I migliori ristoranti di cucina barbecue in Sicilia

23/01/2024: A place of typical Sicilian food with very good views

28/12/2023: Very helpful and friendly staff, good food, I recommend it

30/03/2024: Really kind waiters, but no English menu. However the dishes were perfect. I've never imagined that the place would be full, but in the end, there was no table left free...

11/02/2024: What a fabulous restaurant. Tucked away. A lovely steak house and generous portions reasonably priced. Revised yet again 9th February. Had fabulous quatro burger. Delicious 😋 a must place to visit

05/04/2024: A place that may seem touristy because it is on the pedestrian street. This is not the case and I highly recommend you go. The server was absolutely perfect (advice, smile, helpful) The dishes were delicious, in short, a perfect evening, thank you!!

02/04/2024: You can eat at this place with your eyes closed!

01/04/2024: Nice local restaurant. The starters and the jacked potato very good. Meat ok, not amazing and decent prices. Worth a visit.

17/03/2024: Despite our arrival at the limit of closing time, the staff were helpful and welcoming. Everything perfect, prices in line with the excellent quality of the meat. Extremely abundant dishes, highly recommended.

06/04/2024: Nice and cheap pizzeria that is popular with locals. Gluten free pizza available, staff knowledgeable about contamination and very helpful. The gluten-free pizza tried hard, but unfortunately it only tasted okay, but at least!

31/03/2024: An extraordinary pizzeria above Augusta. Top price-performance!

05/03/2024: Excellent food, perfect service with advice and explanations on the products. Quiet and ideal environment for an evening with friends or family.

22/02/2024: Genuine food and original dishes, courteous, professional and attentive staff. The owner interacts very well with customers, as well as coordinating and directly participating in the preparation.

26/03/2024: 5 stars are not enough, 10 would be needed... and praise. Exquisite dishes. I wanted stuffed pasta and the Director had it prepared especially for me. The chef kneaded the dough and prepared the filling on the spot, the result was sublime, very fresh red prawn, pasta rolled thin to perfection and an exceptional flavour. For the second course I took swordfish rolls and also in this case the taste was exceptional. Very fresh swordfish and roll prepared and cooked on the spot and you can tell very well from the goodness of the dish. Then what about the bread, fried gnocco, breadsticks cooked in a wood oven, all exceptional and also freshly prepared. A unique restaurant because no one cooks on the spot, but prepares everything beforehand. Compliments to the Chef, with a capital "C". The staff were also friendly and professional, I was convinced that the manager was the owner, because his dedication and care is typical of the owner and, instead, before leaving I discovered that he was not the owner. I compliment him because it is difficult to find collaborators who manage a place as if it were their own. Lastly, I focus on the location, a spectacular view of the female island. The next time I'm in Palermo I will definitely come back to eat here, without a shadow of a doubt.

17/02/2024: Was a pleasure to meet Eddie the owner of this lovely restaurant. Great food, helpful staff and a wonderful views of the surrounding vista.

07/04/2024: We had dinner at the Tavernetta with my family, ordering pizzas, one of which was gluten-free. The choice of gluten-free pizza was conditioned by the toppings available without contamination, however the dough was good and soft!

06/04/2024: Nicola super... The food is equally good