I migliori ristoranti di cucina altre cucine d'europa in Nuoro

27/05/2025: Beautiful and functional rooms, newly renovated bathroom. The restaurant boasts an excellent menu (the chef knows his stuff!). Beautiful view of the historic center. We visited them by motorbike, they have a small internal parking lot. In the morning we woke up to the excellent smell of homemade donut. Pleasant and varied breakfast. We will never be grateful enough for the help they gave us! We had a broken down motorbike and they granted us a late check-out to allow us to fix it. They also lent us equipment that was essential for the repair!!! Honestly, Orosei has never been an overnight stop on our motorbike tours but thanks to this hotel restaurant from now on it will be taken into consideration as a fixed stop!

23/05/2025: We visited this restaurant at lunchtime. Pizza is only available in the evening. The ambiance is inviting, and the food is absolutely fantastic. If you need gluten-free dishes and are looking for something special, this is the place for you. Gluten-free bread, gluten-free pasta, and in the evening, gluten-free pizza (no ready-made dough). Extreme care is taken to ensure contamination-free food. Everything is prepared super fresh. The service is also great.

31/05/2025: Great local food. Great experience.

29/05/2025: Good Trattoria with excellent price-quality ratio. Recommended

26/06/2025: I went for lunch, the food was excellent, the waitress was professional and kind.

26/06/2025: Best bruschetta ever! Great service!

10/06/2025: We ordered pizza with seafood and pasta with seafood, dessert with cottage cheese, I won’t write much, everything is just gorgeous, incredibly delicious, we haven’t eaten fresh and delicious seafood for a long time, I want to say a huge thank you to the chef, I would eat it every day, thank you very much.

08/06/2025: Unfortunately, the food was a huge disappointment. The ambiance promised more, but our mistake was ordering more than just one pizza. It was by far the most tasteless meal in Sardinia, but nicely presented. The service was friendly and attentive; the ambiance was a bit kitschy and rustic, but OK. Tourist trap is probably the appropriate term. Italians will never eat here.