I migliori ristoranti di cucina barbecue in Marche

14/08/2024: I have eaten so well in very few restaurants: ingredients of the highest quality, cuisine that is slightly innovative and elaborated just enough to enhance the dishes without distorting the flavours. I was moved while eating. It hasn't happened to me in a long time.... congratulations 👏👏

12/08/2024: Excellent food, fast service and very kind staff 😊👍🏽

03/09/2024: On holiday in the Marche we decided to eat at this tavern after reading the reviews. Very kind host and staff, very short waiting times and delicious dishes! We tasted the ravioli alla norcina (wow), the strozzapreti with sausage and fossa cheese (super wow) and the mixed grill! The portions are very generous, the raw materials used are excellent and everything is prepared with care! Unbeatable price quality! Well done!

02/09/2024: Excellent local dishes with homemade pasta, homely atmosphere, honest prices.

29/08/2024: Highly recommended place Everything excellent

23/08/2024: Located in the center a few steps from the town hall, the restaurant offers simple but tasty dishes. Not suitable for those looking for a gourmet dinner but an excellent choice for an informal evening with friends.

22/08/2024: Very satisfied with DOC Marche cuisine

03/08/2024: An amazing local family are still running this great restaurant. So friendly and accommodating. The food, especially the meat, is always fresh and tasty.

23/08/2024: Spectacular is an understatement. Restaurant surrounded by greenery with ample parking. Here we still eat true Marche cuisine with abundant dishes and authentic flavors of the past. We tried Antipasto Marisa with focaccia, tagliatelle with meat sauce, ravioli with duck ragù, tagliatelle with rosemary, Marisa's fried food, and panna cotta, all divine from the appetizer to the dessert. The guy who served us was super friendly and polite. We can't wait to return. We recommend it.

29/07/2024: Without a shadow of a doubt one of the best trattorias in the province. You won't easily find a fillet or a steak with truffles (with a bed of fresh grated truffle on top!) like Marisa's. A little hidden gem in the Marche, absolutely worth trying!

27/07/2024: Ate outside, despite the weather (a few drops of rain), everything perfect, the canopy covers and the food is good

09/07/2024: We stayed in Porto Potenza Picena for a week and practically every evening we refueled at Sombrero. The variety of food is wide and it is all very good, from snails to mussels, from grilled meat to baked fish. Obviously the earlier you arrive the more choice there is. Fair prices and great service. It was also a pleasure to have a chat with the very kind owners. Top!

23/08/2024: A year later we returned to taste the truffle crostini again......it met our expectations and indeed with the tagliatelle, also with truffle, it exceeded them!!!! My partner and I showered them with compliments...for the quality of the raw materials, for the cuisine, for the service...a certainty!

18/08/2024: Very good and very abundant dishes. A note only to the pinsa bianca, which we found a little too salty. Fair prices, very fast service and friendly staff!

02/09/2024: People, quality, environments and structure worthy of the paradisiacal nature in which Villa Montotto is located, we had a great time

28/07/2024: EXCELLENT! Large rooms, very comfortable bathroom. Everything very clean. Great breakfast. In the evening we ate fish, excellent value for money. Very kind owner and staff. 100% recommended. 🙂

14/08/2024: We went to dinner early one evening, having a very small daughter; we were curious to try it since the place is spacious and outdoors and therefore also suitable for the little ones. Despite it directly overlooking the Rotonda of Porto d'Ascoli, it was a quiet dinner as it was not yet crowded; the food was a nice discovery, we chose a cold seafood starter, tuna tartare, mixed fried food and a truly delicious and well cooked sea bass fillet. The staff was very kind, the live music was pleasant company (shame about the much louder music from the neighbors). The prices are not cheap but considering the location and the quality fish they are all in all acceptable; perhaps some dishes could have been a little more abundant. However, a nice place and a good showcase for tourists who frequent Porto d'Ascoli!

13/08/2024: I was with them on Saturday 10 August 2024; rather young and capable staff, led however by a rather arrogant and presumptuous owner who, having specifically asked the question of the origin of the water contained in the ambiguous 75 ml jugs of water, first began by claiming that it was microfiltered water trying to sell air to a who unfortunately know nothing about the quality, flavor and consistency of water, to finally reach the conclusion already intuitable from the beginning that the derivation of this water was obviously from the tap and as such free (but not for the customers as they have to pay two euro per jug ​​for a total of 4 euros, amount spent by me and my friend and money practically given away after disputes in which I was treated like an ignorant person by a rather irritating and arrogant person). Let us now move on to the consumption dictated by a painful and tortuous path characterized in the following order: farfalle with swordfish and aubergines extremely behind in cooking (de gustibus non disputandum est but here we are talking about a lack of a good 5 minutes) whose solution was expertly (ironically of course) found by adding cold water and then sautéing the pasta in the pan (the cold water blocks the cooking and what is obtained is simply a rather bland and tasteless pasta as later occurred, with tremendous suspicion that the the ingredients mentioned above were frozen since I analyzed the dish rather deeply and the swordfish, in addition to being rather cumbersome, was also cold inside, and with this we are at two rather inflated profits aimed at the unfortunate person at the expense of quality and price) errare umanum est, perseverare diabulicum est); in addition to these malicious "mistakes", the bread was rather stale as it was hard and inedible (certainly not fresh and bought in the morning but I would opt for a time frame of at least one day and twelve hours); the calamari or rather the "frying" was poor and cold, and was rubbery; the coffee was quite drinkable but definitely too long; therefore, as regards water and ingredients of dubious taste, it is clear that a case of "vacatio legis" is used to guarantee the quality and correctness of both ingredients and products, thus arbitrating in an idiomatic manner; food eidetism finds justice and also taste in the department dedicated to desserts which instead found a pleasant response with my palate as the panna cotta made by them was rather edible and pleasant but which in any case does not justify the price which amounts to a total 24 euros as menu of the day; last but not least, looking towards the upper part of the restaurant while having lunch outside, you can notice three rather rusty music players of dubious safety, which certainly do not improve the soul of the place; I'm very sorry because it overlooks the sea, but considering the unfolding of events, its modus operandi seems surreal. Edit: Sisi Dear ok, you would probably do a false job to spout such bullshit; good evening eh (my review is absolutely true, but I don't waste time with those who lie to themselves)👍🏽 Edit the low IQ demonstrated in the above question and the lack of transparency (you like making people pay for free water huh🥱?) made me give up, you two-bit thief. if that bread was fresh then I won't even express myself, because if you already lie about something as obvious as the hardness of your raw material then it's useless, it's like arguing with a donkey; dishonest, arrogant, liar and mean; but from someone who acts arrogant because he thinks he can sell his mediocrity at face value I can't expect anything else; petty to the point of using other numbers to justify the blame 👍🏽 what a shame 👍🏽

01/09/2024: Beautiful location by the sea, generous courses, 2 generous seafood first courses (tagliatelle with fruit and scampi) a generous fried fish (it would have been enough for 2) a grilled fish, 2 spritzes, a dessert €100

01/09/2024: excellent fish at low prices It's a shame, however, to pay 3 euros for the cover charge and 9 euros for the pasta in oil for the 1 year old.. I would have preferred to pay more for the fish dishes and less for this nonsense for the rest it is highly recommended both for the quality and for the table service

01/09/2024: Excellent fish first courses, spaghetti with clams and paccheri. The raguses are also good. The tuna is delicious. Scenic and pleasant desserts. Attentive service.

01/09/2024: Nice restaurant on the beach with many gluten-free dishes

11/08/2024: Amazing Restaurant and Service. What a great experience. Always was worth visiting the beautiful garden. See you again. The Germans :)

23/06/2024: A restaurant close to the town but with lots of green space suitable for children

02/07/2024: Ottima porchetta mangiata calda con contorno di verdure gratinate. Tutto ottimo. Sig. Sergio molto cordiale e simpatico.

19/06/2024: Products of the highest quality and kindness. Recommend the crescia with ciauscolo (and pecorino! ...we're not wrong!) and the one with hot porchetta, which at midnight after a sweet Concato in the square is perfection! We'll be back!

04/08/2024: Excellent establishment, clean and well-kept, owner very kind and available to satisfy customers as best as possible, friendly staff. Must try 🙂

01/08/2024: The food was good, the dumplings were excellent, the fried fish was good, but the owner was exhausted! I could have given one more star if the environment had been more relaxed, but the owner did nothing but convey tension and agitation. I understand the type of work, I understand that in these tourist locations you work breathlessly from morning to night, but your exhaustion shouldn't be apparent to the customer.

25/08/2024: Excellent meat, but the menu is a little difficult to understand.

22/08/2024: Posto molto accogliente con offerta soprattutto di carne alla brace di buonissimo livello. Soluzioni di menù a prezzo fisso molto convenienti. Servizio molto smart e simpatico. Complimenti