I migliori ristorantinella città Montefusco della Avellino
8 ristoranti in GastroRanking
Ordinare per
Ristoranti vicini
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8,6
113 Recensioni |
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Ristorante Da Teodoro
Montefusco
26/06/2025: We celebrated our son's baptism at Teodoro's with a magnificent view
We already knew the place and the quality of their excellent food, which is why we chose the best for our child.
Kind and welcoming staff. Excellent service.
The owner, Mario, super helpful, very kind and present in every type of request.
Highly recommended!!!
02/06/2025: We had a great time, welcomed and pampered, kind and friendly staff, impeccable service, genuine and abundant food, we ate pappardelle with mushrooms, fusilli al tegamino (tasty and tasty) Genovese and ravioli alla Teodoro. The grilled meat was first choice and the appetizers were abundant and varied. For dessert I recommend the lemon delight and the tiramisu. Thanks for the kindness to Mario
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8,2
115 Recensioni |
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ristorante "BEATRICE"
Montefusco
12/07/2025: Intimate and welcoming location, excellent pizza
27/05/2025: Welcoming atmosphere... traditional dishes of excellent quality... do not miss the Genovese. The service is truly very courteous... recommended for quality/price
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7,5
107 Recensioni |
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Serendipity American Diner
Montefusco
09/02/2025: The quality of the sandwich is excellent, both for the bread and the first choice meat
The service is fast, the owners are always kind and courteous like the staff... you can't ask for anything better.
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6,5
102 Recensioni |
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Da Peppino
Montefusco
26/05/2025: Awesome pizza, great service,
Great prices, great local Vino
17/03/2025: Excellent.Eating as it once did, traditional flavors and more
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Trattoria El Campaneros
Montefusco
14/06/2025: Come to El Camperero, genuine fresh cuisine... that only the real cooks of the past knew how to cook... excellent meat... local wine... fresh dishes prepared at the moment... I highly recommend it to everyone
30/05/2025: I have been several times and it has never disappointed me. It is a typical trattoria with reasonable prices and very very generous portions. The quality and flavor of the dishes is truly out of the ordinary, but do not expect kilometer-long menus, few courses but truly with the taste of the past. They are a true zero-mile restaurant. They personally produce meats, sausages, oil, vegetables and greens, the remaining part of the products is purchased from local producers. The bread taken from a local bakery is truly a drug. The place is very nice, with the right number of tables, so as to guarantee everyone the right spaces to be able to comfortably enjoy their meal. Maximum attention to cleanliness. I gladly return every time.
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