I migliori ristorantinella città Bernalda della Matera

30/10/2025: What can I say!!! Fantastic place, and the food is truly delicious! It's become my favorite place! Kudos to the owner, Vito, who is incredibly kind. We'll be back whenever we can! A round of applause also for the fried crusco peppers, which not everyone knows how to make the most of! Crispy and cooked to perfection. I'm giving it 5 stars because I can't give more, but it deserves more! See you next time

20/10/2025: On the phone, when you call to make a reservation, Vito answers with a beautiful, clear, and clear voice. When you meet him for the first time at his restaurant, you'll find a passionate, meticulous, and very organized restaurateur in his small, open kitchen, where he reigns supreme. He knows how to guide you through your choices, offering a rich platter of appetizers, enhanced this season with porcini mushrooms (which he himself picks in the Sila mountains), roasted and sliced ​​into carpaccio. The menu also features excellent first courses, just the right number (3), and a wide variety of meats that you can already enjoy with your eyes, all on display in the aging cells or at least displayed at the counter. The wine selection is good. The bill is fair. Thanks Vito, we'll definitely see you again.

12/10/2025: Terrible food, unpleasant smell, non-existent cleanliness, while we were eating flies landed in our faces and on the food, TOTALLY DISADVICED, I couldn't give less than one star

12/10/2025: A terrible experience, one to forget! I hope I don't end up in the hospital because the food was truly awful!

06/09/2025: A simply surreal experience. There were 12 of us, including 7 children, and we just wanted to order pizzas for dinner. I showed up at 7:30 PM to place my order and pay in advance: the response was, "We don't take orders. Come at 9:00 PM and we'll make them for you." Unusual, but I trusted them. At 9:00 PM I returned, hoping that at least the children could eat. The lady at the cash register—rude and clearly annoyed—didn't even have the courage to look in: she disappeared. After minutes of waiting, I asked the pizza chef, who started counting the dough balls and candidly told me, "I can't make them for you." No explanation, no alternative. Just a dismissal with, "Go ahead, there's another pizzeria." The result? A broken promise, no professionalism, total disorganization, and zero respect for families with children. I've never had a similar experience at any other pizzeria. If you want a quiet and reliable evening, the advice is only one: go elsewhere.

05/09/2025: I can't review it was closed for weekly rest

19/05/2025: Sunday lunch. Booked in advance. The place was packed beyond capacity, even blocking the wheelchair ramp. The food didn't arrive. After the appetizer, which wasn't enough for the number of people we were, we decided to leave. It was impossible to continue in that chaos and we had been at the table for almost two hours. The owner treated us terribly, very arrogant. We paid too much for the misery they brought us.

12/05/2025: It was an experience to forget. Since the restaurant was full, the staff immediately seemed very annoyed at having to be there, but apart from that, there is no menu so you eat what is told to you verbally without a price or an indication of allergens or whether it is frozen or not. After ordering, we first received the pasta with tomato sauce for the children (cold), then the appetizers in measly portions because, we discovered later, they had mixed up the table orders and so we ate (and paid) for a table of 8, but with portions for a table of 4. The worst is yet to come, in fact the second courses arrived before the first courses and despite this the meat was cold and we had to send it back because it tasted rancid, as if it had been cooked and left there. Disgusted, but still respectful and polite, we wanted to address the problem to the cashier, but avoiding unnecessary confrontations; except that the lady at the checkout started shouting, pointing at us and saying "they're waiting because they want to argue". Well dear lady, if we had wanted to argue we would have had every reason, because you don't give spoiled food to people, especially at a table with two two year old children. We (over)paid and left certain that you will never see us again because that's not how you work in a serious way, I'm sorry for other unfortunate people who, like us, will stumble upon your ineptitude.

24/08/2025: I've dined there twice. The first courses were good, and the second courses were also good. The price was above average.

29/07/2025: The seafood linguine was fabulous! I really enjoyed the artisanal gelato, especially the zabaglione flavor. The pizza was also excellent. Perfect for those who still enjoy traditional, authentic flavors. The owners were incredibly friendly. I'll definitely be back!