I migliori ristoranti di cucina barbecue in Abruzzo

05/03/2025: Excellent location for events of all kinds. We willingly waited a few days just to be able to celebrate a one-year birthday here. The premises have been completely renovated, inside and out. The beautiful glassed-in room where we had lunch has been enlarged compared to the past and can therefore comfortably accommodate many people. If desired, you can have lunch or dinner buffet style as well as additional services such as music, entertainment, etc. The restaurant is surrounded by a large garden so even the children had the opportunity to have fun outdoors between one course and another. The staff is efficient, courteous and close-knit, a sign that the management is working. On the other hand, the owners, well known in Teramo and present in the sector for decades, are exquisite people who have never stopped training and renewing themselves, always raising the level of service. The food, presented in a scenographic and original way, is excellent, therefore a lot of substance in addition to form. Our guests were all very happy. We will definitely come back to celebrate other happy moments with them!!! Thanks again!!!

23/02/2025: Impeccable service, very kind and professional waiters and all the staff, always with a smile on their faces. Excellent food, a menu full of delicacies that fully meet expectations! Stunning location inside and out, cleanliness and style, elegance in the right simplicity, a garden always tidy and super scented with multiple aromatic plants! I would go back 100 more times! Excellent value for money! Super recommended!

13/04/2025: We really enjoyed our sunny afternoon spent at Maude last month. Lewis was incredibly friendly, knowledgeable and made the wine tasting a lot of fun! The wines were great and if ever back in Wanaka I would definitely go again!

23/03/2025: Wine tasting - delicious, fun and informative experience in the most sunniest surroundings. Loved everything about it: the wines we tased, the sunny spot, and the English guy who did the tasting. Can recommend 100%. Best to make a reservation, it’s 20NZ$. We purchased 2 bottles afterwards and got one wine tasting fee deducted and will remember Maude for our next wine purchase when back in Germany.

13/04/2025: E’ un vero piacere trascorrere un sabato sera in una location familiare , dove il titolare con estrema professionalita’ coordina i suoi ragazzi nell’espletamento del loro lavoro , per garantire un’ottimo servizio . Il buon cibo e la bonta’ della materia prima , fanno del Rist.” Belvedere” uno dei migliori del nostro territorio !! Grazie !!! Avanti cosi !!!

06/04/2025: Despite a small initial misunderstanding, it was brilliantly recovered and highly recommended for me. The food is very good, the service fast and the value for money excellent. All the gastronomic specialties of our splendid region are worth tasting. We'll be back.

29/03/2025: Everything perfect, I won't add anything else. Few dishes but done to perfection. Hot and cold appetizers including cold cuts, cheeses, polenta, callara-style sheep, peppers and egg, turnips and beans... a riot and then delicious strictly hand-made kebabs. I've been there before, gone there and will go back

27/03/2025: Good arrosticini, excellent service...a little expensive...

06/04/2025: We came to spend a quiet weekend and we found this wonderful place near our hotel we stopped to eat and everything was excellent even a simple pizza very kind staff like Francesca who we hope to see again soon

06/04/2025: Bel locale, caratteristico di zone montane. Il personale gentile e alla mano. Offre un’ampia scelta: antipasti, primi, secondi, pizza, dolci. Noi abbiamo mangiato delle bruschette (4 pezzi con prosciutto, pomodoro, paté di olive e tartufo) e due pizze (una Don Ciccio: formaggio gregoriano, lardo, mandorle e miele, 15€ e una Patate e Salsiccia, 9€) buone! L’arrosto era discreto e 20€ per pochi pezzi di carne a nostro avviso è un po’ esagerato. Non consigliamo gli arrosticini (piccoli, quasi secchi). Molto buoni invece i dolci: il tiramisù speciale, ed anche la torta della nonna.

17/12/2024: We had lunch Absolutely to return Courtesy and excellent cuisine

16/12/2024: Old-time restaurant.. they roast delicious liquorice salt and Ascoli olives.. 20 euros. I will definitely come back

26/02/2025: Historic business in L'Aquila, I always choose it when I have to bring people from outside because it is a guarantee of success.... especially if you want to eat excellent kebabs. The added value comes from Fabrizio, the owner, very nice and who knows how to treat his customers. Highly recommended

16/02/2025: We were taken aback because we didn't know, but it's a place where they only prepare kebabs, bruschetta, cured meats and side dishes. No pasta and no second courses. For those who want to taste the kebabs (sheep's liver, Angus and chicken) and bruschetta, however, this is the right place! It's also nice that they bring some good welcome salamis

12/03/2025: Beautiful location, great food and really knowledgeable staff. Highly recommended

23/02/2025: Bel locale con posti all’aperto per la stagione calda. Abbondanti e buone le bruschette e buoni piatti di antipasti sfiziosi con eccellenze culinarie locali. Buoni i primi ma soprattutto ottima la carne alla brace dagli arrosti cini fatti a mano ai tagli di angus

21/03/2025: Characteristic restaurant typical of this place, located in peace of mind... The food is totally delicious, the kebabs melt in your mouth. Anyone passing this way must necessarily stop.

14/03/2025: Top, more unique than rare restaurant. Excellent food at a reasonable price in the middle of the Gran Sasso park. Specialties not to be missed: tiramisu.

31/03/2025: I am celiac and I had the opportunity to eat some excellent appetizers and excellent gluten-free pizza. The pizza dough is super! Staff attentive to contamination. Place present in the AIC circuit. Place that I also recommend to people with celiac disease!

15/03/2025: Fundamental premise: it is not the pizzeria that was previously called DAMA but a completely new small pizzeria managed by a young and very courteous family staff! The room is small but welcoming. I found the pizza very good with particular attention to the quality of the raw materials. The gluten-free pizza is one of the best, if not the best, I have ever eaten (we have been living with celiac disease for 10 years and have been looking for a good pizza) with an excellent dough and above all with the right consistency and not spongy! The fried foods are excellent, dry and tasty, and all gluten-free! I have come to this pizzeria several times and today I also tried the pizza by the slice for the first time, which was truly exceptional (especially the gluten-free pizza by the slice). Congratulations indeed!

16/02/2025: The pizza is good....the varied bruschettas....the fried foods, the batters are excellent. Good service and I found the room cleaner now....the meat is cooked on the grill divinely, tasty and of excellent quality! Outside it has been very well renovated with the old water mill in operation and with lights that give a wonderful atmosphere at night. GOOD GUYS

11/02/2025: Large venue and quality food. Motivated and diligent staff

25/01/2025: Posto fantastico staff super gentile e accogliente …..e poi….piatti sfiziosi e buonissimi….da ritornarci sicuramente….Consigliatissimo 😎

17/01/2025: Had dinner with the family, the restaurant is located in a convenient location on via Vestina with parking right in front. We ate the kebabs and some appetizers. All very good and not heavy. Friendliness and quick service are a plus. We had a great time and will return exactly as we have in the past!

29/03/2025: We ate very well in a truly family atmosphere.

28/02/2025: Simple place, both inside and on the veranda. Fast service, good handmade kebabs with the right flavour, shame about the last ones which got cold. Excellent vegetable side dish and crispy chips... but the sweet pizza surprised us a lot, absolutely worth trying. Advised!

24/03/2025: A guarantee that has always been... But praise is still good 🙌 Well done guys

22/03/2025: This tavern is renowned for the quality of its meat. Discrete service and surroundings.

29/03/2025: It was a discovery, I didn't know this place Quiet atmosphere, kind and smiling waiting staff Good food

28/03/2025: The first time I went I honestly didn't think I would feel so good about both the service and, above all, the truly excellent food 😍