I migliori ristoranti di cucina barbecue in Abruzzo

09/12/2024: We celebrated our daughter's first birthday, kind staff and fantastic location, delicious lunch. I didn't take photos because I was busy enjoying the menu we chose but it was mouth-watering. We liked it so much that we will return for our other daughter's communion❤️❤️❤️

08/12/2024: Our daughter's 18th birthday party. Excellent service and staff, excellent food. Mrs. Martina was uniquely sweet and helpful throughout the organization of the party. Followed and pampered throughout the evening. I truly recommend it with all my heart. Thank you all.

11/12/2024: I felt at ease with the family. The food was homemade, we ate peppers and eggs, cac and ov pallotte and other typical appetizers. Family place, friendly, friendly and smiling waiters. The kebabs were cooked very well.

09/12/2024: It is a restaurant that offers a menu without wanting to do everything at all costs, excellent products, excellent callara sheep and very friendly staff. friendly

07/01/2025: I went to the restaurant and everything was good...

05/01/2025: We only ate at this place. The hut looks like a typical mountain structure with the Scanno ski resort next to it (unfortunately not in operation for a few years). The interior is warm and welcoming, the friendly staff puts you at ease. Really good dishes. You can eat pizza (but we opted for a menu of local dishes).

10/01/2025: Excellent. More than an evening in a restaurant, I perceive the one at the "Al Belvedere" restaurant as an experience that involves and satisfies ALL the senses. VIEW Already upon arrival, the place looks like a little gem: clean, with rustic but elegant and well-selected furnishings. The atmosphere that surrounds you is that of "home", a place where you feel comfortable and safe, from which you don't want to leave. Everything is well kept and cared for. We must not forget the location, in front of which stands a crazy view, a wonderful panorama of the hills and villages of the Teramo area. TOUCH Starting from the satin pages of the menu, to the handmade plates and glasses, to the soft fresh bread, to the tender meat that melts in the mouth (the scottona, the sheep stew, the kebabs...), everything is in harmony with what offered by this place. The tact is also that of the owner, Angelo, and the staff: always kind and attentive to customer needs, quick, professional, precise and organised. The waitresses are kind, quick... and beautiful! 🫶🏻 HEARING The place is not noisy and the owner has made sure to divide the rooms so as to have more private areas and areas ideal for an evening with friends. But hearing in this place is not just about the absence of noise, it is actually satisfied by the background music, ALWAYS CHOSEN WITH TASTE, by the uncorking of the bottle of wine, by the fragrance of the pancake at the first bite, by the wine poured into the glass and from those who, sometimes, take the guitar and fill the place with good live music. 🎸 TASTE We could write a BOOK about the very high quality level and goodness of the dishes. I will only focus on one thing: EVERYTHING IS NATIVE and the ingredients are chosen with scrupulous care, with an inevitable unprecedented result, the kind you eat and say: "No, whatever, it can't be!". I tried ALL THE DISHES on the menu and, since tastes cannot be discussed, I invite you to try it to believe it. SMELL It goes hand in hand with the previous ones, extending their boundaries. With the scent of the wines available in the cellar, the new oil and the dishes prepared with fresh, quality ingredients, the sensorial experience reaches completeness, the senses reach maximum satisfaction and we feel full... and happy. 😊 Thank you "Al Belvedere" Restaurant for ALWAYS being a certainty, thank you for the constant improvement of the menu and dishes, thank you for making "AD MAIORA" your philosophy, thank you for being a place to have fun to spend an always pleasant evening in the precious village of Guardia Vomano. And congratulations on what you have achieved over the years! 💪🏼

17/12/2024: Very kind in serving customers, fabulous house appetizer, the mazzarella alla teramana rated 10, the handmade kebabs delicious, the rosé taken and kept on ice was exceptional, finally the truly homemade sweet pizza rated 10.

03/12/2024: Unforgettable evening with colleagues, quiet environment, well looked after with tables spaced apart respecting distances so as not to seem like a self service like many others, the owner is super welcoming and very good, after explaining the dishes of the day you already feel full😂 but you can't see time to try them, excellent restaurateur, impeccable dishes, both traditional revisited and homemade, from the appetizer to the dessert you're sorry to finish it and already here you realize what eat😋SUPER RECOMMENDED👏👏👏👏👏👏👏👏

02/12/2024: We were a table of 6 the bill was over 300 euros, they charged me 34 euros for a medium sized steak. The house wine is 15 euros a bottle. Nice place but very expensive.

01/01/2025: The handmade kebabs are super good!! Very kind and excellent prices

31/12/2024: A family and welcoming environment. Tasty dishes at the right price. I suggest trying a bit of everything (even pizzas and bruschettas as well as the delicious roasts). Compliments! Already tried it twice and already recommended it to friends

23/11/2024: Alla ricerca di arrosticini e buon vino incappiamo in questo locale nei dintorni della stazione dell'Aquila. Esterno non troppo ampio, in legno e tavolini a botte di vino. . .entriamo e il giallo delle luminarie crea un ottimo ambiente, familiare, caldo. Tutto molto curato. Personale gentile e puntuale. Bruschette tartufo e salsiccia, tagliere di pecorino e marmellata e miele, pane fresco. Poco dopo ci servono i magnifici arrosticini, pecora e fegato,cotti alla giusta maniera. Li ricorderò a lungo. Per pasteggiare un Mammut, servito alla temperatura ideale. Ottimi e davvero freschi i tiramisù. Che dire, sarò capitato in una serata davvero fortunata? Non credo, la gestione è oculata ed accorta, i cibi ottimi, tutti..nulla fuori posto. Professionisti. Bravi. Torneremo senza dubbio.

18/11/2024: Warm and welcoming atmosphere, attentive service and excellent food, with particular attention to gluten-free. Interesting selection of spirits!

27/12/2024: Lovely wine, service, food, setting

02/12/2024: Lovely afternoon tasting different wines and basking in the sun. Bryce knew his stuff about the wines and was very passionate about them. Particularly enjoyed the rose' so we bought a bottle. Very welcoming and attentive to their customers, would highly recommend to anyone visiting Wanaka or a local. Great experience.

17/12/2024: We had lunch Absolutely worth returning Courtesy and excellent cuisine

16/12/2024: Old-time restaurant.. they roast delicious liquorice salt and Ascoli olives.. 20 euros. I will definitely come back

05/01/2025: I went this evening for the first time with friends. Everything was fine until the moment of the bill, which besides being exaggerated for (€102 for a cut, an apollo and a stuffed focaccia, 3 desserts, beer) they allowed themselves the luxury of not doing the receipt. Never again!!!

04/01/2025: A recommended place where I always return with pleasure

15/01/2025: Good meat, wide choice... try the box with Taggiasca olives, and the desserts... all very good

05/01/2025: Ordering two identical cuts, one was affordable, the second inedible. Mediocre service, sometimes painful, endless waiting times. The only good thing about that restaurant was the rose bangladin

14/12/2024: In Abruzzo, the best meats from all over the world!

08/11/2024: The owner is a special person... the waitress is very kind... excellent experience... I will return with pleasure

29/12/2024: Una pizzeria che ti accoglie con il profumo della pizza cotta nel forno a legna. Un piccolo angolo prezioso per noi celiaci dove troviamo una vasta scelta di pizze e buonissimi fritti (le crocchette di patate sono fantastiche!). I dolci sono golosissimi e freschi. Gentilezza, professionalità e attenzione completano un bellissimo quadro artigianale che merita essere visitato. Non vedo l’ora di tornarci!

23/12/2024: ⭐⭐⭐⭐⭐ A perfect experience for celiacs and others! I went to Pizzeria DAMA in Montesilvano with friends, including some celiacs, and we were all thrilled! This place offers a wide choice of gluten-free dishes, from appetizers (croquettes, arancini and much more) to pizzas, up to desserts such as cheesecake, tiramisu and panna cotta. All without giving up taste and quality! The pizza is simply fantastic: light dough, well-leavened and cooked to perfection in a wood-fired oven. Even the fried foods are crunchy and tasty, truly impeccable. The only exception to gluten-free are the calzones and hot dogs, but otherwise the menu is complete and varied. The staff is welcoming and attentive, ready to satisfy every need. The evening was unforgettable: excellent food, convivial atmosphere and service with attention to detail. If you are looking for a place to eat well and without worries, whether you are celiac or not, the Pizzeria DAMA is a must. We will definitely be back! #InfluencerBaio

17/12/2024: Given the reviews I decide to stop for lunch, I opt for a steak and a side dish of baked potatoes leaving the choice of meat to the person who takes care of the cut... after 26 minutes I receive a t-bone steak together with the knife to cut it and the news that the baked potatoes are finished??? I am not discouraged by trusting that at least the meat is good, nothing could be further from the truth...the steak was almost impossible to cut even with the cutlass that they brought me with the meat, the fat or whatever was present on the edges of the meat it had the consistency of cement despite apparently being cooked rare, the meat was stringy and rubbery even in the central part. End of the story at the checkout I discover that the meat was a 700g piece, perhaps there were 300g of edible meat exaggerating, at the modest price of 35 euros. I haven't tried the other dishes, if your intent is to eat meat, stay as far away from this place as possible and you will definitely not leave disappointed.

03/12/2024: I called to book two places for lunch at 2.30pm, and at that time or 15 minutes later the kitchen would have closed, we arrived and they seated us without problems, the waiters were very kind, the dishes were excellent, and I must say that I will be back a lot I'd love that! Thank you

24/12/2024: I can only give 5 stars...I would give TEN!! We ate divinely. Everything, from the appetizers, to the kebabs, to the coffee was delicious. I'm sorry I wasn't able to try the desserts but unfortunately we were already very full ☺️ I think the roasted liver cini are among the best I've ever eaten! Note of merit also for the staff, they always pay attention to the needs of the customers. The environment is very light and informal, just how I like it. Should I find myself in the area again, I will more than happily return!!

13/11/2024: Friendly and helpful staff, good food, welcoming and familiar environment.