pokes were delicious and at a great price and portion! The service was also great. There is also a really nice outside seating area. Warning: the Spicy Salmon really is quite spicy! There is no bathroom.

14/06/2025: One of the best sushi restaurants in Naples. Excellent quality and service.

12/06/2025: One of my favorite sushi, the waiters are always very polite and helpful, Good food but compared to others it doesn't have a lot of choice at lunch, but still very good.

17/05/2025: From the East to Italy, just one click, Just Eat delivers our desire for different flavors, I recommend not ordering at peak times and everything will arrive on your plates, hot and succulent, rolls a little too greasy, seafood salad small in quantity but excellent, rice spaghetti, both with vegetables and with shrimps really abundant and light, succulent grilled meat ravioli, tasty shrimps and prawns, accompanied by well-cooked mushrooms and bamboo and then much more, the ice creams are packaged, the others leave a little to be desired, excellent for a different evening.

21/03/2025: I ate here after the exhibition in Bologna, Italy. The food was so delicious, I ate 5 pieces of shrimp fried rice, pad thai, spring rolls, stir-fried pork, and shrimp garlic! (Recommended for 3 Koreans. If there are 4 or more people, I recommend ordering at least 6 dishes. The portion size was smaller than I expected.) I ate this and it was so good that I felt like my Korean fatigue was relieved. We recommend you make a reservation through Google, and there is a parking lot in front, so you can come comfortably. However, it took an hour to receive the food, so I was a little upset. It was too long for a Korean to wait... but the food was delicious... Don't wait too long, just ask the staff when it will be served and it will come out quickly ㅜㅜㅜ

09/06/2025: The restaurant is very dirty. However, there is one thing that surprised me. There were only two people running it. A mother with two children in the dining room and one person in the kitchen. I ordered Cantonese rice and veal with mushrooms and bamboo. The Cantonese rice had little oil, so it is perfect for those who do not like it too much. The veal with mushrooms and bamboo was decent: the meat was acceptable.

02/01/2025: Tuve la sopa más increíble que he comido. Lo visité hace unas tres semanas y desde entonces todos los días al menos una vez pienso en esta sopa. Era la sopa de agropiccante y nunca antes la había tomado. También conseguí un plato de fideos de soja y había SOOOO muchos. Ojalá el restaurante fuera así. Conseguí tres platos y gasté alrededor de 11 euros y todo valió la pena. Tazón de sopa era solo 3 euros. . . Increíble.

01/06/2025: At lunch (except Saturday and Sunday) various menus are offered (pizza, Italian and Chinese cuisine) at very low prices. I opted for Italian cuisine and chose the penne millefiori (speck, saffron and cream), the pasta was not cooked enough and the speck was dry. Prawns with lemon: few and terrible. French fries: too salty and fried in an oil that is probably replaced very rarely. In conclusion I think that the food is of low quality and the portions are rather small.

01/06/2025: Vengono proposti vari menù a prezzo basso. Ho mangiato una pasta pessima ( poco cotta e con speck secco), dei gamberi senza gusto e delle patate fritte troppo salate e senza sapore. Suppongo che l'olio usato per le patate fritte venga sostituito molto raramente. Cibo di qualità molto bassa che ho digerito con difficoltà.

02/06/2025: It's the first Chinese restaurant where they respected the timing of the courses...even too much🤣

08/05/2025: I came on my lunch break. It was my first time coming and I had a great time. Very friendly and welcoming staff. Clean and fragrant bathrooms.

09/06/2025: Food good enough, poor quality of ingredients. Disorganized place, unprofessional staff and general dirt. The bathroom was really dirty. I do not recommend.

25/05/2025: Most horrific experience I'd had in my life. My mom & I were tourists trying to find something to eat during 'siesta'. Later we learned that restaurants start opening after 7pm. This was the only restaurant open and after our experience there we learned why, it's a SCAM. My mom ordered a pizza & I ordered come primo risotto alle gorgonzola e secondi calamari. Also a glass of wine & the waitress brought a whole bottle. When I tasted that wine it was disgusting, very low quality. I still waited for the food giving the Chinese/Italian place the benefit of the doubt. First red flag ignored was that they were open when everyone else was closed. Second flag it was an Asian/Italian cuisine restaurant. Good restaurants only specialize in one cuisine. When my food arrived the risotto looked like vomit, the consistency was off. My mom's pizza looked like a toddler made it. When I tried the risotto it was absolutely disgusting. When I stood up to talk to the waitress, since she hadn't checked on us after delivering the food she blamed my taste buds for not liking the disgusting risotto. I was done with the restaurant and was ready to leave. I was going to pay for what my mom consumed since I left the whole thing. This asian waitress started yelling at me, very unprofessional and wanted to charge me for the secondi that never made it to the table since I was done with this restaurant after two bites. I asked for a manager or restaurant owner to speak to them and she completely ignored me. We ended up giving her a 20€ that she didn't want to take and we left. I've never had 'returned' a plate in my life. I'm used to good restaurants and if I have a bad plate I still make an effort to eat it. This one was just very disgusting. The treatment here matched the food, gross and disgusting. Stay away from this place if you're looking for quality.

14/06/2025: A total disappointment, not pizza. We returned to this pizzeria after several years with the family, remembering a place where you ate well and were happy. Unfortunately, the only thing left is the memory. Today's experience was a disaster from every point of view, except one: the kindness of the waiters. Let's start with the appetizers: fried food evidently cooked in more than overused oil, with a tasteless croquette, a dry arancini and a courgette flower as bitter as poison. Then we got a chicken salad... if you can call it that: the chicken was charred and the salad seemed to have just come out of the bag, cut randomly and not even washed. So unpresentable that they removed it from the bill (cost €10), probably ashamed of how they served it. Let's move on to the pizza, the only "salvation". Too bad that there was the icing on the cake there too: the receipt showed the addition of sausage and bacon... but there was no sign of sausage, but we paid for it anyway. The extremely slow service, the outside tables with cobwebs under the umbrellas, in short, the picture was complete. A real shame to see how a place that once had left us satisfied has now gone downhill so much. Too bad, because with a minimum of attention and respect for the customer, it could still be recovered.

31/05/2025: Dear Luca, good evening, what are you doing? I feel compelled to inform you of what happened tonight, because despite everything I believed in you, but your staff didn't show up... Anyway, I want to inform you that your oldest waiter, I think it's time to send him into retirement, I'll explain. I asked for your specialty, closed-wheel pizza, and he told me that you don't make them anymore because they come out raw inside, Boo, then I asked him for meatballs for my son and you didn't keep them, I asked him for spicy and I wasn't considered and finally I asked him for the bill and after saying ok, he didn't consider me anymore. Now, I'm used to eating out, I was very impressed by your cooking, so much so that I went back today. In the pizza nel ruoto you were the best, but the normal pizza is something else, don't be offended, they don't stand out in anything, it's a simple pizza like many others, the montanare were cold like the environment that surrounded us, and finally your dear friends from the Vomero Alto sitting next to us, gossiped and offended us Neapolitans of the people, and honestly if you let this happen in your restaurant, it means that you no longer have control, and therefore, you are no longer up to the fake posts that you put, old ones, that tell a story that no longer exists. I'm sorry but you have disappointed our expectations. Have a good life and say hello to the oldest waiter, who this evening, from my point of view, put the full stop to your story.