I migliori ristorantinella città San giovanni in fiore della Cosenza

11/03/2026: Typical local food, more than good, welcoming and friendly staff

11/03/2026: About four years ago, we happened to be passing by this place and stopped for a beer on a night with live music. We promised ourselves we'd return. And coincidentally, we did. We returned for dinner with friends. Excellent meat, delicious mushrooms prepared in many different ways. All the dishes are truly worth trying. The ingredients are fresh and high-quality. The staff are friendly, professional, and helpful. A truly welcoming atmosphere.

10/01/2026: An excellence in San Giovanni in Fiore: Lo Scaccomatto Restaurant Every time I dine at Scaccomatto, it's a guarantee. A well-kept and welcoming restaurant, a relaxing atmosphere, and impeccable service: the staff is always kind, professional, and attentive. The dishes are prepared with quality ingredients, beautifully presented, and authentically flavored. You can sense the passion in every course, from the kitchen to the service. Highly recommended for anyone looking for a true dining experience in San Giovanni in Fiore. I'll definitely be back! 🍽️✨

04/01/2026: Excellent food, and quick, efficient service. The only negative is the live music, which was quite loud; a lower volume would have definitely been more relaxing. Overall, an experience worth repeating.

28/02/2026: I trusted the reviews and was wrong. The sandwiches were very greasy, as were the potatoes. The sausage was low-quality and overpriced. A 33cl beer costs €4 and they serve it in a plastic cup. There aren't even plastic cutlery for eating side dishes. The outdoor benches are appropriate for the setting. There's no service, as you pick up your food at the kiosk and bring it directly to your table.

25/01/2026: The very kind staff welcomed us and offered us refreshments in front of the stove. We ordered sandwiches with typical products, and while we enjoyed them, our gloves dried on the stove. A wonderful welcome.

07/01/2026: Every time I return to town, I come here to eat. Everything is super good. Pizzas, first courses, second courses, and the fantastic desserts. Welcoming and quaint location. I recommend trying their cuisine at least once. 👍

28/12/2025: Nice place, located in a lovely area of ​​the historic center. We had pizza, and it was good. I'd go back to try the cuisine.

04/12/2025: Nice place but the pizza needs to be reviewed the pizza chef is always nervous and agitated when I speak he spits smoke near the oven hand we don't even talk about it you can see it when the door of the pizzeria is opened to enter the kitchen the cleanliness is not top notch I apologize for all these words or simply said my experience and I want to share it with all of you

09/09/2025: Typical welcoming and excellent food

11/11/2025: A little over two months after our "I do," we're still receiving compliments and praise from family and friends for the perfect success of our wedding... Much of this is undoubtedly thanks to San Bernardo Ricevimenti. The venue, immersed in the pristine nature of the Sila Mountains, is simply enchanting. In addition to the professional and impeccable service, the dishes, prepared with dedication and care, using fresh, high-quality, local ingredients, were truly exceptional! We highly recommend them for weddings or other ceremonies. P.S. A special, sincere, and affectionate thank you goes to the owner, Mr. Gustavo Congi, who, in addition to being a formidable chef, is an exceptional person; serious and honest, with a heart as big as his size!! 😁😁😁 Marco & Michela

19/10/2025: A Perfect Banquet of Flavor and Elegance. ​I had the pleasure of celebrating a special occasion, my nephew's graduation party, with a banquet prepared by Executive Chef Gustavo Congi and his daughter, Lady Chef Denisia Congi. ​Despite the close friendship and respect that bind me to the Congi family, I cannot help but express my sincere appreciation. Their cuisine was simply sublime. ​The dishes showcase the finest local ingredients, which, crafted with professionalism and love, are transformed into creations of the highest quality. Each course was presented with elegance and refinement. The risotto with crispy green beans, pumpkin cream, and grilled bacon was particularly noteworthy. ​A dish that celebrates autumn and the richness of mountain flavors. The rice was cooked to perfection, with the grain al dente, enclosing the heart of starch. Chefs Gustavo and Denisia succeeded in creating a vibrant contrast, masterfully balancing creaminess and crunchiness. Aesthetically, it was a unique culinary canvas of brilliant and lively contrasts. ​In short, the long-standing professionalism and experience of Executive Chef Gustavo blended beautifully with the innovative and creative touch of Lady Chef Denisia. ​In short: a perfect banquet that expertly combined elegance, flavor, and refinement. My heartfelt congratulations to both of them, also on behalf of the "little expert." Super!!!!! ​

18/02/2026: We stayed at this beautiful property, where we were greeted by all the staff with courtesy, kindness, and professionalism. The room was immaculately clean, and breakfast was served beautifully and with top-quality products. Thanks to Alessia, from the relaxation area (pool and spa), who pampered us throughout our wellness program. Congratulations to all of you from the Serra di Palagiano family.

08/02/2026: We stayed at the property, and the staff, Martina and Alessandro, were impeccable and helpful. The food was fantastic, made with top-quality ingredients. The spa and property are highly recommended; an experience we'll definitely repeat.

10/11/2025: Evocative, unique, pictorial, an artificial village faithfully reproduced in a huge warehouse. Truly beautiful.

19/08/2025: Great place, exceptional location, and a pizzeria restaurant. Recommended for everything, including the price and the excellent menu offered. The price and quality are fair. I recommend it for the quality and abundance of the dishes, not to mention the excellent pizzas.

22/09/2025: The freselle from this oven are excellent!

18/07/2025: Compliments to the "pitta impigliata" and all the products, excellent and traditional local. Come in already "eaten," otherwise you'll leave hungry, you'll eat all your groceries and bring nothing home. 😄